I came up with this vegitarian chili to pour over nachos. I thought it turned out pretty good. I'd love to see what you think! :)
Author: SandeeLynn
From Bon Appetit April 2011. Really delicious and easy salad, can be adjusted to your personal taste. Want more heat? Add cilantro and red onion or shallots. Make it curried by adding curry powder. Very...
Author: Sauce Lover
This is a delicious high-fiber, high-protein meal that is low in calories and high in B vitamins! You won't miss the meat.
Author: Sylectra
Make and share this Indian Style Curry Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Low-Fat Gorgonzola-White Bean Soup recipe from Food.com.
Author: Dancer
Make and share this Fantabulously Easy Baked Beans recipe from Food.com.
Author: Secret Agent
Make and share this Bean Chili (Meat- and Sugar-Free) recipe from Food.com.
Author: DaisySunshine
A super easy dip that I whipped up for my family. Enjoyed by all, you won't be disappointed. Tastes best when served warm.
Author: lil Lori
I got this recipe out of Paula Deen's newest cookbook. It is the best layered Mexican Dip I've ever had, not surprisingly. I've yet to try a Paula Deen recipe that wasn't awesome. The secret to this one...
Author: Barenakedchef
I knew these beans had to be over the top, considering the fact that my DH asked for the recipe from a co-worker, who brought them to a potluck. They are! Take the time to use fresh pineapple, that is...
Author: JTsMom
I soaked some beans the other night to make a veggie chili, but then I found some bacon and spicy sausages (mine were German sausages similar to Kielbasa) in the freezer that needed using up, so I made...
Author: -Sylvie-
Make and share this Zesty Chickpea Salad recipe from Food.com.
Author: gailanng
Make and share this Frijoles De La Olla recipe from Food.com.
Author: Random Rachel
A yummy warm salad perfect with grilled chicken or fish. So easy, so good!
Author: SHUNPR
My recipe is made without ground beef. It's wonderful baked slowly in the oven or in the crock pot. Throw in a sliced hot dog or two and call it "dinner".
Author: Chicagoland Chef du
Thumbing through an old magazine and this recipe caught my eye because it uses liquid smoke (I have some that's just been sitting in my pantry - can't remember what I originally bought it for). Have also...
Author: mailbelle
This black-eyed peas burrito recipe is so easy to make that you will never need to buy a packaged burrito again! Using fresh ingredients and making them yourself means you know exactly what is going into...
Author: Heather Nauta
the recipe darlene uses she says its very good she calls it baked beans . lt just bumps up the pork and beans
Author: Dienia B.
Recipe courtesy of Chef Yamini and the League of Kitchens. The League of Kitchens is an innovative cooking school and immersive culinary experience in NYC where immigrants, who are exceptional home cooks,...
Author: League of Kitchens
A great Mediterrean-inspired bean salad. Beans can be cooked over the stove as well, I used the microwave for convenience. Also, fresh parsley can be used. I'm not sure of the actual can size, but I made...
Author: The Tiny Chef
Make and share this "Fava" - Split Pea Hummus recipe from Food.com.
Author: h.orlando
This is a recipe I came up when looking to use items in my Pantry. I have added spice to it however, it is not over the top. Add as much or as little spice as you like. Great on a cold winters night. Note,...
Author: Starfire aka Wendy
Enjoy some delicious easy-to-make chili beans to serve over rice! This rich dish is made up of pinto beans, jalapeno, ground beef, and crushed tomatoes.
Author: Amber Black
This experiment turned out better than expected. I used a pre-packaged spice mix, but you can use your own mexican spice mix if you like. I used corn and tomato for my veggies, but feel free to experiment...
Author: joanne.smolka
My mother has made these baked beans for years and they are so yummy. Everyone begs her to make them for parties and coverdish suppers. These beans are the best!
Author: coastmom
I found this recipe to make for a Chilean wine dinner. According to the website I borrowed (and tweaked) the recipe from: This dish is commonly called "porotos con riendas" in Spanish, this stewed blend...
Author: lmkga
A zesty cheesy hamburger refried bean dip cooked in a crock pot, served with with tortilla chips. Great for parties and events.
Author: Drea M
Make and share this Black-Eyed Peas With Mushrooms recipe from Food.com.
Author: cascandidate
This is the way I have made my baked beans for years...I use splenda and sugar twin brown sugar instead of the real thing..I got this recipe out of an old Traverse City Elementary School Cookbook that...
Author: CIndytc
Make and share this Black Eyed Pea Cakes and Red Pepper Mayo recipe from Food.com.
Author: RealMcMom
This was the first meal my dad & I created after Hurricane Wilma last year when power returned after 2 weeks! Comfort food all the way! Easily doubled or tripled!
Author: Kiwiwife
Yes, from the Illini Union cafeteria at the University of Illinois at Urbana-Champaign. Got my bachelor's there, worked there for 12 years, got my master's there and this mild, yummy soothing chili was...
Author: BarbryT
Lovely bean dip with a punch. This is so easy to put together. Serve with crackers and a selection of fresh raw veggies.
Author: SueVM
I started making these because I had some tortilla chips I needed to use. I make this about every other day, hope you enjoy it as much as I do.
Author: Shannon Holmes
Make and share this Chipotle Bean Burgers recipe from Food.com.
Author: jkworth
I got this from our CSA newsletter. It's a wonderful dish, full of fresh summer flavor and easy to prepare.
Author: Chef Jean Louise
When I served these to the DH, his response was: "These aren't good, they're GREAT!" I added heat with 1 morita chili (like dried chipotles, only made with smoked red rather than green jalapenos). Got...
Author: lecole54
Not at all authentic--but delicious, filling, and easy! It's a wonderful dinner to come home to on a chilly winter's night; all you need is a crusty loaf of bread, a green salad, and some nicely-aged cheese...
Author: Halcyon Eve
This delicious side dish goes well with German dishes, pork cutlets or a roast. Prep & cook times are approximate.
Author: keen5
It's an extremely simple Chinese recipe that will take you less, than 40 minutes total. It's also very healthy and delicious.
Author: Red R.
Make and share this Black Eyed Peas & Chickpea Salad recipe from Food.com.
Author: dicentra
From the Greek food/ nutrition blog Olivetomato. Prep time does not include soaking the beans overnight. I've guessed on the # of servings
Author: momaphet
This recipe can be doubled if desired and baked in a 13 x 9-inch baking dish. If you are using creamed cottage cheese in place of ricotta you might want to drain slightly. These can be completely prepared...
Author: Kittencalrecipezazz
Smoked paprika is a master of illusion. Its deep flavor has the power to trick your brain (and your taste buds) into thinking that whatever dish it seasons-including this delicious pinto bean stew-must...
Author: lizlewis20
This recipe was inspired by my Spicy Cocoa Sloppy Joes (#237942) and a comment left by my friend Cookgirl, that it would make an interesting chili with the addition of kidney beans. I did change a few...
Author: flower7
Make and share this Good Luck Bean Soup in a Jar recipe from Food.com.
Author: katie in the UP
Make and share this Kidney Bean Taco Salad recipe from Food.com.
Author: looneytunesfan
Having grown up with these, I didn't realize that most folks have never heard of a wet burrito. It is a meat and bean (or all meat or all bean) burrito with a spicy gravy and cheese on top. They are available...
Author: Terri F.