Make and share this Steve's Peanut Butter Dog Treats recipe from Food.com.
Author: dickertl
I got this recipe off the Food Network and made it last weekend. It got 5 stars from my family. This can easily be modified for vegetarians. It is truly an Italian recipe.
Author: WildCook
A really easy to make recipe. It is a very moist, rich dark chocolate cake! The coffee give it a really great taste.
Author: Shaindelk
Make and share this Vera's Italian Hoagie Dip recipe from Food.com.
Author: TheFabChef
Make and share this Vegeburger Roast recipe from Food.com.
Author: quotFoodThe Way To
I get a monthly recipe from eatchicken.com, and this one looked good! Made it last night and we all loved it. It doesn't say how long to marinate the chicken - mine was in it for about an hour. I pounded...
Author: HEP MEP
All the ingredients go so well together in this recipe. Not too spicy, not to sweet. Just perfect! No sauce needed!
Author: Jimijoe 43
Make and share this Ww 6 Points - Mediterranean Roast Chicken recipe from Food.com.
Author: mariposa13
Make and share this Sweet Sausage & Three Cheese Lasagna recipe from Food.com.
Author: scarley
Make and share this Quinoa Chicken Salad recipe from Food.com.
Author: rihou101
libby made this for the guys when they were out in the hay fields in the 40s thru 60s .she called it shepherd pie,which makes more sense that they took this into the field than the casserole that now bears...
Author: Dienia B.
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: England
Author: CJAY8248
Combine the ingredients in your slow cooker before you head out the door. Supper will be ready when you return. Exhanges: 1.5 vegetable, 1 starch, 4 lean meat. I found this recipe in Diabetic Living magazine....
Author: internetnut
Make and share this Greek Chicken Lasagna recipe from Food.com.
Author: SB61287
The original recipe comes from one of my favorite baking books called The Bake Sale Cookbook, by Sally Sampson. I've made this recipe many times and tonight decided to change it up when I realized I had...
Author: aloha808
This recipe is based on a Martha Stewart recipe that originally called for cranberries instead of blueberries. My friend Lisa, had spotted this recipe on Everyday Food magazine in the Nov 2008 issue and...
Author: Marz7215
This recipe is from the east coast of Prince Edward Island, they are so easy to make and freeze very well. Great with homemade soups and stews. We also use them for mini fresh tomato sandwiches when the...
Author: Janine Arsenault
Originally from the Mayo Clinic, Williams-Sonoma Cookbook. Using packaged frozen little onions will help streamline the preparation of this Hungarian-influenced combination of greens and poultry without...
Author: Love to Eat
I was looking for something to do with gooseberries and rhubarb, without making a dessert, looking for something to bring out their tartness in a main dish (although this could be served as a side). I...
Author: Diann is Cooking
Make and share this Slow Cooker Greek Rice With Red Bell Pepper, Feta, and Kalamata recipe from Food.com.
Author: Denver cooks
Make and share this Swan Drug Cafe Tomato Dill Soup recipe from Food.com.
Author: Dienia B.
This recipe comes from Melting Pot Potluck. It was put together to announce the arrival of a new pastor and his wife. Origin: England
Author: CJAY8248
So this recipe isn't to be confused with one that has the ingredients cooked on the bbq, this is for cooking your pizza on the bbq. Last summer, a friend did this and it was amazing so I've made a few...
Author: whatscooking
My sister brought this recipe home from culinary school. She raved so much about it that I just had to vegetarianize it. Quorn is my favorite fake chicken product, but any brand would do.
Author: danakscully64
This recipe is from my Oma (grandmother in German). She was from a town in Austria and I must say one of the best cooks. I have started making some of the recipes she had written down and this soup is...
Author: Chef 495452
There are 80-something versions of quiche lorraine on Zaar, but I want to post this one as it appears to be a lighter version of the original. I am posting it as I plan to make it, with a few tweaks based...
Author: smellyvegetarian
My family and friends all love this chili. It is really meaty, and the meat is SO tender it just falls apart. The slightly sweet, rich flavor of this chili gets even better on the second day and you don't...
Author: Sooz Cooks
I modified this from a Kraft Food recipe. I tried to make it healthier by using ground chicken instead of beef
Author: lt3 to cook
Make and share this Hearty Split Pea Soup recipe from Food.com.
Author: quotFoodThe Way To
Make and share this Potato Sausage Casserole recipe from Food.com.
Author: 4-H Mom
Make and share this Seattle Coffee Chili recipe from Food.com.
Author: ratherbeswimmin
Based on the reviews during the CrazE #3 contest I've reduced the amount of cream cheese. A great quick and easy appetizer that everyone will love. Cooking time indicated is actuallly chilling time.
Author: Galley Wench
From the Robinhood flour website Posting for safe keeping I have finally made this. I skipped the frosting and made mini muffins. I got 40 minis . I added a smidge of allspice and a bit more nutmeg to...
Author: wicked cook 46
Soups and stews are my very favorite things to make. This one is quick and easy but very tasty. Gets better the next day.
Author: bmjohan
A delicious and simple dish. The original method of cooking is in a crock pot, which works great if you plan to eat it later or to take to a potluck, however, one night I didn't have 4-6 hours to wait,...
Author: Ratalouille
OMG! Slightly crunchy chewy crust with a soft and creamy middle! This is so easy and yummy, it was the star of the pot luck bbq I just went to, surpassing even the ribs! The host of the party said I had...
Author: c.walsh
Make and share this Small-Batch Beef Chili recipe from Food.com.
Author: Carol
Chicken Chasseur is one tasty meal that can be created with ease for either a family or celebration meal. Any part of the chicken can be used for this recipe although chicken thighs seems to have more...
Author: English_Rose
Posted for ZWT 7-Switzerland. Adapted from A Taste of Switzerland by Sue Style. Note: Marinating time not included. The size of the bottle of wine is a guess.
Author: CJAY8248
Creamy and light deviled eggs with a build-your-own surf-n-turf bar with a lemony crab salad and smoky thick cut bacon. Inspired by the movie "The Shape of Water."
Author: Rick M.
Because of a medical condition I had to cut my fat intake to nearly nothing. Out of sheer boredom I created this "meatloaf" recipe. The medical problem is gone but we still make this a couple times a month...
Author: Becky in Junction C
I first had these at a friend's house. The maple syrup gives a whole new flavor to the chops....they are very good and not too sweet
Author: Nutmeg74
Make and share this Sweet Potato Casserole recipe from Food.com.
Author: Mamas K.
My version of those 7 day diet soup recipes... really just a good way to fill up on few calories. Enjoy!
Author: farrangel
This is a little different from the chinese chop suey you usually find in chinese restaurants, but it is still really good.
Author: cookncraft