Brandied Mushroom Dip Recipes
STUFFED MUSHROOM DIP
This creamy dip has all the sausage-and-mushroom flavor of stuffed mushroom caps - perfect for any gathering.
Provided by Food Network Kitchen
Categories appetizer
Time 35m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Heat the oil in a large nonstick skillet over medium-high heat. Add the sausage and cook, breaking up into bite-size pieces with a wooden spoon, until browned and almost cooked through, 3 to 4 minutes. Add the garlic and cook, stirring constantly, until softened, about 1 minute. Add in the mushrooms, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring occasionally, until the mushrooms are soft and the moisture has evaporated, 8 to 10 minutes.
- Add the cream cheese and stir until melted, about 1 minute. Add the Parmesan and half-and-half and cook, stirring occasionally, until bubbly 2 to 3 minutes. Pour the mushroom mixture into a 1-quart ramekin. Mix the butter with the panko and parsley and sprinkle on top of the mushroom mixture. Bake until the bread crumbs are golden brown and the dip is bubbly around the edges, 15 to 20 minutes. Let sit for 10 minutes then serve with toasted, sliced baguette.
SOUR CREAM MUSHROOM DIP
Simple and yet very tasty. I wanted to make an appetizer out of ingredients I had on hand, thus this recipe was born. Serve with tortilla chips.
Provided by jowolf2
Categories Appetizers and Snacks Vegetable Mushrooms
Time 55m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Heat the butter in a skillet over medium heat. Stir in the mushrooms and onion; cook and stir until the mushrooms have softened and the onion is translucent, about 7 minutes. Stir in the spinach, parsley, garlic salt, and pepper. Continue cooking until the spinach has wilted, about 3 minutes. Remove from heat and stir in 1/2 cup of Cheddar cheese. Cool for 5 minutes. Stir in the sour cream, then spread mixture into an 8x8-inch baking dish. Sprinkle 1 cup of Cheddar cheese on top.
- Bake in the preheated oven until the cheese has melted, about 20 minutes.
Nutrition Facts : Calories 282.6 calories, Carbohydrate 5.1 g, Cholesterol 66.9 mg, Fat 25.3 g, Fiber 1 g, Protein 10.6 g, SaturatedFat 15.9 g, Sodium 337.3 mg, Sugar 1.5 g
DEB'S WARM MUSHROOM DIP
Make and share this Deb's Warm Mushroom Dip recipe from Food.com.
Provided by thepurpleturtle
Categories Spreads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Saute onion and garlic in butter and bacon fat for 1 minute. Add mushrooms and cook until most liquid is gone.
- Add flour, pepper, cream cheese, sauces and mustard. Stir until cheese melts.
- Remove from heat, add sour cream and bacon.
- Pack in shallow oven dish. Bake at 350 for 25-30 minutes. Serve with crackers or slices of french baguette.
Nutrition Facts : Calories 213.1, Fat 19.6, SaturatedFat 10.7, Cholesterol 49, Sodium 250.3, Carbohydrate 5.1, Fiber 0.5, Sugar 1, Protein 5.2
FRIED MUSHROOMS WITH DIPPING SAUCE
Mushrooms are one of my favorites. I had this dish as an appetizer at a restaurant and couldn't believe how simple, delicious, and easy to make it was. I used the same concept as Shake'n Bake® to make this dish, but instead of baking, I fried them. It can either be served as an appetizer or even side dish and whenever I make it for my friends, they can't seem to get enough!
Provided by SeafoodHeaven
Categories Mushroom Appetizers
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Combine bread crumbs, Parmesan cheese, garlic powder, parsley, and salt in a zip-top bag.
- Beat egg in a large bowl. Add mushrooms and toss until well coated. Place one mushroom in the bag, seal, and shake to coat. Repeat with remaining mushrooms.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Deep-fry mushrooms until golden brown, about 5 minutes. Remove to a paper towel lined plate to cool and drain.
- Crush garlic cloves into tartar sauce and mix well. Place into a small dish and serve alongside mushrooms for dipping.
