This bread has a lovely festive color from the star ingredient which is beets and is perfect for party sandwiches or for a dinner party or BBQ. It was inspired and created for the RSC #14 cooking contest...
Author: AcadiaTwo
Make and share this Portuguese Sweet Bread recipe from Food.com.
Author: Lyn HW
These wonderful little light sponge cakes are an individual buttery treat. They freeze very well but they won't last long when your family samples these goodies.
Author: Gingerbee
Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking.
Author: stephanie
It's like coffee cake but without the cake part because instead we have delicious slices of baked sweet potato flavored to taste like cake and it might just be your new favorite Thanksgiving side and/or...
Author: Jonathan Melendez
From my "Heart Healthy Cookbook" of delicious healthy recipes from Edina, MN in 1995. Make 2, 9x5 inch loaves; 40 slices, 20 per loaf.
Author: BeccaB3c
These are very cute and very tasty little dinner rolls. They are sweeter than normal ones because of the honey, but make a good companion to food none the less. Perfect for Easter because of their cute...
Author: superblondieno2
A Brazilian snack or appetizer. Eat them cheesey and warm from the oven. They can be frozen and re-heated. I've had some purchased frozen cheese puffs, but they were very expensive. These are very easy...
Author: Jubes
This garlic bread is easy to make, and even kids can make it! You can make as much as you want, but I'm just providing enough for one piece.
Author: chocolatelover29
I found this recipe in TOH's "2006 Quick Cooking" cookbook,and it was sent in to TOH by Mary Smith of Columbia, Missouri. I did make a couple of changes to the original recipe. The changes I made seemed...
Author: Chef shapeweaver
Sorry, looks like there's a transcripion error in this one and my original was lost in a computer meltdown so I can't verify what's wrong :( If anyone has a lucky guess that works let me know! The site...
Author: April McIver @AspieApril
These are perfect served w/ corned beef and cabbage.
Author: sherry monfils @smonfils
Make and share this Streusel Coffee Cake recipe from Food.com.
Author: lauralie41
Make and share this Italian Easter Bread recipe from Food.com.
Author: Mediterranean Diet
This is truly an early morning delight. Invite a friend and serve it with coffee or tea. Prep time doesn't include overnight in refrigerator.
Author: teresas
Make and share this Banana Cracked Wheat Loaf (ABM) recipe from Food.com.
Author: dicentra
Make and share this Herbed Tomato Cheese Bread recipe from Food.com.
Author: Theresa Thunderbird
My friend and I had a "bake day" and this was another of the recipes we tried from the "Flour Me With Love" website. It is very dense and full of chocolate goodness, and oh-so-easy to make!
Author: Sue Lally @Susie429
This is my mom's recipe. She always used black over ripe bananas because they gave the best banana flavor. She never let my father see her make it because he thought black bananas were rotten. It is has...
Author: littlevanillabeans
This is my moms recipe, but I altered it a bit, by using some wheat flour, for a healthier bread. And using frozen wild blueberries, which are better for you than regular blueberries. It is a very moist...
Author: sherry monfils @smonfils
These are so delicious you can't just eat one. I often double the recipe because 12 are just not enough. In the recipe I use Light Silk Soymilk either Vanilla or Original. You could also try using milk...
Author: FirstChoiceHealthyF
Make and share this Super Easy Sticky Buns recipe from Food.com.
Author: Terri F.
Make and share this Custard Filled Cornbread recipe from Food.com.
Author: Blue Peacock
My kids love these. I make them with lowfat crescent rolls and light butter. They take less time than 15 minutes in my oven, but it tends to run hot.
Author: wife2abadge
These cinnamon rolls are wonderfully versatile as they can be frozen after you cut them or placed in the refrigerator and baked in the morning.
Author: WineGal
Make and share this New Orleans Beignets recipe from Food.com.
Author: gailanng
Whole Wheat Flour, Rolled Oats and Honey are the main ingredients. The muffins are hardy,robust and very most. We like to cut them in half, and toast in the toaster oven. No need for butter. Chopped nuts...
Author: BakinBaby
Flaxseeds (also called linseeds) are a rich source of micronutrients, dietary fiber, manganese, vitamin B1, and the essential fatty acid alpha-linolenic acid, also known as ALA or omega-3. Flaxseed is...
Author: Mebriella
Strikingly beautiful rolls with a wonderful crusty toasted hard cheese and herb topping. Wonderful for special meals, guests or just for that extra special touch. Parmigiano-Reggiano, Asiago and Romano...
Author: NcMysteryShopper
This recipe is based on a recipe I found on the back of the Quaker Yellow Corn Meal container. I modified it to use whole wheat flour, no oil, and no sugar, so that it's healthier. Plus, this turns out...
Author: MarissaB
Make and share this Garlic Bread (Pane Strofinato All'Aglio) recipe from Food.com.
Author: Linky
These are a great breakfast or anytime muffin that I got from MW magazine. I often quadruple the recipe because my kids, hubby and I love them. It's a great way to use up ripe banana that I freeze whole...
Author: I_love2nurse in Can
This is a no big deal recipe, but the spinach added a great flavor and fresh Florida Beef Steak tomatoes so red that they looked fake, Juicy and sweet. A good hickory smoked slab of bacon fried in the...
Author: Kimi Gaines @kimijo
Serve cold with morning tea or warm with ice-cream for dessert. Pie apricots or peachese can also be used.
Author: Sueie
Make and share this Lavender-Currant Scones recipe from Food.com.
Author: COOKGIRl
Make and share this Garlic and Fresh Herb Pull-apart Bread recipe from Food.com.
Author: Mary Jenny
I have found this recipe to be very moist. It makes ordinary banana bread a special treat. Hint: Create layers. Pour 1/4 of the batter in the pan, add the pecans & brown sugar, then top with a little more...
Author: FREDA GABLE @cookin4me
These do not contain Biscuit Mix in the recipe. I don't have enough room in my kitchen for all those shorcut staples people keep, so I make everything totally from scratch. These are just as easy as the...
Author: moallen31
My Queen...Paula Deen! Kahlua, Bailey's & Chocolate....enough said? I made this dessert for my family while we were back in IL. My uncle just happened to stop by & afforded him some dessert, of course...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
Strawberry bread is the perfect bread for spring, summer fall, or winter. It is a soft and fluffy sweet bread with fresh strawberries baked inside.
Author: Amy
Enjoy Orange Cranberry Scones with a warm cup of tea in the morning or afternoon. This was the first scone recipe I ever made. The chopped cranberries and orange zest give them a wonderful warm flavor...
Author: countryatheartrecipes
Make and share this Barbie's Southern Spoon Rolls recipe from Food.com.
Author: Shrek278
Make and share this Sourdough Rolls recipe from Food.com.
Author: Late Night Gourmet
Make and share this Dark Chocolate Cake recipe from Food.com.
Author: katemonster8