While you're at work, your slow cooker is working, too, simmering this flavorful chicken and rice meal. Golden curry powder, a combination of 15 flavorful ground spices, provides a warm flavor twist to...
Author: McCormick
A New Orleans favorite, BBQ Shrimp, gets a new flavor twist when prepared with ale and Creole mustard. Photo credit: Sydney Kramer from Crepes of Wrath.
Author: McCormick
A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and cheese dishes, as well as meat and poultry.
Author: McCormick Gourmet
You only need 5 ingredients for this slow cooker chili recipe, and it's a snap to prepare. Made with our Slow Cookers Chili Seasoning, this warm chili is perfect for any occasion. If you need something...
Author: McCormick
Just 15 minutes of prep - and one pan - for buttery, garlicky baked salmon. Slather fish with a mouth-watering herb butter starring McCormick® Perfect Pinch® Italian Seasoning. Bake until flaky.
Author: McCormick
Make this taco casserole recipe for the ultimate taco party and quick Mexican dinner. Mixed with corn tortilla chips and pinto beans, this easy taco casserole takes only 10 minutes to make. Taste all of...
Author: McCormick
Use your favorite mix of crisp salad greens and salad dressing in this colorful, main dish salad topped with chicken strips. Crushed peppercorns add a pleasant boost of flavor.
Author: McCormick
Caribbean Jerk Chicken Seasoning adds just the right amount of heat and spice to this marinade for chicken. Serve with Black Bean & Rice Salad, if desired.
Author: McCormick
This slow cooker recipe delivers maximum flavor with minimum effort. Serve with fresh baked biscuits.
Author: McCormick
Home-fried chicken is best served crispy, golden on the outside, moist and tender on the inside. OLD BAY® is the special seasoning agent in this juicy, distinct-tasting fried chicken that is a family...
Author: Old Bay
Looking for the perfect sauerkraut and sausage pairing? Try this easy kielbasa and sauerkraut recipe. Throw Zesty Herb Polska Kielbasa on the grill and enjoy the bold blend of garlic, peppers and savory...
Author: Grill Mates
Creamy chicken pasta can be served in just 30 minutes with the perfect combination of creamy, cheesy and smoky. Inspired by the classic carbonara, this bacon chicken pasta is made with cream cheese, basil,...
Author: McCormick
Serve this magnificent pepper-crusted roast at the holiday meal or a special occasion dinner. If desired, serve the meat with prepared McCormick® Herb Gravy Mix for Beef.
Author: McCormick Gourmet
Great flavor is easy when you start with Grill Mates® Zesty Herb Marinade. This epic blend of McCormick® garlic, peppers and savory herbs adds bold taste to chicken. Shake it onto veggies before grilling,...
Author: Grill Mates
For moist flavorful turkey, rub a savory sage seasoning mixture all over turkey. Also, add water to the roasting pan and loosely cover the turkey with foil for the first hour of roasting.
Author: McCormick
Running out of ideas for chicken? Try this baked chicken that's seasoned with your favorite McCormick® herbs and spices including onion powder and Italian seasoning.
Author: McCormick
Our version of an oyster po' boy includes crisp applewood smoked bacon and a tomato salad.
Author: Zatarain's
Tired of ordinary ground beef tacos? Try tacos filled with taco seasoned shrimp instead.
Author: McCormick
A unique method of cooking chicken on the grill. The seasoning rub on the chicken yields crisp flavorful skin, while cooking the bird over a beer can keeps the meat tender and juicy.
Author: Lawry's
A tasty trio of warm cinnamon, earthy oregano and sweet paprika marry well with toasty cumin seed and a touch of brown sugar in this Southwestern-flavored rub. Toasting the cumin seeds intensifies their...
Author: McCormick
French's has been America's favorite mustard brand for over a century. Learn more about your favorite yellow mustard and other French's sauces & products today!
Author: French's
Broccolini is similar to broccoli but with longer stems and smaller florets. If unavailable, broccoli or asparagus works equally as well in this stir-fry.