Nutrition Facts : Calories 201.2 calories, Carbohydrate 14.9 g, Cholesterol 36 mg, Fat 13.8 g, Fiber 1.2 g, Protein 5.2 g, SaturatedFat 2.5 g, Sodium 220.3 mg, Sugar 2 g
BRANDIED MUSHROOM DIP
This starter is delicious served as a dip with bread or vegetables. It's substantial enough to take along on a picnic as a light entrée, along with bread, cheese, strawberries, and a bottle of spicy white wine.
Provided by Cucina Casalingo
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a large skillet over medium heat, and then sauté onions until they just start to turn tender and translucent - about 5 minutes.
- Add mushrooms, red peppers, ham, and parsley; cook, stirring occasionally for an additional 5 minutes.
- Add Cognac and stir until it has evaporated a bit - about 90 seconds.
- Remove from heat and stir in breadcrumbs, salt and pepper.
- Serve warm or chilled.
Nutrition Facts : Calories 50.6, Fat 3.5, SaturatedFat 2, Cholesterol 11.3, Sodium 326.9, Carbohydrate 2.8, Fiber 0.6, Sugar 0.9, Protein 2.8
More about "brandied mushroom dip recipes"
BRANDIED MUSHROOM DIP – TIDBITS OF JOY
2014-06-25 Melt butter in a large skillet over medium heat, and then sauté onions and mushrooms for about 5 minutes. Add red peppers, ham, and …
From tidbitsofjoy.com
Cuisine FrenchEstimated Reading Time 3 minsCategory Appetizer
From tidbitsofjoy.com
Cuisine FrenchEstimated Reading Time 3 minsCategory Appetizer
BRANDIED MUSHROOMS – THE QUEENS CABINET
Instructions: 1. Heat stainless steel pan over medium heat. Add olive oil and butter. After butter has completely melted, add mushrooms and saute until soft. 2. Turn off flame. Add brandy off heat, and long match ignite. Allow alcohol to …
From thequeenscabinet.com
From thequeenscabinet.com
MUSHROOM DIP - JAMIE GELLER
2018-11-14 Preheat oven to 425°F. 2. Arrange mushrooms, garlic and thyme on a large baking sheet. Drizzle ¼ cup olive oil on top of mushrooms and season with salt. Roast at 425°F for 20 minutes. 3. Cool mushroom mixture. Remove …
From jamiegeller.com
From jamiegeller.com
10 BEST HOT MUSHROOM DIP APPETIZER RECIPES | YUMMLY
2022-07-18 Hot Cheesy Mushroom Dip Closet Cooking. Sour Cream, white wine, mushrooms, medium onion, oil, mayonnaise and 8 more. Bread Bowl Alert! Make This Savory Stuffed Mushroom Dip Food Republic. shallots, …
From yummly.com
From yummly.com
BRANDIED MUSHROOMS - MACHEESMO
2011-02-09 1) Lightly rinse mushrooms, scrubbing off any dirt. Pat them dry with a paper towel and slice them into quarters or halves depending on size. Also mince the shallot and garlic and set aside. 2) Over high heat, get a heavy pot …
From macheesmo.com
From macheesmo.com
CREAMY MUSHROOM DIP | KITCHN
2020-04-03 Place in a large skillet and add 1 1/2 cups of the broth. Cook on high heat until the mushrooms have softened but still hold their shape, and almost all liquid is evaporated. Add the remaining 1/2 cup broth. Once boiling, stir in the …
From thekitchn.com
From thekitchn.com
10 BEST BRIE DIP RECIPES | YUMMLY
2022-07-15 brie, brandy, baguette, sliced apples, crackers, brown sugar and 1 more Cranberry-Jalapeno Baked Brie Dip Host The Toast fresh cranberries, crusty bread, scallions, brie cheese, cilantro leaves and 3 more
From yummly.com
From yummly.com
BRANDIED STEAKSIDE MUSHROOMS | PAULA DEEN
Directions. In a large skillet, saute the sliced mushrooms in the butter until brown. Sprinkle liberally with seasoning salt. Add Worcestershire sauce and simmer until almost all sauce is absorbed by the mushrooms. Add the …
From pauladeen.com
From pauladeen.com
THREE-MUSHROOM DIP | ROBERT ST. JOHN
In a large sauté pan heat the oil over a medium heat. Place the mushrooms, salt, onion and garlic into the sauté pan and cook for 6-7 minutes, stirring often. Add in the brandy, and cook for 3-4 more minutes, there should be about a ¼ cup of …
From robertstjohn.com
From robertstjohn.com
CREAM CHEESE STUFFED MUSHROOM DIP - MAD ABOUT FOOD
2020-12-08 Instructions. Prior to making this dip, leave the cream cheese on the counter to soften. Preheat oven to 350F. Remove the stem of the baby bella mushrooms and slice. Mince the garlic cloves. Heat oil, garlic and thyme in a cast iron skillet over med-low heat. Cook until soft and fragrant about 3 minutes.
