Got the idea from a restaurant I used to work at, and made a few improvements! It really is decadent, and great for dessert!
Author: alligirl
Make and share this Easy Mocha (Chocolate and Coffee) recipe from Food.com.
Author: vintagenovelty
All the mint sweet tea recipes I've come across call for fresh mint, and that can be tough to find sometimes without breaking the bank. I've come by this recipe after quite a bit of experimentation, and...
Author: mithbarazak
Last summer was a wonderful year for blackberries (probably due to the rainy summer!) and the brambles at my local secret location produced a bumper crop. I found this recipe when doing a general trawl...
Author: Mrs B
This is a classic Central American beverage. It is sweet and silky smooth. The recipe was posted in Saveur magazine and is based on a recipe from Maria Franco, a Salvadoran cook in Los Angeles. It is Mayan...
Author: PanNan
A rich, delicious, and decadent hot drink that will please the coffee and chocolate lover in you! Adapted from the Baileys website to suit our tastes... The blend of coffee and hot cocoa blended with the...
Author: atlfitgirl
Spice this up even further by adding 1 teaspoon each nutmeg and allspice, and 1/4 teaspoon white pepper. You may choose to omit the French vanilla creamer, and use 2 teaspoons vanilla extract instead....
Author: Sandi From CA
These are great for dinner or cocktail parties. They go down great and leave you a little buzzed. I recommend serving these as an opener!
Author: graniteangel
Posted for ZWT 2006. Sounds like a Mexican recipe, but had my first one in Canada. Great after dinner drink.
Author: Galley Wench
Found online while searching for traditional Indian recipes at "Sailu's Kitchen". The recipe seems to use lemons and limes interchangeably, but I just used lemons in the ingredients as it is compared to...
Author: diner524
I love coffee and chocolate, but not with too much sugar. I created this for myself after I read that cinnamon helps prevent or retard diabetes and is good for people who already have it (it runs in my...
Author: Roses Granddaughter
seen posted here by --jb4--, just made an adjustment to substitute the sugar for Splenda and remove the lemon slices, to see what the carbs would be.
Author: Mom of 2 Great Kids
Make and share this Chocolate White Russian Pudding Shot recipe from Food.com.
Author: Kitchen_Kouture
Like many daiquiris, a pineapple daiquiri might be too sweet for some people. Ginger adds heat and cuts the sweetness, so the drink has a more complex flavor and a spicy, warming bite. It also helps calm...
Author: momaphet
This agua fresca can be used as a template for any soft fruit: cantaloupe, mango, papaya, pineapple, strawberry, guava... the list goes on and on. Start by mashing the fruit and add water to make 1 gallon....
Author: cookiedog
If you aren't feeling the heat, cool off with these refreshing iced coffee recipes! From vanilla to mocha to hazelnut, each flavor is better than the last.
Author: insanelygood
A cool refreshing drink for a summer evening. Recipe comes from Betty Crocker's New Low-Fat Low-Cholesterol Cookbook.
Author: PaulaG
Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!
Author: SilentCricket
Recipe from Glorian ruoka&viini magazine. The recipe calls for loose tea leaves but I don't see why you couldn't use tea bags instead! Adjust the amount of sugar to taste.
Author: stormylee
Make and share this Key Lime Pie (The Drink) recipe from Food.com.
Author: ratherbeswimmin
I love Root Beer! I like Root Beer Floats too!! I got this recipe off of the label of my bottle of Root Beer Schnapps. You can either mix the ingredients together in a glass or blend them in a blender...
Author: AuntWoofieWoof
Make and share this Strawberry and Watermelon Slushy (Non-Alcoholic) recipe from Food.com.
Author: Sydney Mike
The key to this recipe is the cayenne, an ingredient hearkening back to the way the Mexican Indians used to make it. Recipe from Alton Brown's Good Eats.
Author: Phil5117
This recipe is perfect for children & adults....or the perfect base for the real thing. Just add a cup of tequila before freezing!!!
Author: CountryLady
While in Mexico this past winter I was introduced to Sangrita ("little blood ), a spicy, non-alcoholic Mexican drink served as a chaser (co-sip) with tequila. The traditional method is to alternate sips...
Author: Galley Wench
I have seen various versions of the Gummy Bear cocktail. But this one is my favorite. I got the recipe from someone who used to work in a restaurant, and this was the most popular version of the Gummy...
Author: Northwestgal
During my spell in university doing my psychology degree i worked ina popular chain of cocktail bars in the uk called revolution. i kept all my training materials, and myu little laminated ingredient lists...
Author: cakeinmyface
Get a taste of Greece with these Ouzo cocktails. From a roaring Greek tiger to Greek coffee to a Mediterranean sunset, Ouzo just might become your new favorite.
Author: insanelygood
Remember Lara's little kitchen in the country town in Dr. Zhivago? I believe that this is how that kitchen must have smelled --spiced tea brewing in the warmth while the cold winds rage outside. Recipe...
Author: Chef Kate
This is wonderfully refreshing, especially on a hot day... This was given to me by my canadian cousins and when they came to visit me in Las Vegas, I had it ready for them
Author: CoolMonday
Dried Hibuscus Flowers, known as 'Jamaica' give the 'tart' component to this summer quencher, and the resulting drink is absolutely, and shockingly, gorgeous. The hibiscus has a very high acidity, which...
Author: Mitzimom
This is a popular comfort food in Rhode Island. In fact, it is the Official State Drink of Rhode Island. It comes from the book "I'll Have What They're Having- Legendary Local Cuisine" page 206
Author: Laury
Tea is very popular in the Middle East. This is one that I've been making for a long time and not only does it taste great it has a mild soothing quality. It's certainly nothing medicinal but a few peaceful...
Author: Annacia
Way, way less expensive than store bought! You can make this lower cal by susbstituting equal for the sugar.
Author: wildheart
Bellinis are a very popular summer drink in my hometown of Calgary. This recipe comes from "O Magazine". Cook time includes 1/2 hour rest time.
Author: Miraklegirl
A macchiato is my favorite coffee drink. Most of the time I get it with no flavoring. But this drink is sort of a special occasion thing. What they serve at Starbucks is not really a macchiato at all,...
Author: PalatablePastime
We serve this in our ice cream parlor and it's very popular. I know there's another frozen hot chocolate recipe here, but this one is different, as it's made with hot cocoa mix.
Author: Karen..
Chai Adani is one of my favorite teas. It's served every where all year round, you can get it at humble road side tea stands to fancy coffee shops. The ginger and cloves are the most dominant flavours...
Author: lemoncurd
Good hot chocolate mix and best of all sugar free and fat free. To make a cup of hot chocolate use 1/4 cup of mix and 1 cup hot water.
Author: mandabears
I love cinnamon and chocolate! Those two ingredients will improve anything and coffee is no exception. Cooking is coffee brewing time. For ZWT coffee and chocolate are both Mexican products.
Author: Annacia
Wow this is great! I had to try this drink when I saw it in the Bartender's Guide. Even DH loves it also. It's a pina colada with added strawberries. I used 6 fresh strawberries. But I guess frozen can...
Author: Boomette
Dawa means "medicine" or "magic potion" in Swahili. In other words, a dawa is said to be so potent that it will cure whatever ails you. The recipe is based on a famous Brazilian drink that was introduced...
Author: NcMysteryShopper
For all the pitchers of tea I've made, I found one lemon and one orange just right for a citrusy summer drink. It doesn't matter the size, one each will do.
Author: gailanng