Make and share this Sardinian Parchment Bread recipe from Food.com.
Author: Jellyqueen
Found this years ago in the food section of our local paper (San Jose Mercury News). Very good biscuits.
Author: SharleneW
A good, slightly sweet bread. The egg adds flavor, but is not too "eggy" tasting. This is our favorite basic bread.
Author: Doxie Mama 26
Make and share this Panera Three Cheese Bread recipe from Food.com.
Author: Celeste
Make and share this Crisp Rosemary-Parmesan Garlic Bread recipe from Food.com.
Author: lazyme
This is a little different from the usual Garlic French breads I've tried. I served this to my daughter for her 28th birthday dinner tonight. I changed the original recipe up some to fit our taste buds....
Author: Nimz_
If I could choose anything I wanted to do, it would be to have a chestnut farm. This is an absolutely awesome recipe -- and every time I make it, the bowl is picked half empty by everyone before I even...
Author: Pianolady
Because this recipe makes 2 coffee cakes, you could freeze one for later. They also make great gifts! From Southern Living Magazine.
Author: Loves2Teach
This is a rich, moist bread with an onion-poppy seed topping. It is wonderful with soup or salad and goes well with any meat. Prep time is approximate. Cook time only includes baking time. I got this recipe...
Author: keen5
Not sure where the recipe is originally from, but it is very intoxicating. Great for a Carribean or Tropical theme...Good for potlucks (not church or job related ones). Best if made the day before and...
Author: Melissa Highfill
Make and share this Aunt Jemima Cornbread recipe from Food.com.
Author: armywife516
This is Jazz Fest food at its best. There are plenty of crawfish bread recipes out there, with all kinds of crazy ingredients, but this one is my favorite, because it's simple, delicious, and the closest...
Author: EmmyDuckie
My favourite biscuit recipe! Crunchy outside, soft, buttery inside, with the addition of CHEESE! An adaptation I made from one of Edna Lewis' recipes. Note: Feel free to use lard or shortening as opposed...
Author: Megohm
YUMMY and EASY! Kids and adults love it :) I don't remember where I got this recipe...I just have it written on an index card, but it has been requested of me many times. Makes 2 - 9 inch cakes, so there...
Author: Karen..
Found this recipe with the Sunday paper coupons and tried it Sunday evening. This was really good. It says to add bacon as garnish, but I added it into the cornbread while mixing, and it was good. I used...
Author: Dissie
Make and share this Vidalia Cornbread (Paula Deen) recipe from Food.com.
Author: KaraRN
Another Pampered Chef favorite of mine. Whenever I make this, I never have leftovers. I have had people insist it must be from a bakery. I say of course it is, MINE!! The extra effort into the presentation...
Author: Carrie in Indiana
This is so buttery and moist. My extended family always goes nuts over it. Except I don't put nuts in it because two nephews are deathly allergic. But you can :-) Use 1/2 pecans if you want them.
Author: keort
A close family friend made this for every potluck--it's easy for company, and they will be begging for the recipe. This is also good with fruit pie filling as a third layer. (Just use white sugar instead...
Author: Chellerific
This recipe comes from the public schools in my hometown. It was a favorite both at school and home. My own kids love it too.
Author: KAS in MN
These biscuits rise lovely and taste wonderful --- 1/2 cup grated cheddar cheese may be added into the flour mixture before adding the beer, yield is only esimated.
Author: Kittencalrecipezazz
Make and share this Blackberry Cream Cheese Coffee Cake recipe from Food.com.
Author: Alia55
Make and share this Broccoli Cheddar Cornbread - the Neelys recipe from Food.com.
Author: Brookelynne26
Sinful, but REALLY good. The glaze soaks in, making the cake very moist. I usually serve this cake with a "special coffee" made with Cointreau as well.
Author: Just Call Me Martha
Make and share this Shrimp and Cornbread Stuffing recipe from Food.com.
Author: kyle martin
The machine does the hard work and the shaping and baking in the oven is easy with this dough. Add your own toppings like dried onion bits if you like, but I like to top with kosher salt to bake and serve...
Author: Cookin-jo
The Jewish-Yemeni bread kubaneh was traditionally cooked in the residual heat of the hearth on Friday night, low and slow, ready to be eaten on Shabbat morning. At his restaurant, Nur, the chef Meir Adoni...
Author: Tejal Rao
Make and share this Strawberry Coffee Cake recipe from Food.com.
Author: ratherbeswimmin
A nice loaf of white bread-I make one every other day. The onion soup mix is a nice option for a savory loaf.
Author: Diana Adcock
From "Good Eats," episode "Flat Is Beautiful: Going Crackers". You really need an aluminum-free double-acting baking powder for this, but if you can't find one, go with 1/2 t baking powder and 1 t cream...
Author: DrGaellon
Take the traditional pumpkin bread recipe and add some kick to it by throwing in some raisins and nuts. Similar to banana bread but with pumpkin. Great for the holidays and potluck parties!
Author: Hopkins82
Make and share this Cajun Cornbread Dressing recipe from Food.com.
Author: ImNotHere
These tasty biscuits are really quick and easy to make. My friend sent this recipe to me, she said they taste like the biscuits from Red Lobster. I've never tried the biscuits from Red Lobster, but these...
Author: Cindy in PA.
Make and share this Cinnamon Raisin Coffee Cake recipe from Food.com.
Author: chef FIFI
Make and share this Pepperoni Pizza Bites recipe from Food.com.
Author: ThatJodiGirl
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART...
Author: Mom2Rose
This pull apart cheese bread is the savory cousin to monkey bread. Frozen dinner rolls, butter, cheese and garlic.....well, that just about sums it all up! I baked it in a standard size loaf pan to resemble...
Author: Karen E.
This recipe is incredibly easy (and so tasty) to make because you don't have to cut in the fat -- it's already there in the cream. Recipe from The Gourmet Cookbook. Unlike traditional biscuits, cream biscuits...
Author: Galley Wench
Make and share this Delicious Graham Apple Coffee Cake recipe from Food.com.
Author: Kittencalrecipezazz
A prominent department store used to sell these in their bakery case. These are big muffins loaded with blueberries. They are nice and sweet. All I can say about them is to try them--they are great. I...
Author: Mimi in Maine
Tender and a touch sweet, this cornbread is easy to whip up with very few ingredients.
Author: Jennifer Segal
My boyfriend and my son LOVE homemade tortillas so I make them as much as I can. But the easier, the better, right?? This recipe makes very good tortillas, I promise!!
Author: babygirl65