From madaboutfood.co
From madaboutfood.co
CREAMY MUSHROOM DIP - WATCH LEARN EAT
2017-01-03 Instructions. Preheat oven to 375° F. Heat olive oil in a large skillet over medium-high heat. Add mushrooms, onion and garlic and saute for 5-7 minutes until tender. In a large mixing bowl, combine mushroom mixture with cream cheese, mayonnaise, ¼ cup Pecorino Romano cheese, ¼ cup Parmigiano Reggiano, parsley, black pepper and cayenne pepper.
From watchlearneat.com
From watchlearneat.com
BRANDIED MUSHROOMS IN CREAM OVER RYE FRENCH TOAST
Melt butter in a large sauté pan over medium-high heat. Add mushrooms and sauté until tender and almost all liquid has evaporated, about 5 minutes. Add shallot, thyme and cook for 1 minute. Add brandy, stir, then add cream. Reduce cream for a minute or 2, until thickened slightly. Season to taste.
From foodnetwork.co.uk
From foodnetwork.co.uk
FRIED MUSHROOM DIPPING SAUCE - DARN GOOD RECIPES
Ingredients. Recipe RESIZER. 3 tbsp sour cream. 6 tbsp mayonnaise. ¾ tsp garlic powder or double amount of garlic granules. 3 tsp prepared horseradish or double amount of horseradish cream sauce. ⅓ tsp salt.
From darngoodrecipes.com
From darngoodrecipes.com
MUSHROOM SAUCE WITH BRANDY - NO RECIPE REQUIRED
2011-03-26 Add the thyme. Once the brandy is reduced by half, add the stock, and again reduce by half. Turn off the heat and add the butter. With a wooden spoon or whisk, stir the butter into the sauce until it’s incorporated, and the sauce gets a slightly thickened, glossy finish and serve. Hope you enjoy!!
From noreciperequired.com
From noreciperequired.com
COOKED BRANDIED MUSHROOMS | CANADIAN LIVING
2005-07-14 In skillet, heat oil over medium heat; fry shallot and garlic until softened, about 2 minutes. Add mushrooms, parsley, brandy, salt and thyme; fry, stirring occasionally, until mushrooms are lightly browned, about 8 minutes. Stir in truffle oil (if using). Nutritional facts <b>Per serving:</b> about
From canadianliving.com
From canadianliving.com
BRANDIED MUSHROOM PATé | CUISINOVIA
2016-11-21 In a large skillet, melt the butter over medium-high heat. Add the onion and garlic with a pinch of salt and cook a few minutes, stirring occasionally, until onion is soft. Increase heat to high and add sliced mushrooms. Cook for 3-4 minutes until mushrooms are cooked and begin to brown. Add the brandy, thyme leaves, salt and pepper.
From cuisinovia.com
From cuisinovia.com
FANCY BRANDIED MUSHROOMS | TASTY KITCHEN: A HAPPY RECIPE …
In a large skillet, saute the mushrooms in the butter until brown. Sprinkle liberally with seasoned salt. Add the Worcestershire sauce and simmer until absorbed by the mushrooms. Add brandy and continue to simmer until mushrooms are tender and most of the brandy is absorbed. Provides 4 – 6 servings as a side.
