These fudge balls have very creamy texture, with a hit of raspberry..they make a beautiful presentation to any cookie tray. Taste of Home
Author: Cassie *
My mom, grandma Marilyn, loved dates and she always sneaked in healthy so the kids wouldn't notice, we never did!!1 :-) I MISS YOU MAMA xo
Author: Lyn Starr
This recipe takes chocolate chip cookies to the next level. They are thick and fluffy. Oatmeal gives them a chewy texture. Basically, they're a cross between an oatmeal cookie and a chocolate chip cookie...
Author: Judy Garcia @snflwr8351
These red and white Coconut Cranberry White Chocolate Cookies are chewy and soft. Warmly spiced with cinnamon and cardamom, and crunchy with toasted pecans. Coconut Cranberry White Chocolate Cookies |...
Author: Stephanie Wilson
This recipe was given to me at a Christmas cookie exchange. Try using rum extract in place of the vanilla for extra nippy flavor.
Author: JJOHN32
This is a dynamite chocolate chip dough that has never failed me.
Author: Becky Held
Inspired by millionaire shortbread bars, Oreo® delight bars are three-layered bars, containing a cookie-crumb crust, a layer of chewy caramel in the center, and a layer of Oreo®-filling-flavored whipped...
Author: Ricardo Frankenthal
If you're searching for something light to go with coffee, this is the recipe!
Author: Jack Ross
When I was a young girl, I always entered these brownies in the fair. They always got a first place :)
Author: Jennine Seacry
Enjoy soft and chewy bites of these tasty peanut butter oatmeal cookies! They're low-fat sweet treats that takes less than one hour to make.
Author: Toni Spencer
This is a recipe from and Australian friend, he calls these cookies, biscuits. These cookies are great for a sweet treat. Recipe from 1975.
Author: Pat Duran
Many years ago these cookies were sold in a Country local general store, near where we lived. They were sold by the Pound, from a large wooden barrel. They were extra large, plain and semisoft, and Nostalgic...
Author: FREDA GABLE
A super-easy, no-mixer-needed cookie dough recipe that doesn't dirty any bowls and leaves plenty of time for the fun stuff-baking, decorating, and eating dough scraps, of course.
Author: Claire Saffitz
No artificial ingredients. Cream cheese pastry filled with raisins, nuts and cinnamon. Naturally sweet.
Author: Warren P. Silberstein, M.D.
These oatmeal lace cookies are light, delicate, and crispy oatmeal cookies that are sandwiched together with the help of luscious melted dark chocolate.
Author: Florence Marshall
Adapted from an old family recipe, you'll need to make these gluten-free shortbread cookies in large batches to keep them around long enough for company!
Author: Carriescows
This is a delicious way of enjoying a thick, moist peanut butter cookie. I always double the batch. They are gone so quickly! Enjoy!
Author: Cassie *
These are easy and fun cookies for your children to help with. Keep extra gumdrops on hand for snacking helpers!
Author: Teri Lyn
I have been looking for a long time for a protein bar, or at least something close, that didn't taste either flat or just plain-old bad. I tweaked this one to get around my tree-nut allergies and finally...
Author: Nancy Anne Morris Martin
These butter cookies just melt in your mouth. Orange zest gives the cookies a refreshing orange flavor. Dipping them in chocolate makes them even better. Pack in a cellophane bag and you have a lovely...
Author: Traci Coleman @TraciB70
What a wonderful aroma that fills the house as these delicious cookies bake. The creamy caramel icing tops these gems off perfectly! My first batch vanished before I placed the second pan in the oven....
Author: Cassie *
With their unmistakable stripes, these cookie sticks signal Christmas all the way through. They're easy to make and make for great holiday presents.
Author: Floyd Reed
This soft cookie melts in your mouth. It's easy and quick to make too.
Author: PAMELASCHULZ
This dough can be used for shortbread cookies or a delicious crust for fruit tarts or lemon meringue pie! Recipe and photo from Diabetic Connect.
Author: Eileen Hineline
My grandma used to make these for us growing up. I got a hold of this recipe when she passed away so her legacy can live on...and now hopefully it will become apart of yours! My sister and I made over...
Author: Melodee Fiske
A sliced cookie that has a nice chocolate, cinnamon and coffee taste.
Author: Michele Prenovost
I have been looking for a long time for a protein bar, or at least something close, that didn't taste either flat or just plain-old bad. I tweaked this one to get around my tree-nut allergies and finally...
Author: Nancy Anne Morris Martin
Author: Mel
A sweet, nutty, chewy buttery delight. I've had guests tell me that it's pure gold. This is a variation on a blue ribbon winning recipe. Also great with semisweet chocolate chips sprinkled on top, for...
Author: LIZABITS70