Chocolate Nut clusters are a fun & simple holiday treat! Salted Nuts covered in rich chocolate cooled & set into perfect candy clusters for gift trays!
Author: Jessica & Nellie
Make and share this Amish Peanut Brittle recipe from Food.com.
Author: MrsNestleroad
Make and share this "payday" Candy Bar Squares recipe from Food.com.
Author: MizzNezz
Make and share this Butter Rum Fudge recipe from Food.com.
Author: Theresa Thunderbird
No candy thermometer required and in side by side taste tests with regular pralines, these always win.
Author: Claire312
There was a candy co., "Tom's," in the South that made these wonderful pink peanut patties. This recipe tastes just as yummy! It's the raw peanuts --they're not cooked to roasted stage. I adapted the recipe...
Author: idabbc
If you like a little hot with your sweet than this is the candy for you. Peanut brittle with a little spice added and all made in microwave so super simple.
Author: Karrie Massotti
Make and share this Double Decker Fudge recipe from Food.com.
Author: Denise in da Kitchen
These cadies can be made as gifts anytime of the year. However, I think they would make a nice addition to your Christmas gift list and cookie tray. Paraffin can usually be found in the canning section...
Author: Nana Lee
Make and share this Chocolate Peanut Butter Cornflake Crunch Bars recipe from Food.com.
Author: OceanIvy
We call this old-fashioned candy Sponge Candy, but it's also known as Sea Foam, Honeycomb candy , Angel Food Candy or Hokey-Pokey to name a few!
Author: Shelly
Make and share this Million Dollar Fudge recipe from Food.com.
Author: CelestialShannon
This delicious penuche fudge recipe is made with brown sugar, evaporated milk and powdered sugar, giving it a slightly different flavor.
Author: Diana Rattray
This is recipe is inspired by Honey & Nut Cheerios by Kandake. I decided that Cheerios are just not crunchy enough for me, so I tweaked it and made these. Very addictive! You may use 2 to 2 1/2 cups of...
Author: WaterMelon
This is potatoe candy without the potatoes. This was my Dad's favorite during the Christmas holidays. Sweet and yummy!
Author: Mayniac May Family
I love sweets, but it's always hard to fit them into a diet. This fudge is really tasty and simple and a good way to take the edge off your sweet tooth! Cooking time is actually refrigeration time.
Author: Melanie2590
I know there are a lot of praline recipes already posted, but I couldn't find this one & suspect there could hardly be 1 more authentic than a recipe straight from the *River Road Recipes* cookbook published...
Author: twissis
Make and share this No Fail Divinity recipe from Food.com.
Author: Patricia Bradford
I named this candy Pat's because a lady at my work brings this in, and all I can tell you is one word NUMMY!!!! ok 2 words nummy & addictive!!! **Just a note I made this myself today. I halved the recipe...
Author: Shirl J 831
After I used these in Christmas goodie boxes, the requests for MORE poured in -- the fudge-like coating just melts in your mouth!
Author: ThatBobbieGirl
Perfect for the holidays and of course two of my favorite's being peanut butter and chocolate. I'm in heaven.
Author: CoffeeB
This is a great, different caramel recipe that I've had forever. I make these for my Christmas boxes, rolled in toasted coconut, and they are always a favorite.
Author: Lisa Lynn
This peanut butter Kit Kat bar recipe uses simple ingredients to make the classic candy bar at home. Find out how you can make it in 8 easy steps.
Author: Stephanie Gallagher
This is yet another version of church windows - this one from Cooks.com. I haven't tasted them yet but my husband claims they are good -- his mother used to make them for Christmas.
Author: patklavon
My sister, Marilyn Milam, who lives in Kennet, Missouri, sent me this recipe. It sounds so good that I want to share it on the zaar! You can use white or dark melting chocolate and use different color...
Author: Melissa Spangler
Halloween is the perfect time of year to gather around friends and watch horror movies. Popcorn is a universally-loved treat for such a gathering and I think I've developed the perfect accent piece for...
Author: ChristineMcConnell
Make and share this Baileys Irish Cream Truffles recipe from Food.com.
Author: Steve_G
Traditional wedding cake made with Odense marzipan or almond paste. For Birthday parties or other big gatherings, it is shaped as a cornucopia, and filled with chocolate. Contact me for further information....
Author: Benthe Danish
Make and share this Chocolate Peanut Butter Fudge recipe from Food.com.
Author: gjbelly
Make and share this Cranberry Pistachio Bark recipe from Food.com.
Author: riffraff
With all the health benefits backing coconut oil, you can feel good about eating this yummy chocolate everyday. These chocolates are smooth and tasty. Make them as large or small as you like for a portion...
Author: NurseAmbre
Make and share this Rolo Pretzel Candy recipe from Food.com.
Author: Dona England
This is my Mother in law's recipe for mock oh Henry Bars. It was a recipe that she submitted for our church's fundraising cookbook.
Author: Pamela
Make and share this Old Fashioned Evaporated Milk Caramels recipe from Food.com.
Author: Kimke
Like the Boy Scouts chocolate popcorn? You'll like this! Ever wonder how they get it to stay so crunchy? I think I figured it out! Makes a great handmade gift.
Author: wyojess
I love fudge, but sometimes I just don't want all that chocolate....don't tell anyone I said that!!!! This is a great fudge, minus the chocolate. I found this recipe in TOH and did a make over on it to...
Author: Jellyqueen
Author: Jacques Torres
I had this recipe years ago and managed to lose it, but found a friend at work that had it and I am back in the brittle business. It is extremely easy and quick to make. Since most people have the ingredients...
Author: Jellyqueen
Make and share this Easy Turtle Fudge recipe from Food.com.
Author: QueenJellyBean
Make and share this Molasses Candy (ole' fashioned pull taffy) recipe from Food.com.
Author: Dee514
Author: Bon Appétit Test Kitchen