Make and share this Sauerkraut Surprise Cake recipe from Food.com.
Author: Sackville
This is from a bed and breakfast...very rich and sweet. This is good dusted with powdered sugar and served with fresh fruit. It is best used with homemade pound cake because the more dense it is the better...
Author: startnover
I got these from a doctor's wife in Cleveland. She would mix these rolls before she went to bed. Let them set overnight. Get up and roll them out and cut them and then after church would bake them. You...
Author: nascarmom
Serve this for lunch or dinner along with a nice green salad! Adapted from Pampered Chef cookbook "All The Best" from our kitchen to yours. Enjoy!
Author: Sharon123
For those who don't want to eat tortillas and want something other than a lettuce wrap. From rawfoodrightnow.blogspot.com
Author: ThatSouthernBelle
Make and share this Sour Cream Pumpkin Coffee Cake recipe from Food.com.
Author: Samantha in Ut
This is a family favorite. We serve it with our holiday prime rib. These puddin's are a cross between a popover and a puffy pancake. Prep time is estimated. Active cook time includes pre-heating pan and...
Author: Crabzilla
Straight from the Dinosaur Bar-B-Que and Biker Bar in Syracuse, NY. Not like any cornbread I have ever had - this is so sweet. I usually use a lot more honey than the recipe calls for but, you decide
Author: Tendoy5
chocolatey cake... i myself made this cake many times. my family loved it. you can also add in chocolate chips or a handful of chooped nuts to enhance the taste of your chocolate cake!!!!!!
Author: Chef Preejashini
Got these off of Food Lion web page. They look really yummy. Uploading for Make it lighter game, with hope that someone will work on it and make it lighter.
Author: MsSally
Truly simple in flavors, the taste of blueberries and sweet vanilla shine through in this Buttermilk Blueberry Bread. With its moist and tender vanilla-packed crumb loaded with fresh blueberries, it's...
Author: Tracey | The Kitchen is My Playground
Response to a request--I have not made these. The recipe didn't give a prep time, cook time or frying temp, so use your own best judgment.
Author: Teresa M
Make and share this Ginger-Lemon Muffins recipe from Food.com.
Author: cookiedog
I got this quick & easy recipe from a friend who works for Better Homes & Gardens Realty. You can use cheese that comes from places other than Wisconsin! Standing time is not included.
Author: CountryLady
A quick, easy recipe for a rustic crusty soda bread, using ingredients you can get from the late-night store if you don't already have them. No need to knead! From The Guardian newspaper. Serve hot with...
Author: elmsyrup
Make and share this George's Whole Wheat Pizza Dough recipe from Food.com.
Author: George_Waldron
Make and share this Cornbread With Sun-Dried Tomatoes recipe from Food.com.
Author: Juenessa
Make and share this Grilled Bread (Pane Alla Grillia) Courtesy Giada De Laurentiis recipe from Food.com.
Author: Robyn
Make and share this Goose With Cornbread Stuffing recipe from Food.com.
Author: Leslie O
This was my beloved amatxu's (mom's in basque) recipe for donuts. We used to eat the all the time during cold winter afternoons with spanish style chocolate (that means ridiculously thick hot chocolate......
Author: Holmes Basque
Perfect for a sweet breakfast treat. From Easy Everyday Cooking. Freeze these in an airtight container for up to a month. Defrost the night before for a quick trip in the oven for breakfast. PostScript:...
Author: Sam 3
I wanted to try something a little different when I found several containers of poppy seeds while organizing my spice cabinet. Since it was summertime and zucchini was coming in droves, this is what I...
Author: jesrn2000
I was on a search to find a good bread machine recipe. I stumbled on this one online somewhere and have been using it ever since. I substitute water for milk sometimes and it still comes out great!
Author: Shelly K
This is a version of an old favorite Tex-Mex Corn and Green Chili Spoon Bread recipe, that has been lightened up. This recipe originally called for "egg substitute equivalent to 2 eggs", which further...
Author: lynnski LA
These pumpkin spice muffins taste just like Dunkin Donuts Pumpkin Muffin and Donut. These moist and delicious muffins are easy to make with cake mix and pumpkin pie filling.
Author: Stephanie Manley
Make and share this Diabetic, Low-fat Special Buckwheat Pancakes recipe from Food.com.
Author: Dancer
A specialty recipe from the Candlewick Bed and Breakfast in Williamsburg, Virginia; a delicate treat.
Author: winkki
From Hawai'i's BEST Mochi Recipes. Substitute raspberry pie filling for blueberry for mochi that is just are wonderful.
Author: seb5588
This isn't your typical cornbread receipe. It's low fat, but really moist. Goes great with homemade soup.
Author: Oregon Cook
I got this recipe of my auntie, who always brings this round when she feels people need or deserve a little treat. It's really simple and quite quick to do, but it makes a really yummy and moist cake....
Author: -Sylvie-
When I was a little girl this was my favorite but it was many years later that I discovered that it was made with potato. But don't be put off it really is yummy. I haven't actually made this recipe but...
Author: Aussie mum 2_2
Make and share this Parmesan Onion Bread recipe from Food.com.
Author: Ang11002
Make and share this Mega Chocolate Chip Muffins recipe from Food.com.
Author: Messiejessie625
Roscon de Reyes is a Spanish Three Kings cake made at Ephiphany (5th January). This recipe is posted per a request by a member and I will make it as soon as I can. The recipe says "1 package active dry...
Author: kiwidutch
These are so nice and light and tasty! I love these, and so does whoever I make them for. YummY! I like my rolls a little sweet, so I add a bit more sugar.
Author: byZula
I had a giant jar of Za'atar I was sick of saving for hummus and savory yogurt - that's when I came up with this avocado toast that rivals many of the best avocado toasts I've had.
Author: Hannah Petertil
Make and share this Cheesy Onion Garlic Bread recipe from Food.com.
Author: Italian Stallions K
I do not like to buy rolls from the store. They smell funny to me. This is a nice way to make them at home, in your bread maker. No fuss, No paying for junk at the store. They will taste wonderful, fresh...
Author: KCShell
Make and share this Low Fat Vegan Soft Pretzels recipe from Food.com.
Author: TVan8879
Make and share this Louisiana Coffee Cake recipe from Food.com.
Author: Bev I Am
Perfect with a pint of arrowood cider while watching "Black Books" or "EastEnders"
Author: BBCFan
Make and share this Crazy Corn Casserole recipe from Food.com.
Author: Christopher D.
I use my recipe#144195 to make this you may of coarse use your your own favorite recipe, depending on the size of the bread slices you may need more pesto, the amounts listed are only estimated, prep time...
Author: Kittencalrecipezazz
I love this recipe!!! I am not food allergy sensitive but my Fiancé is a Celiac plus other food allergys. This being said it has opened up a whole new world of baking so that he can still have all the...
Author: lacona.armstrong
This recipe comes from Dana Jacobi, author of The Joy of Soy and recipe creator for the American Institute for Cancer Research's "Stopping Cancer Before It Starts." I haven't tried it yet, but it looks...
Author: LSUgirl
This is a lighter version of a coffee cake that I had eaten. I think I did a pretty good job of lightening it up.
Author: Hypothermiakid
These homemade donuts feature the yummy flavor combo of apple and cinnamon. Then gently coat the fritters in cinnamon sugar and drizzle with warm maple syrup. They're incredible!!
Author: Chef mariajane
A Southern corn bread that even this Yankee can love. I'm originally from New England and wasn't raised on corn bread, and I generally found it dry and tasteless. But now that I'm living in Texas, I tried...
Author: TheSlyBear