This borscht is very healthy. Preparation and cooking time is quite long, however, you will not be disappointed. You will note that I cook most of the vegetables separately as each vegetable takes different...
Author: William Uncle Bill
From the LCBO's spring Food and Drink...delish. If you're short of time, you can substitute two 19oz cans of chickpeas for the dried ones - just be sure to drain and rinse them thoroughly first.
Author: KDub275
My friend came to a party with this hummus and it was love at first bite. here it is...yeah I'm sure your's is great but this is way better. It is from the Black Dog Cafe in Martha's Vinyard.
Author: Bri22
Make and share this Mom's Old Fashioned Homemade Baked Beans recipe from Food.com.
Author: SReiff
This dish is served hot, and is the best bean salad I've ever had. I make it with black beans, kidney beans, green beans, wax beans, and garbanzo beans. You may not like one or more of the types of beans...
Author: Jodi T.
Super easy, super tasty stew/soup that my entire family loves. This slightly spicy soup can easily be made "less spicy" or more spicy depending on your family's tastes.
Author: onehpylady
Make and share this Barbecued Lima Beans and Ham recipe from Food.com.
Author: papergoddess
This is a recipe I came up when looking to use items in my Pantry. I have added spice to it however, it is not over the top. Add as much or as little spice as you like. Great on a cold winters night. Note,...
Author: Starfire aka Wendy
No, not named after the town but an exclamation that means "I have found it"! I've been searching for this particular marinated bean salad recipe at Mom's house ever since she moved. Made this many times...
Author: COOKGIRl
Make and share this Black Bean Veggie Burger Mix recipe from Food.com.
Author: Chef warren
Adapted from a recipe posted to rec.food.recipes originally adapted from a recipe by Jordans Naturally-Seasoned Chips
Author: Hadice
This recipe takes canned baked beans and kicks up the flavor without a lot of work. Much nicer than just warming up a can and a lot easier than cooking beans from scratch. From My Vegan Cookbook.
Author: Sharon123
From sister-in-law to sister-in-law, and then from friend-to-friend, Brenda passed this recipe to me! The combo of three varieties of beans in a savory, tangy-sweet sauce makes this bean dish disappear...
Author: Divaconviva
These are the best! Makes me want to go live at the beach for about a month. I suggest buying a case of Shiner Bock, using 3 for this recipe and sharing the rest with some friends while the beans cook....
Author: LonghornMama
My boyfriend absolutely loves chili, and I never knew how to make it, and I tried one day, came up with a simple recipe, and have changed it a few times, and thanks to the help of my dad, I have perfected...
Author: Geniface
This was easy to make and pretty close to the canned version my husband likes. NOTE: If you make this in a slow cooker, cook the beans first, then put the sauteed ingredients with them and let them cook...
Author: hspastorswife
Make and share this Good Luck Bean Soup in a Jar recipe from Food.com.
Author: katie in the UP
Make and share this Potent Maple Baked Beans recipe from Food.com.
Author: susie cooks
the recipe darlene uses she says its very good she calls it baked beans . lt just bumps up the pork and beans
Author: Dienia B.
I needed to make a soup in the crock pot. You do have to saute veggies before you add them. I got 5 lbs of beans on sale and needed to do different things with them. If you don't want to add the last 3...
Author: Dienia B.
Red Kidney beans by Camellia in LA are far superior beans to anything else on the market. I get them from Cajungrocer.com since I can't find them in my area. Additionally, They stay good for a very long...
Author: SparkleKristy
A refreshing blend of flavors great for summer or simple dinners! Flavors tend to blend better after time.
Author: Trina Cosgrave
I knew these beans had to be over the top, considering the fact that my DH asked for the recipe from a co-worker, who brought them to a potluck. They are! Take the time to use fresh pineapple, that is...
Author: JTsMom
Canned black-eyed peas, onion, bell peppers and garlic are marinated in Italian dressing and served over lettuce for a zesty vegetable side dish.
Author: My Food and Family
My mom always made chili this way and I have adopted it for my family. We all love it with some saltine crackers. The spaghetti is optional and you can really use any noodle you have on hand. This is very...
Author: JollyChef
A super easy dip that I whipped up for my family. Enjoyed by all, you won't be disappointed. Tastes best when served warm.
Author: lil Lori
"Pasta and beans, you can't do that . . . it's two starches!" That's what my new bride (Jo) said when I first told her about this Italian specialty . . . Today she looks forward to it. She enjoyed it so...
Author: calou84523
My mother has made these baked beans for years and they are so yummy. Everyone begs her to make them for parties and coverdish suppers. These beans are the best!
Author: coastmom
Make and share this Tostada Compuestas recipe from Food.com.
Author: Maryland Jim
This is a tasty, filling side dish that goes well with just about anything. I believe in other parts of the world, haricot beans are known as navy beans. Here in England, the standard can size for the...
Author: Shuzbud
I specialize in preparing Appalachian dishes, which, simply put, utilize common ingredients and produces a lot of flavor and feeds many people on a small budget. This chili tastes great, is easy to prepare...
Author: Bone Man
This is a quick and easy and appeals to adults and kids alike. Our daughter, Nellie, introduced us to this easy meal this summer while visiting us in our RV. We like spicy foods, so I use Herdez Brand...
Author: BakinBaby
Yes, from the Illini Union cafeteria at the University of Illinois at Urbana-Champaign. Got my bachelor's there, worked there for 12 years, got my master's there and this mild, yummy soothing chili was...
Author: BarbryT
Warm up with this Ham and Pea Soup Recipe! Throw together this hearty Ham and Pea Soup Recipe in no time-you probably have some of the ingredients on hand!
Author: My Food and Family
Make and share this Black Eyed Pea Cakes and Red Pepper Mayo recipe from Food.com.
Author: RealMcMom
Make and share this Bean Chili (Meat- and Sugar-Free) recipe from Food.com.
Author: DaisySunshine
Make and share this Four Bean Salad W/ Stevia recipe from Food.com.
Author: mileen
A cross between Salsa and Cowboy Caviar made using caned fire roasted tomatoes as right now tomatoes are out of season and looked like yuk-o as well as being more than a little pricy. 30 minute stand time...
Author: Debbwl
The Salmon keeps wonderfully moist baked on top of the roasted vegetables and underneath an unusual crust of oats, parmesan and mustard. Cod can be used in place of the Salmon.
Author: English_Rose
I love this recipe. I created it by altering my mothers recipe for baked beans, and I am very happy with the results. Enjoy!!!
Author: Lovecookin
This recipe is from Feeding the Whole Family, a fabulous cookbook, endlessly inspiring. Even picky pre-schoolers have been known to request it!
Author: ZephandJubisMom
Make and share this Dilly Cayenne Pepper Green Beans recipe from Food.com.
Author: Dancer
Nice side dish. You can use any kind of bean you like. I have used white, kidney and black eye peas as well as ceci ceci beans they all work well. This is so simple yet so good.
Author: Brenda Marby
Made with refried beans, chipotle pepper, cheese, and chorizo, frijoles puercos is a Mexican appetizer that you can now make at home.
Author: Parker
Not at all authentic--but delicious, filling, and easy! It's a wonderful dinner to come home to on a chilly winter's night; all you need is a crusty loaf of bread, a green salad, and some nicely-aged cheese...
Author: Halcyon Eve