I have cooked this recipe a hundred of times and it is a real hit with kids and adults alike. Traditionally I have always used a camp oven, which is a cast-iron pot with a lid. You can even cook this at...
Author: Craig Nanango
This is my variation on yeasted Christmas panettone with ingredients I like, but fewer calories from sugar. You do need to let the panettone rise a number of times and for long periods, but all the rising...
Author: rossellapruneti
An overnight sourdough culture is baked into a rustic loaf of bread made with white and whole wheat flours.
Author: Jennifer McGavin
Learn how to make a mini loaf of white bread for a picnic or as a special treat for the kids that they'll love because of the small size.
Author: Elizabeth Yetter
A delicious wholegrain bread recipe made with jus a few simple ingredients. No flour and no yeast needed. No rising or proving either. So easy!
Author: Ciara Attwell
This makes a very large and impressive loaf. I have used it for large parties.
Author: Marilou Hitt
Quick and healthy grab-and-go breakfast. Easy to make, just need a little forethought to soak the oats in the almond milk.
Author: michele pruett
Fresh Cranberry Tea Cake is holiday-ready! This cranberry cake is perfect for breakfast, afternoon tea or coffee, or as a rustic dessert.The buttermilk batter makes for a cranberry cake that stays moist,...
Author: Liren Baker
This tender apple bread is flavored with fresh apple and lots of sweet spices in every bite! The perfect Fall treat that will make your house smell delicious and will please the entire family!
Author: Serene
A 100% whole-grain bread recipe is great for whole-wheat enthusiasts. Oatmeal lends a little sweetness to this homemade bread.
Author: Jennifer McGavin
Author: Melanie Kathryn Gather for bread
These pumpkin-orange muffins include prunes for extra wholesome flavor.
Author: Maria Elizabeth O
Frozen bread doesn't stand a chance against this garlic bread!
Author: The Chunky Chef
Delicious twist to monkey bread that everyone will love in your family.
Author: Linda
Served up on a pretzel roll, this sandwich is layer after layer of big flavor, including horseradish sauce, roast beef and Swiss cheese.
Author: My Food and Family
No need to buy those stale pita chips at the grocery store. Making them at home is easy, with the added bonus of using whole wheat pita.
Author: My Food and Family
I wanted to make a festive version of my regular scones and a few permutations later, success! I hope you enjoy these.
Author: Kameron
A hearty breakfast or mid-afternoon snack. Try topping scones with lavender sugar!
Author: Jacqualin
A fast and simple recipe that doesn't require a deep fryer. It doesn't look like a donut, but it's really easy, tastes great, and is super spongy!
Author: PMae
Wonderful blueberry muffins with a twist - orange twist! Serve warm with butter.
Author: Robin
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Author: SHECOOKS2
Cranberry pumpkin banana bread combines bananas and canned pumpkin with dried cranberries for a moist, heavenly scented breakfast!
Author: Leslie Kiszka
The easiest and best French bread you will ever make. Simple ingredients, mixed in a stand mixer or by hand. Makes two huge loaves!
Author: abountifulkitchen
My favorite "healthy" bread! The recipe below, which makes one 8- by 4-inch loaf, is adapted from King Arthur Flour.
Author: Kevin Lee Jacobs
Rosemary and cheddar baked into the loaf makes for a dynamite savory spin on Irish soda bread.
Author: Monica | Nourish + Fete
This is a healthy, high-protein, gluten-free pizza crust with few ingredients.
Author: mjplower
This recipe for focaccia was given to me by my best friend, who is Italian. It's incredibly simple, with only a few ingredients for the bread, and very versatile. I love it because there's no yeast, and...
Author: Julia
Very quick and easy pretzel bites with two dipping sauces. This came together kind of by accident when the kids wanted a snack after school. We have made homemade pretzels before and I have to admit that...
Author: tcasa
Thanks to ready-to-use refrigerated pie crust, this freestyle tart is a rustic and ridiculously easy way to please guests.
Author: My Food and Family
This fall recipe is perfect for getting your family together at the dinner table. The orange glaze makes this a family favorite.
Author: Katie Clark
Author: Sheila Lukins
This meltingly tender pork belly is an impressive yet surprisingly easy hors d'oeuvre to make-all you need is patience. The pork belly, barbecue sauce, pickled onions and crostini can all be completed...
Author: Lauryn Tyrell
Roasted red peppers, sliced black olives and mozzarella cheese give these chicken and ham sandwiches their tasty and colorful flair.
Author: My Food and Family
A straightforward Italian ciabatta recipe that's relatively easy and supremely satisfying to make. It's by Paul Hollywood from his awesome book 'How to Bake'.
Author: Leyla Kazim
Black folks homemade cornbread does not use a box mix. Instead, cornmeal is used to make this Southern skillet cornbread recipe from scratch.
Author: Shaunda Necole
Homemade sweet-style gluten-free cornbread. Fluffy and tasty, just without the gluten. Enjoy.
Author: Buckwheat Queen