Make and share this Best Cocoa Brownies recipe from Food.com.
Author: Roxanne J.R.
Make and share this Marmalade Meringue Bars recipe from Food.com.
Author: winkki
Most Iraqis are obsessed with raisins and currants. This recipe contains these ingredients. I took into consideration that maybe some of the ingredients are not available in the markets or a little bit...
Author: bugsbunnyfan
Make and share this Butter Pecan Pie Squares recipe from Food.com.
Author: ratherbeswimmin
Make and share this Lebkuchen (Spice Bars) recipe from Food.com.
Author: Shawnee TX
This is an oldie that my grandmother used to make... fits in a slice tin 20x30cm, or double it for a 9x13inch tin and use the whole can of condensed milk.
Author: Chickee
i made these for a book club and cut them into small squares as finger-treats during the discussion. they were buttery, delicious, and well loved! the coconut just adds flavor and richness, but doesn't...
Author: ellie3763
Make and share this Highlander Caramel Slice recipe from Food.com.
Author: chef zermane dit ze
Make and share this Butterfinger Dessert Bars recipe from Food.com.
Author: Alley Barbie
These are my families favorite Brownies. The outside edges are chewy and the inside almost fudgy. There is always a battle over the edges LOL They usually fall in the middle so don't worry about that ....
Author: wicked cook 46
This is a great way to sneak whole grains into your diet! From King Arthur Flour Whole Grain Baking, they recommend waiting 24 hours before cutting these, but my DH loves them hot out of the pan. They...
Author: susan_k09
Make and share this Carrot Raisin Bars Recipe recipe from Food.com.
Author: Charlotte J
This is a recipe from my coworker - this is what we make several times a year for all the birthdays in our office!! This is slightly different than the others posted on here since it doesn't use butter....
Author: Mom2Rose
Make and share this Chewy Oatmeal Fruit Bars recipe from Food.com.
Author: Healthy Youngs in NC
Quickest yummiest brownie recipe ever! My best friend found this recipe in her local newspaper. The recipe dangerous though -- since they're so easy to make,I find myself making them more than I really...
Author: Musical Joy
These are chewy dense and incredibly fudgy! Cut into small portions. Yield is only estimated depending on what size you cut the bars.
Author: Kittencalrecipezazz
From VEGANOMICON! These are intensely fudgey and amazing! This was one of my first attempts at vegan baking, and I am quite proud of how these turned out.
Author: Kozmic Blues
This awesome recipe was adapted from a Martha Stewart recipe - you can change the cereals to suit your taste and I often use Captain Krunch cereal instead of the Fruit Loops. As long as you have 18 cups...
Author: BakerNurse
These Caramel Apple bars are so easy to make, yet beautifully satisfying! A crumbly oat mixture is layered with spiced apples before being baked and drizzled with caramel sauce. All of our favourite Fall...
Author: anniesnomsblog
Maida Heatter; more like fudge than cake. Similar to brownies but the technique is different. Make the day before you want to serve it. The cake should stand to mellow before it is served. This one is...
Author: ratherbeswimmin
An alternative to traditional brownies, found on the Chipits website when looking for something unrelated!
Author: Katzen
easy, quick,, rich and yummy. Got this back in 1968 from my best friend Linda. Good for showers. or Christmas squares..
Author: andypandy
This is my favourite bar-type cookie from Company's Coming! After you've tried it, you'll understand why.
Author: CountryLady
Make and share this Date-filled Oatmeal Bars recipe from Food.com.
Author: winkki
These brownies are a total superfood - low calorie, nonfat, high protein, and high fiber. They're acceptable for South Beach Phase 1, and if you're on Weight Watchers, they're 1/2 a point each!! They also...
Author: Health Freak Gourma
Make and share this Chewy Red Raspberry Bars recipe from Food.com.
Author: Smuckersreg
While on vacation this summer I enjoyed the book "Chocolate Chip Cookie Murder" by Joanne Fluke. Not only was the plot a fun read but the author interspersed some good recipes throughout the book. This...
Author: QueenBee49444
Make and share this Southern Pecan Brownies recipe from Food.com.
Author: cchrest
These are homemade nutrition bars that maintain a 40-30-30 ratio of carbohydrates, protein and fat, respectively. Really easy to make, really tasty, and good for you! I originally based this recipe on...
Author: Silke 2
This is a recipe for delicious shortbread with a toffee twist. You serve it cut into small squares or slices if you prefere. This is easy to make & absolutely delicious! Please note: the recipes states...
Author: Um Safia
This is an easy and delicious bar recipe with a light and flaky shortbread crust, a creamy caramel filling, and a crumb topping. The recipe is from the wonderful cookbook, "The Modern Baker," by Nick Malgieri...
Author: blucoat
Apple pie--an all time favorite crowd pleasing treat. Great for any Special Ocassion. Makes 3 dozen bars.
Author: daisygrl64
Make and share this Apple Butterscotch Bars recipe from Food.com.
Author: PENNY
These are fudgy, if unusual brownies. Not super sweet, but sweet enough. Feel free to substitute any kind of nuts for the almonds -- the original recipe called for walnuts. Loosely based on a recipe from...
Author: btem6637
Make and share this Palmer House Brownies recipe from Food.com.
Author: KathyP53
Watch these amazing chocolate/butterscotch OOEY-GOOEY brownies "disappear"! What a treat and easy to make!!!
Author: eblissful
The oats give them a delicious crunch, and the chocolate drizzle gives them the perfect amount of sweetness. Even better? All you need to do is mix them up, stick them in the fridge, and enjoy. Found on...
Author: Bonnie G 2
This requires a bundt cake pan. It is fun and easy to make and the end result is so cute. Its great for parties because it uses four batches of the rice krispy treats recipe. Make the face with black colored...
Author: aimbrulee
A rich tasting bar filled with maraschino cherries and chopped almonds, topped with a cherry almond flavoured frosting. Source: Chatelaine magazine, recipe by Carolyn Potts.
Author: Elly in Canada
Make and share this Irish Mint Brownies recipe from Food.com.
Author: Julie Bs Hive
Make and share this Butterscotch Nut Bars recipe from Food.com.
Author: Irmgard
Make and share this Man-Catcher Brownies recipe from Food.com.
Author: wife2abadge
This is a recipe I found on allrecipes, and I wanted to get accurate nutrition facts for it... For larger bars, cut into 12 and serve alone as a dessert.
Author: ChefChic