I work as a waitress at a bar on weekends, and this is by far the most popular drink served. I had never heard of it before working there. Sort of fruity with a LOT of kick!
Author: BETHANY T.
My neighbour has a star fruit tree so I get given some every year. Carambolas have a very refreshing taste and make great juice.
Author: Missy Wombat
Sweet and icy, Perfect on a hot day. Simple too with only 2 ingredients! From the book Essential Juices by my friend Caroline Westmore
Author: JustJanS
This drink sounds delicious! The Hugo is a new summer drink (would make a nice appetizer before a meal as well), originating in the South Tyrol region of Northern Italy, and is now popular all over Europe....
Author: BecR2400
Recipe by Phil Ward from Death & Co. Even more than most East Coast bartenders, Phil Ward is obsessed with traditional recipes, which he learns by heart {he has a photopgraphic memory}. then tweaks.;)...
Author: Manami
Make and share this Finjan Erfeh - Saudi Spicy Tea recipe from Food.com.
Author: Coasty
Make and share this Citrus Spiced Coffee recipe from Food.com.
Author: Lorrie in Montreal
My husband and I just love the chilled, honey vodka that the restaurant Firebird, in NYC, serves. One night while having a drink at Michael Jordan's in Grand Central Station we were talking about it and...
Author: Penny Stettinius
Make and share this Honey Basil Tea (Shahad Aur Tulsi Ke Chai) recipe from Food.com.
Author: susie cooks
Make and share this Church Lady Martini recipe from Food.com.
Author: AmandaInOz
Make and share this White Grape Margarita recipe from Food.com.
Author: ratherbeswimmin
This brew of apple juice, lemon, cloves and cinnamon extract is a wonderful combination of autumn flavors.
Author: Annacia
Rooibos Tea has many amazing health benefits. It boosts the immune system and has 50 times the antioxidant properties of green tea.
Author: Complete Natural Bl
I remember my first time visiting Jamaica. Two things stand out in my mind the most; The first is walking through the waterfalls at Dunn's River near Ocho Rios. The second... rum everywhere! I remember...
Author: Sommer Clary
This is perfect with poultry or any pork dish. If you want a serving for adults, add a dash of Calvados or some other co-ordinating liquer for good measure.
Author: grandma2969
Make and share this Pineapple-Orange Wave Shake recipe from Food.com.
Author: queenbeatrice
This is an infused, sweetened vodka perfect for the fall or winter holidays. If you've never infused vodka, this is a good start because everything starts (and stops) infusing at once: just dump everything...
Author: Just Garlic
Adapted from a Saveur recipe. It is spicy, but the combination of heat and sweet fruit is ambrosial; use half the spices if you are nervous about the heat level. Save the macerated strawberries to use...
Author: zeldaz51
This is the Aussie version of a banana colada, a little different to the other colada recipes on here. Oh so tasty!
Author: Mandy
From Moroccan, a culinary journey of discovery. This tea is served just about everywhere, especially at the end of a meal as a digestive.
Author: Julie Bs Hive
A festive champagne cocktail for the holidays and Valentines Day. From "Bon Appetit" Nov 2004
Author: Lorac
I have never made this but was asked to post the recipe for someone in chat. I looked for an email address to ask permission first but could not find one so I will just say that the recipe belongs to Charlie...
Author: Karen From Colorado
Make and share this Iced Tea With A Twist recipe from Food.com.
Author: Dancer
Make and share this Spiced Tomato Juice (Good for Diabetic ) recipe from Food.com.
Author: NoraMarie
These frothy margarita slushes get their pink tint from watermelon chunks! You can easily make this a virgin cocktail; just sub orange juice for the alcohol. Adapted from Martha Stewart's "Healthy and...
Author: BecR2400
Traditional Russian recipe that has a multi-day process to it. Kvass is considered the tsar of thirst quenchers in Russia - low-alcohol, beer like drink full of vitamins, minerals, and amino acids that...
Author: Member 610488
Make and share this Champagne Cosmo (Jon Ashton) recipe from Food.com.
Author: duonyte
I am adding this to my cookbook for safekeeping. I have not tried it yet, but will be trying it for an upcoming party. This recipe was originally adapted from Louisiana Real and Rustic Cookbook, by Emeril...
Author: cooking-BAG
It has taken me a while to perfect this recipe. I made it to save me from spending $4 a day on grande lite coffee frappuccinos from Starbucks.
Author: gummybear
Now that I have my own espresso machine/milk steamer I can make those $4 drinks at home!!! This is one of mt favorites! Note: the white chocolate syrup in this recipe is the kind of syrup used to flavor...
Author: Hadice
Got this recipe from a website called Domestic Me and love it. The combination of fresh pink grapefruit and lime juices, good tequila, and agave is truly a beautiful thing. And the chipotle chile salt...
Author: Bonnie G 2
Sounds delightful! From "The Casablanca Cookbook: Wining and Dining at Rick's". Zaar doesn't accept cappuccino as an ingredient, so you can either use coffee with milk or cappuccino.
Author: lazyme
A Bobby Flay recipe in the March 2009 edition of EveryDay with Rachael Ray. Cooking time is resting time for the blackberry/sugar mixture. Beware. . .I felt these were VERY strong, so you may want to cut...
Author: januarybride
A gorgeously romantic elderflower- liqueur based cocktail, with cucumber and rose infused Hendrick's gin, fresh strawberries, and sparkling champagne! From the St. Germain website.
Author: BecR2400
A nice twist on the classic Mint Julep. I wish I had seen it before Derby day but hey it will taste good anyday.... just remember.... drink smart as this is VERY strong :-)
Author: JanetB-KY