From tastykitchen.com
From tastykitchen.com
BAKED MUSHROOM AND GRUYERE DIP WITH PORCINI & BRANDY - RECIPE …
2020-02-24 Every party needs a dip recipe, go crazy with more dip recipes here: Chipotle White Bean Dip Baked Zucchini, Corn & Pancetta Dip with Gruyere Baked Crab, Artichoke & Gouda Cheese Dip Curry Chutney Dip . 5 from 1 vote. Print. Baked Mushroom and Gruyere Dip with Porcini & Brandy. This warm cheesy dips with notes of brandy and rich flavor of porcini …
From recipeforaparty.com
From recipeforaparty.com
BRANDIED MUSHROOMS RECIPE | CDKITCHEN.COM
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
From cdkitchen.com
From cdkitchen.com
CREAMY GARLIC MUSHROOM DIP - BITE ON THE SIDE
2022-02-10 Instructions. Place the mushrooms and garlic in a food processor and break down til small. Heat the oil and butter in a skillet on the stovetop on a medium high heat. Once hot, add the mushrooms and garlic with a little salt and pepper. Cook, stirring occasionally til there is no liquid in the skillet.
From biteontheside.com
From biteontheside.com
SAUTEED MUSHROOM SAUCE RECIPE - WENT HERE 8 THIS
2019-04-18 First, make sure the mushrooms are rinsed well. Mushrooms tend to be dirty straight out of the package. Heat a skillet over medium high heat and add the mushrooms and beef broth. Let the mushrooms cook until 75% of the liquid has been absorbed. Add the brandy and thyme and cook about 1-2 minutes.
From wenthere8this.com
From wenthere8this.com
BAKED MUSHROOM CHEESE DIP - MY KIDS LICK THE BOWL
2021-09-12 Instructions. Heat your oven to 200 degrees celsius. Thickly slice your mushrooms, place in an oven-proof dish with olive oil, salt and pepper. Bake for 25 mins. Remove the mushrooms from the oven, stir through the remaining ingredients. Return the mushroom dip to the oven, reduce the temperature to 150 degrees celsius and bake for 20-30 mins ...
From mykidslickthebowl.com
From mykidslickthebowl.com
EPICUREAN SAN DIEGO | BRANDIED MUSHROOM SAUCE
Add in mushrooms and cook for about 5 minutes. Add garlic, salt and pepper and soy sauce. Turn your flame off (safety first!) and add in brandy. Cook for 5 mins on low-medium heat. Add in lemon juice. Turn off heat and whisk in butter. Whisk in one cube at a time to emulsify. Season with any additional salt and pepper and fresh herbs! Notes:
From epicureansandiego.com
From epicureansandiego.com
RECIPE DETAIL PAGE | LCBO
1. Bring wine, brandy, salt and onion to a boil in a medium saucepan. Cover and simmer 5 minutes. 2. Wipe mushrooms clean with a barely damp cloth and remove stems. Stir mushroom caps into simmering wine mixture. Cover and simmer 10 minutes, stirring once halfway through. Pour off liquid and turn mushrooms hollow-side down to drain.
From lcbo.com
From lcbo.com
CHEESY BAKED MUSHROOM DIP - THE VIEW FROM GREAT ISLAND
Preheat oven to 350F. Brush any dirt or debris from your mushrooms, then trim and slice them. Heat a large skillet over medium high heat, and, working in batches, add the mushrooms to the dry pan and cook, stirring often, until they have lost their moisture and begun to brown. Remove the mushrooms to a plate and set aside.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
CHEESY MUSHROOM DIP | 12 TOMATOES
Preheat oven to 350°F. In a bowl, combine cream cheese, sour cream, parmesan cheese, and season with salt and pepper. Set aside. Add vegetable oil to a large pan or skillet over medium heat and sauté shallot until softened, 2-3 minutes. Add garlic and stir until fragrant, about 1 minute. Season with a pinch of salt and pepper.
