BUFFALO CHICKEN DEVILED EGGS
My daughter Sara loves spicy Buffalo chicken and deviled eggs, so I combined the two. Make and chill a day ahead so the flavors mingle. -Robin Spires, Tampa, Florida
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks and 1/4 cup cheese. Stir in celery, mayonnaise, chicken, parsley, wing sauce and pepper., Spoon into egg whites. Refrigerate, covered, at least 1 hour before serving. To serve, sprinkle tops with remaining cheese and, if desired, drizzle with additional wing sauce.
Nutrition Facts : Calories 85 calories, Fat 7g fat (2g saturated fat), Cholesterol 98mg cholesterol, Sodium 111mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
BUFFALO DEVILED EGGS
Easter with a kick! Every year I make deviled eggs, and this year I wanted to try something new. This is my own creation; a good balance of richness and zesty flavor! Garnish with Buffalo wing sauce and paprika.
Provided by klouddweller
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 25m
Yield 8
Number Of Ingredients 12
Steps:
- Beat egg yolks, celery, yogurt, Anaheim pepper, mayonnaise, mustard, Buffalo wing sauce, garlic salt, onion powder, black pepper, and paprika together in a bowl with a fork until mixture is creamy and smooth. Mix in Cheddar cheese.
- Place egg white halves on a platter. Spoon egg yolk mixture evenly into egg white halves.
Nutrition Facts : Calories 126 calories, Carbohydrate 2.4 g, Cholesterol 216.9 mg, Fat 9.5 g, Fiber 0.2 g, Protein 7.4 g, SaturatedFat 2.8 g, Sodium 281.7 mg, Sugar 1.1 g
BUFFALO DEVILED EGGS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 25m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Cut the eggs in half and scoop out the yolks into the bowl of a stand mixer fitted with a whisk attachment; set the whites aside. Add the mayo, ranch and hot sauce. Add salt and pepper to taste and whip until smooth. Fold in the blue cheese and diced celery using a rubber spatula.
- Using a small spoon, fill each egg white half with a generous mound of filling. Top with the extra blue cheese and reserved celery leaves and serve.
BUFFALO WING DEVILED EGGS
Steps:
- *All measurements are approximate, and to taste. Feel free to adjust per your own personal preferences. Slice eggs in half, lengthwise. Scoop out yolks and empty into a small bowl. Add mayonnaise, wing sauce, shallots, blue cheese dressing, and blue cheese. Mix thoroughly until combined. Spoon or pipe filling into eggs. Sprinkle with cayenne pepper and scallions. Refrigerate until serving.
BUFFALO DEVILED EGGS
Provided by Food Network Kitchen
Time 30m
Yield 24 deviled eggs
Number Of Ingredients 6
Steps:
- Place the eggs in cold water in a large saucepan and bring to a boil. Cover, turn off the heat and let sit for 13 minutes. Prepare an ice bath, drop the eggs into it and let sit for 3 minutes.
- Remove the eggs; peel and split lengthwise. Scoop out the yolks and put them in a medium bowl. Add the hot sauce, mayonnaise, sour cream and celery to the yolks and mix to combine. Pipe or scoop the filling back into the egg white cavities. Garnish with blue cheese, celery leaves and more hot sauce.
BUFFALO RANCH DEVILED EGGS
My family loves deviled eggs, so I decided to make a little twist on our regular recipe, inspired by the flavors of Buffalo chicken. They are spicy, but not too spicy for my young kids, and it's easy to change the level of spiciness to suit your taste.
Provided by flutewoman3
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 45m
Yield 12
Number Of Ingredients 5
Steps:
- Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Cut each egg in half lengthwise; place egg yolks in a bowl. Mash yolks with a fork; stir in ranch dressing and hot Buffalo sauce until smooth. Spoon yolk mixture into a resealable plastic bag; snip off one corner of the bag.
- Place egg white halves cut-side-up on a serving platter; pipe yolk mixture into whites. Sprinkle with cayenne pepper. Cut celery into tiny stalks and place one on top of each egg.
Nutrition Facts : Calories 61.4 calories, Carbohydrate 0.6 g, Cholesterol 94.4 mg, Fat 5.1 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 1.2 g, Sodium 97 mg, Sugar 0.4 g
RED-HOT BUFFALO DEVILED EGGS
Look out! These game-time snacks are ready to play. Serve them up on Super Bowl Sunday for a winning alternative to wings and dip...chances are, they're a little tidier! To really pump up the blue cheese flavor, add a few crumbles on top of each egg.
Provided by Kathy Casey
Yield Makes 24
Number Of Ingredients 12
Steps:
- Halve the eggs lengthwise and transfer the yolks to a mixing bowl. Set the egg white halves on a platter, cover, and refrigerate.
- With a fork, mash the yolks to a smooth consistency. Add the mayonnaise, sour cream, Frank's sauce, blue cheese, parsley, and celery salt, and mix until smooth. (You can also do this using an electric mixer with a whip attachment.) Taste and season accordingly.
- Spoon the mixture into a pastry bag fitted with a plain or large star tip, then pipe the mixture evenly into the egg white halves. Or fill the eggs with a spoon, dividing the filling evenly.
- To make the topping, in a small bowl, mix Frank's sauce with the celery until well coated. Top each egg half with about 1 teaspoon of the mixture and a celery leaf.
