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Peppermint Stick Ice Cream with Hot Fudge Sauce

The most delicious mint ice cream there is--tinted pink and studded with crushed candy canes or peppermint candies. This is bound to become your new fave. And if you top it with hot fudge sauce, you may...

Author: Jessie Sheehan

Cinnamon Apple Cheesecake

An attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. -Emily Ann Young, Edmond, Oklahoma

Author: Taste of Home

Malted Milk Pie

Malted milk balls provide the delightful flavor you'll find in each cool bite of this light dessert. So easy to make, the pies feed a crowd and are a longtime favorite of my family. -Jann Marie Foster,...

Author: Taste of Home

Marshmallow S'mores Treats Recipe by Tasty

Here's what you need: graham cracker, butter, marshmallow, chocolate

Author: Tasty

Swiss Meringue Shells

Folks will know you fussed when you bring out these sweet, cloud-like cups topped with fresh berries (or a tart fruit filling if you like). Crisp outside and chewy inside, these meringues from the American...

Author: Taste of Home

Creamy Banana Pie

When I read that Taste of Home was having a banana recipe contest, I knew instantly the recipe I should share. This delectable pie is from a recipe I found years ago, and everyone who tastes it enjoys...

Author: Taste of Home

Praline Pumpkin Torte

Homemade pralines, big poufs of whipped cream and spiced cake make this torte decadent to the last bite. It's perfect for an autumn day. -Esther Sinn, Princeton, Illinois

Author: Taste of Home

Chocolate Cherry Upside Down Cake

This is an old favorite from my recipe box that I have had for 25 years that 's non-dairy and egg free!

Author: Janice

Buttermilk Chocolate Cake with Fudge Icing

This is the simplest and moistest chocolate cake I have ever found and was a favorite when I grew up. I could even whip it up as a child. This cake is also great with the boxed fluffy icing so the great...

Author: Sandy

Chocolate Cherry Candies

I make these only at Christmastime for family and a few close friends; my family really looks forward to this special treat! -Melody Daugherty, Long Beach, California

Author: Taste of Home

Candied Apples

This recipe uses black currant syrup, the type used to flavor drinks, to give the candied apples a beautiful red candy coating.

Author: CLAUD1

Granny's Lemon Yum Yum

My granny used to make this for us for birthdays and special occasion. Hope you enjoy!

Author: MANDY1975

Healthier Southern Peach Cobbler

This healthier version lets you enjoy sweetness from the peaches, not added sugar.

Author: MakeItHealthy

Praline Chocolate Dessert

A cookie crumb crust, lusciouslayers of praline and cream cheese, and a chocolate glaze make this rich dessert a showstopper. It's worth the extra effort and freezes well, too. -Korrie Bastian, Clearfield,...

Author: Taste of Home

Amaretto Cream Truffles

The velvety texture of the almond filling with the sensational chocolate coating make these truffles truly heavenly. I like to give them as gifts during the holidays.-Sherry Day, Pinckney, Michigan

Author: Taste of Home

Cinnamon Walnut Coffee Cake

My grandmother came from Germany with a treasure trove of recipes. She was a farmer's wife, raised seven children and had 28 grandchildren. Every Christmas and Easter, she hosted the family dinner, cooking...

Author: Taste of Home

Easy Moravian Cake

Easy, moist and yummy. Recipe may be cut in half for one cake.

Author: Sally

Browned Butter Spice Cookies

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Author: Taste of Home

Almond Shortbread II

Quick, easy almond shortbread cookies that can be prepared ahead of time and taken from the fridge to bake in only 15 minutes. Melt in the mouth. You can decorate the shortbread with almond slivers instead...

Author: Linda-Jane Copley

Toffee Coffee Cookies

My favorite ice cream flavor features coffee and toffee flavors, so I thought, why not pack that same great taste into a cookie? The toffee bits are a happy surprise. -Joanne Wright, Niles, Michigan

Author: Taste of Home

Toasted Hazelnut and Chocolate Ice Cream

The flavors in this ice cream take me back to European vacations I've enjoyed in the past. I am a big hazelnut fan, and who doesn't like chocolate? I've been caught red-handed eating Nutella out of the...

Author: Taste of Home

Strawberry Kiwi Tartlets

Glazed strawberries in puff pastry shells, topped with kiwi sauce and home made whipped cream. I always see strawberry and kiwi paired together in drink mixes and candies. I wanted to make something that...

Author: ilkaisha

Big Batch Hawaiian Surprise Cake

My mother's popular and loved recipe. This is a great cake to serve at celebratory events. It's easy to make, decadent, and loved by everyone. It is the perfect blend of moist cake with a custard-style...

Author: myvallie

Frosted Cranberries

Beautiful sugar coated cranberries can put the finishing touch on your holiday desserts and side dishes. Beautiful to look at, and sweet enough to eat them plain.

