Boozy Frozen Peppermint Hot Chocolate Recipes
PEPPERMINT HOT CHOCOLATE
Steps:
- In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.
More about "boozy frozen peppermint hot chocolate recipes"
BOOZY FROZEN HOT CHOCOLATE RECIPE | MYRECIPES
2017-01-13 Set four tall glasses in the freezer to chill. Advertisement. Step 2. Melt chocolate in a medium saucepan over low heat, stirring constantly, just …
From myrecipes.com
Servings 4Total Time 40 mins
From myrecipes.com
Servings 4Total Time 40 mins
- Melt chocolate in a medium saucepan over low heat, stirring constantly, just until completely melted. Remove from heat. Stir in cocoa and granulated sugar to blend.
- Slowly stream in 1/2 cup milk, whisking constantly. If chocolate begins to seize up, return saucepan to low heat, whisking again until melted.
- Off of heat, stir in remaining 1 cup milk and the rum. If needed, chill mixture in freezer about 15 minutes until cold (this prevents separation when blending with ice).
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From honeyandbirch.com
4.5/5 (2)Total Time 5 minsCategory CocktailsCalories 271 per serving
From honeyandbirch.com
4.5/5 (2)Total Time 5 minsCategory CocktailsCalories 271 per serving
- In a small pot, heat the milk over low heat. When the milk begins to boil, remove the pot from the heat.
- Add the creme de menthe to a mug and pour the hot chocolate over the liqueur. Stir, then garnish as desired.
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