BUFFALO CHICKEN DEVILED EGGS (AKA BUFFALO HORNS)
If you love deviled eggs then you'll love this spin off with chicken, buffalo sauce, and celery. Published by Debbie Moose (Deviled Egg: 50 Recipes from Simple to Sassy) ***if you like a lot of chicken, I now use a full cup of chopped (and I'm talking chopped) chicken and any extra mix I have after the eggs are filled, I use them on a celery log and cut them into bite size pieces (think ants on a log). Also, I now add a little bit of ranch to the chicken soaked in buffalo sauce (thanks to a review). ENJOY!
Provided by Phammy
Categories Lunch/Snacks
Time 25m
Yield 2-6 serving(s)
Number Of Ingredients 6
Steps:
- cover chicken with enough Buffalo sauce; let sit at least 5 minutes.
- combine yolk and butter.
- stir in celery and Tabasco.
- add chicken and 5 teaspoons of Buffalo sauce.
- place mixture in zip lock bag with the corner cut off (big enough to squeeze out mixture).
- fill egg whites with mixture and garnish with celery.
- enjoy right away or let it sit at room temperature for 15-20 minutes for flavors to develop.
Nutrition Facts : Calories 465.4, Fat 40.1, SaturatedFat 19.8, Cholesterol 633.6, Sodium 406.4, Carbohydrate 1.7, Sugar 1.7, Protein 23.5
More about "buffalo wing deviled eggs recipes"
RECIPE INFO BUFFALO WING DEVILED EGGS - OAKDELL
From oakdell.com
Cuisine LatinCategory Side DishServings 4
BUFFALO RANCH DEVILED EGGS - 0 WW POINTS - GRUB DELITE
From grubdelite.com
BUFFALO DEVILED EGGS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BUFFALO DEVILLED EGGS WITH CRISPY BACON - IRENA MACRI
From irenamacri.com
BUFFALO CHICKEN DEVILED EGGS - SOUTHERN CAST IRON
From southerncastiron.com
BUFFALO DEVILED EGGS - YUM TASTE
From yumtaste.com
BACON BUFFALO DEVILED EGGS WITH GOAT CHEESE - HOW SWEET EATS
From howsweeteats.com
BUFFALO WING DEVILED EGGS W/BUFFALO WING CHEESE SPREAD
From yanceysfancy.com
BEST THE PIONEER WOMAN'S BUFFALO DEVILED EGGS RECIPES | THE …
From foodnetwork.ca
BUFFALO WING DEVILED EGGS RECIPE - THERESCIPES.INFO
From therecipes.info
BUFFALO DEVILED EGGS | BOXCAR COOK
From boxcarcook.com
RECIPE: YUMMY BUFFALO DEVILED EGGS - A TO Z RECIPE
From atozrecipe.com
BEST DEVILED EGGS RECIPE WITH BUTTER - THERESCIPES.INFO
From therecipes.info
BUFFALO RANCH DEVILED EGGS | MCCORMICK
From mccormick.com
BUFFALO FRIED DEVILED EGGS - MASTERCOOK
From mastercook.com
BUFFALO BLUE CHEESE DEVILED EGGS RECIPE - SERIOUS EATS
From seriouseats.com
20 BEST MEMORIAL DAY APPETIZER RECIPES | MEMORIAL DAY | FOOD …
From foodnetwork.com
BUFFALO DEVILED EGGS | RECIPESTY
From recipesty.com
BUFFALO DEVILED EGGS - EMILY BITES
From emilybites.com
BUFFALO-STYLE DEVILED EGGS | MRFOOD.COM
From mrfood.com
BUFFALO DEVILED EGGS RECIPE - HOW SWEET EATS | KITCHN
From thekitchn.com
BUFFALO DEVILED EGGS - PLOWING THROUGH LIFE
From plowingthroughlife.com
BUFFALO DEVILED EGGS - SPICY DEVILED EGG RECIPES
From worldrecipes.org
EASY BUFFALO CHICKEN DEVILED EGGS ⋆ REAL HOUSEMOMS
From realhousemoms.com
BUFFALO DEVILED EGGS - CLEAN & DELICIOUS
From cleananddelicious.com
BUFFALO DEVILED EGGS - GAME DAY APPETIZER - THECOOKFUL
From thecookful.com
BUFFALO RANCH DEVILED EGGS RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
BUFFALO CHICKEN DEVILED EGGS - I AM BAKER
From iambaker.net
BUFFALO-STYLE DEVILED EGGS RECIPE
From crecipe.com
BUFFALO RANCH DEVILED EGGS - IOWA GIRL EATS
From iowagirleats.com
BUFFALO DEVILED EGGS - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
BUFFALO DEVILED EGGS - UMAMI GIRL
From umamigirl.com
BUFFALO DEVILED EGGS - AWAY FROM THE BOX
From awayfromthebox.com
BUFFALO DEVILED EGGS RECIPE - THRIFTY JINXY
From thriftyjinxy.com
BUFFALO BLUE CHEESE DEVILED EGGS RECIPE - GRILLSEEKER
From grillseeker.com
BUFFALO CHICKEN DEVILED EGGS - CLOSET COOKING
From closetcooking.com
BUFFALO FRIED DEVILED EGGS RECIPE – RECIPE SELF
From recipeself.com
BUFFALO FRIED DEVILED EGGS RECIPE - SIMPLEMOST
From simplemost.com
BUFFALO DEVILED EGGS - EMILY BITES | RECIPE | BUFFALO DEVILED EGGS ...
From pinterest.com
BEST BUFFALO DEVILED EGGS RECIPE - DELISH
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love