Author: KF1065

Heavenly Chocolate Pie

I lightened this up with fat-free, sugar-free and reduced-fat products. What a lovely way to satisfy chocolate cravings! -Donna Roberts, Manhattan, Kansas

Author: Taste of Home

Blarney Stones Dessert

This is a very unique way to serve cake but is so delicious, people will welcome the change. The peanuts adds a wonderful texture to the tasty treat.-Louise Kohr, Olympia, Washington

Author: Taste of Home

Strawberry Panna Cotta Recipe by Tasty

Panna cotta is one of the easiest desserts to make, but you wouldn't know by how elegant it sounds (and tastes!). We took it a step further by making a layered panna cotta with two flavors and a fancy...

Author: Katie Aubin

Buttermilk Chocolate Buttercream Frosting

Perfect buttermilk-chocolate buttercream frosting to frost devil's food cake. Rich, buttery, and chocolaty with just a hint of almond, yummy. It took me a while to get this frosting right.

Author: melis

Cranberry Orange Rice Pudding

Velvety custard and sweet-tart fruit make a delightful combination. Serve it as part of a Yuletide brunch, too. -Anne Ashdown, Salt Lake City, Utah

Author: Taste of Home

Chocolate Eclair Graham Dessert

Patricia Pruett of Pueblo West, Colorado shares this smaller and easier version of the sweet classic. The vanilla filling sets beautifully, complementing the graham cracker crust and luscious chocolate...

Author: Taste of Home

Peanut Butter Fingers

Always a hit with the teenagers in our house, these rich bars are sure to please the peanut butter lovers in your family. They're great for serving at holiday time.

Author: Taste of Home

Frosted Orange Pie

I discovered the recipe for this distinctive pie in a very old church cookbook. With its fresh-tasting filling and fluffy frosting, it's truly an elegant final course. I'm happy to make it all year-round....

Author: Taste of Home

Chocolate Pecan Candies

When Robert Watness of Greenwood, Indiana gives candy on Valentine's Day, he's sure to include his homemade version of Turtles. "This easy candy has brought many compliments," he says.

Author: Taste of Home

Candy Cane Cheesecake

You can vary what you top this festive cheesecake with: crushed candy canes are a must, but you can spread whipped cream on top before sprinkling with candy canes, or drizzle with some melted chocolate...

Author: CARRIELOVESKEITH

Fluffy Chocolate Mousse Frosting

This smooth, fluffy frosting is a real treat for cake lovers. You can also use it as a dip for fresh fruit.-Kim Marie Van Rheenen, Mendota, Illinois

Author: Taste of Home

Cream Cheese Cutouts

Decorating cookies always puts me in a happy mood. Cookies from this recipe don't rise a lot or lose their shape. -Julie Dawson, Galena, Ohio

Author: Taste of Home

Mocha Truffles

These are a favorite of the cookie exchange, originally from a co-worker who is a much better cook than I.

Author: Janice Reeves

Cappuccino Brownies

Great, creamy brownies. Freeze great. Wonderful to give as Christmas presents to teachers and friends.

Author: Mary Beth Davis

Volcano Cake

Your party with erupt with this special cake. I bake the layers in three different-sized pans.-Carol Wakley, North East, Pennsylvania

Author: Taste of Home

RCC Chocolate Fudge Pecan Pie

A delicious, favorite dessert.

Author: N8TE

Chocolate Yum Yum Cake

MY GRANDMOTHER first made this cake, and my mother made it often when I was a little girl. Today, at age 82, I'm still baking it. What better testimony to a delicious recipe! You can frost it or just sprinkle...

Author: Taste of Home

Mom's Molasses Cookies

The kitchen smells so good when Mom is baking these yummy cookies, which we like to make with sorghum. They're chewy and tender, with a sugary coating. It's hard to eat just one! -Brenda Beachy Belvidere,...

Author: Taste of Home

Old English Cream Pie Filling

Makes excellent banana, coconut, or chocolate cream pie. This was given to me by a friend many years ago. For banana slice a layer of bananas in pie pan then fill half full with filling add more bananas...

Author: Janell

Brownie In a Mug

This is a great family activity to enjoy with your little cook and about anyone you can find. It is a great party favor that anyone will love. Serve with your favorite ice cream.

Author: Tankyy

Deep Fried Candy Bars on a Stick

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Author: Taste of Home

Lemon Chess Pie II

A Low-Fat Chess Pie.

Author: JJOHN32

Easy Three Ingredient Raspberry Dessert

This is one of my favorite raspberry desserts - it only takes minutes to make but you need to make it in advance. You can use any size glass for the dessert. Make sure you use full fat Greek yogurt or...

Author: vewohl

Candy Corn Frosting

The Iron Chef in me came out when I wanted to make candy corn-flavored frosting. Great with chocolate cake. Voila!

Author: Christine

My Nana's Lace Cookies

These are delicate lace cookies with an amazing taste! A tradition in our family for Christmas since I was a little girl. These cookies spread to make a very thin wafer, almost transparent. Super easy...

Author: Bluetiger