Make and share this Spinach, Blood Orange and Macadamia Nut Salad recipe from Food.com.
Author: Ashley U
Red Beaut Plums are mildly sweet. The Half-Moon Bay Orange Muscat Wine infuses flavor into these plums as they are slowly poached.
Author: Potagekempcc
Make and share this Grapefruit Cranberry Relish recipe from Food.com.
Author: Ed Paulhus
Used this a part of a holiday brunch. It was a great with the very rich stradas that we served. It also makes a beautiful dish....from Epicurious.
Author: Barenakedchef
From Taste of Home Cooking Show notes - created by TOH Test Kitchens. Tangy and the flavors really come through. Allow at least 2 hours for sauce to cool before serving.
Author: HokiesMom
There's nothing better than puffy yeasted buns saturated in rum syrup, especially when it's inspired by the citrusy Mai Tai cocktail.
Author: Martha Collison
Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
Author: Joy Pierson
Author: Evelyn Herring
Author: James Oseland
Two ingredients, lime zest and dressing, 10 minutes top to prepare. I chilled, covered for 2 hours, kids and adults alike loved it! Served with shrimp kabobs and grilled steak. Served in a glass dish,...
Author: Montana Heart Song
A slight variation in the ingredients used in my Mandarin Cake recipe that is posted. But this variation is just as good! Moist and just divine for a flour free cake. A Bill Granger recipe.
Author: Tisme
Author: Govind Armstrong
A light, crispy and refreshing summer salad that takes minutes to prepare and brings smiles all around the table. This is a great way to get a variety of vegetables in one dish. Prepare and eat immediately,...
Author: kitty.rock
A frozen Negroni cocktail, no slushy machine required. Made with gin, sweet vermouth, Luxardo bitter, and fresh orange and grapefruit juices.
Author: Gary Regan
Published in Bon Appetit April 2009. I haven't made this yet but it sounds so good I wanted to save it on the zaar and share it with everyone. Prep time is a guess.
Author: Queen Dana
Author: Bon Appétit Test Kitchen
Great with various dishes including pasta. To quote the source Mostly Vegetables by Susan Costner? No Cheese please.
Author: That is Dr House to