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Chocolate Covered Shortbread with Toffee & Pecans

Yummm...I love shortbread. When you add chocolate, pecans and toffee- this one is a must have! The next time I make this I may add some additional pecans in the shortbread dough.

Author: Fran Say

Bacon Butter Cups

Posted on the Occupy Bacon FB page

Author: Sue Huhn

Chocolate Strawberry Thumbprints

These are like eating a chocolate strawberry cheesecake, they will be eaten quickly.

Author: Nancy Allen

Milky Way Brownies

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Author: Kathleen Riemer

Peanut Butter Balls

These are so yummy. I make them all the time. Put them in the freezer and eat them any time. Makes a good candy treat at xmas time or any time. Its a favorite with my friends and family. Tastes just like...

Author: cindy stooksbury

Chocolate Tiramisu Whoopie pies

Of any dessert I make, whether it be for family or friends, this recipe is one that is a favorite and gets requested over and over again.

Author: Dorena Tenaglia

Nutella Pastry Pockets

My family loves Nutella and they fixed their toast with Nutella on toast. It is so easy and simple to make nutella pockets. They are so delicious and tasty

Author: Lisa Johnson @georgiagirl48

Quick & Easy Whoopie Pies

Impress your friends with these easy to make chocolate Whoopie pies!

Author: Missy D

Bourbon Sour Cream Chocolate Frosting

This is a to die for frosting! The flavor of chocolate buttercream with the light and fluffy consistency of a whipped cream frosting. Beating the butter an extended amount of time achieves this effect....

Author: Cindy Smith Bryson

Fast Oreo Chocolate Mousse

I love this quick, easy recipe! Everyone who has tried it asks for the recipe and can't believe how simple and easy it is!

Author: Chrissy Hackley

Gourmet Cookie Mix in a Jar

Now we see who actually reads a recipe and who assumes. This recipe requires a few steps before layering into a jar, so follow along.

Author: Stormy Stewart

Tar Heel Pie

Very rich and decadent, found this inside one of my mother's magazines. I played a little with the recipe, I mixed in approximately 1/4 cup unmelted chocolate chips just to make the taste an adventure....

Author: sylvia waters

Spring Easter Cake

I made this cake for my family Easter party! It was an awesome Easter dessert and everyone enjoyed it! Because it was delightful moist vanilla cake with fresh Raspberry Filling !

Author: DANIELA CIRILLO

Individual Snowball Cakes

I once made 200 hundred of these little individual cakes for a "Friends of Buffalo" Luncheon. The luncheon was honoring those that had been heroic during the "Blizzard of "77." The theme of the luncheon...

Author: Marsha Gardner

Marilyn's Freezer Chocolate Chip Cookies

Susie said "These cookies are perfect and immediately copied this recipe!" We had these at Marilyn's. The SECRET to THIS recipe is to mix the dough and put in the refrigerator over night. The next day...

Author: mary Armstrong

Oatmeal Chocolate Chip Cake

Most pantries have the ingredients needed for this quick and easy cake! No frosting needed!

Author: Susan Sherman

Classic Chocolate Cream Pie

I made this pie once, years ago, and had lost the recipe. Then I found it was included in my new Hershey's Chocolate recipe box that DeLena gave me for Christmas! This is the old-fashioned, from-scratch...

Author: Susan Feliciano

Double Dutch Cookies

My Grandmother's recipe and a family favorite.

Author: Kathy Van Houten

Chocolate Chess Pie

Your chocolate-loving friends will be begging for another slice of this chocolate chess pie. It's a snap to prepare and so tasty, you'll have no problem making it on request. Chess pies are custard-like...

Author: Wanda Harrison

Candy Bar Cake

This is a recipe I got from the Food Network Magazine. It looked so good, I had to try it. I served it to a group of young men and they loved it. In fact, a week later they commented on how much they liked...

Author: Jolayne Cooper

Best Ever Bourbon Brownies!

The most indulgent,melt-in-your-mouth brownies ever!

Author: Jamie Clark

Angel Food Candy

Author: Kitchen Crew

Bigger/Best Chocolate Oatmeal Cake

This recipe uses more oats and boiling water than most oatmeal cake recipes, and it is more moist and the best I have ever had.

Author: Pegge Tennant