From 12tomatoes.com
From 12tomatoes.com
RECIPE DETAIL PAGE | LCBO - ENGLISH
1. Bring wine, brandy, salt and onion to a boil in a medium saucepan. Cover and simmer 5 minutes. 2. Wipe mushrooms clean with a barely damp cloth and remove stems. Stir mushroom caps into simmering wine mixture. Cover and simmer 10 minutes, stirring once halfway through. Pour off liquid and turn mushrooms hollow-side down to drain. Let cool to ...
From lcbo.com
From lcbo.com
BRANDIED MUSHROOM PIES - 9KITCHEN - NINE
Add brandy, cook until liquid evaporates, add blended cornflour and sour cream, stir until mixture boils and thickens, cool to room temperature. Divide mixture between 8 …
From kitchen.nine.com.au
From kitchen.nine.com.au
BRANDIED GORGONZOLA DIP RECIPE
Recipe Preparation: chill Cooking Temperature: Recipe Serves: 2. Ingredients for Brandied Gorgonzola Dip Recipe. 1/2 c Gorgonzola Cheese 3/4 c Sour Cream 1/4 ts White Pepper 3/4 ts Brandy. Brandied Gorgonzola Dip Preparation. Blend the gorgonzola cheese and sour cream until smooth. Add the remaining ingredients and blend well. Cover and chill ...
From free-recipes.co.uk
From free-recipes.co.uk
BRANDIED MUSHROOMS
2015-01-27 1. In a large frying pan add the Red Onion, Garlic and Butter. Sauté until the Onion is translucent and tender. 2. Add the Mushrooms, and sprinkle with Salt and Pepper, then stir in the Brown Sugar. Cook for about 4-5 minutes to incorporate the Sugar. 3. Now add the Brandy slowly into the pan. Use caution when adding it to the pan, and by all ...
From hotdishhomemaker.com
From hotdishhomemaker.com
BRANDIED MUSHROOM DIP | RECIPE | STUFFED MUSHROOMS, MUSHROOM …
Jun 25, 2014 - Oh my, this is a good dip and out of the ordinary. We first served it at Gourmet Club at our house when we did a French Menu. We used it as a starter along with a Bacon and Leek Quiche. The Quic…
From pinterest.com
From pinterest.com
BRANDIED MUSHROOMS | CANADIAN LIVING
2010-09-20 In skillet, heat oil over medium heat; fry shallot and garlic until softened, about 2 minutes. Add mushrooms, parsley, brandy, salt and thyme; fry, stirring occasionally, until mushrooms are lightly browned, about 8 minutes. Stir in truffle oil (if using)
From canadianliving.com
From canadianliving.com
CHEDDAR BACON STUFFED MUSHROOM DIP - MRS HAPPY HOMEMAKER
2014-11-05 Cook on medium-high heat for about 7-9 minutes or until mushrooms are lightly browned & tender. Season with a little salt & pepper. Break up an 8oz package of cream cheese & add it to the skillet. Stir it around until melted & combined. Stir in a heaping cup of cheddar cheese & about 3/4 of the cooked bacon.
From mrshappyhomemaker.com
From mrshappyhomemaker.com
BAKED BRIE AND BRANDIED MUSHROOMS RECIPE - PILLSBURY.COM
Steps. Heat oven to 375°F. In medium skillet, melt butter over medium heat. Add almonds; cook and stir 2 to 3 minutes or until almonds are browned. Stir in mushrooms, garlic, tarragon, pepper and brandy. Cook and stir 1 to 2 minutes or until mushrooms are tender. Remove from heat.
From pillsbury.com
From pillsbury.com
MUSHROOM BRUSCHETTA - UMAMI GIRL
2021-09-23 Bake until lightly toasted, flipping once, about 10-15 minutes. Meanwhile, melt the butter over medium heat in a wide frying pan. Add the shallot and garlic and cook, stirring once in a while, until beginning to soften, about 1 minute. Add the mushrooms, salt, and pepper, and stir to coat with butter.
From umamigirl.com
From umamigirl.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love