Author: McCormick Gourmet
Make room for 30-minute, one-pot OLD BAY® Shrimp & Pasta at the table tonight. In a creative twist on traditional cream sauce, we're using GEORGES® OLD BAY Bloody Mary Mix to spice up the fish with the...
Author: Old Bay
A sweet-smoky rub featuring smoked paprika, brown sugar and cinnamon complements salmon's moderate flavor and moist meaty texture. Served on a bed of sautéed spinach, this dish makes a lovely presentation...
Author: McCormick Gourmet
Noodles and vegetables are combined in a garden-fresh mix that's a side dish with chicken or beef, or a vegetarian meal.
Author: Thai Kitchen
Get your grill ready for a delicious whole chicken that's moist on the inside and crisp on the outside with our beer can chicken recipe. We've made prep easy with just four ingredients - a whole chicken,...
Author: Grill Mates
Nothing brings people together more than a good ol' Southern crawfish boil! Bring the backyard boil inside with this scaled down crawfish boil recipe that hits all the savory notes. For the perfect zesty...
Author: Zatarain's
Make the perfect pork chops with just 10 minutes prep time with these easy slow cooker pork chops. Seasoned with French's Classic Yellow Mustard, dark brown sugar, dried thyme leaves, sweet onions, salt...
Author: French's
Turn your enchiladas into a heartier meal by adding crawfish tails, Zatarain's Spanish Rice, and cheese to the filling. Smother 2 cans of enchilada sauce on top, and enjoy this traditional Mexican dish...
Author: Zatarain's
Baked with lemon flavor, olive oil, minced garlic, and the incredible character of French's Dijon Mustard, this baked salmon recipe is quick, easy, and bursting with flavor - with just 6 ingredients! Season...
Author: French's
Just a sprinkle of Grill Mates® Roasted Garlic & Herb Seasoning is all the flavor needed for grilled salmon. Photo credit: Georgia Johnson from Comfort of Cooking.
Author: Grill Mates
Delicately flavored with lemon and rosemary, this complete meal roasts together to produce a sensational, savory supper.
Author: McCormick
Both kids and adults will love these taco-flavored chicken fingers! Baked, not fried, they're loaded with southwestern flavor, thanks to McCormick® Taco Seasoning Mix. Make on a single sheet pan for easy...
Author: McCormick
Shepherd's Pie is a classic, one-dish meal that combines beef and vegetables in a delicious gravy that is topped with mashed potatoes.
Author: McCormick
Seasoning ground beef with Perfect Pinch® Steak Seasoning gives burgers that extra punch of flavor. See tip below to make Sliders, the popular party-size mini-burgers.
Author: McCormick
This elegant, comfort-food classic is easy to prepare with McCormick Herbs & Spices.
Author: McCormick
French's has been America's favorite mustard brand for over a century. Learn more about your favorite yellow mustard and other French's sauces & products today!
Author: French's
In Kansas City, one of the local favorites is pulled dry-rubbed pork served with a tomato-molasses barbecue sauce. Make it in your backyard grill by seasoning a pork butt with Grill Mates® Sweet & Smoky...
Author: Grill Mates
French's has been America's favorite mustard brand for over a century. Learn more about your favorite yellow mustard and other French's sauces & products today!
Author: French's
Part sweet, part spice, Jerk Chicken with Roasted Plantains tastes good any night of the week. Make your own Jamaican-inspired rub with a blend of McCormick® thyme, allspice, cumin and crushed red pepper....
Author: McCormick
This steak recipe will become your family's favorite -- it's seasoned with McCormick® Worcestershire Ground Black Pepper Blend.
Author: McCormick
A delicious shrimp dish that's special enough for company.
Author: Thai Kitchen
Ingredients like tomatoes, olives, feta cheese and oregano bring the sunny flavors of the Mediterranean to everyday chicken.
Author: McCormick
Lasagna made easy with a jarred marinara sauce and no boiling needed for the lasagna noodles. Photo credit: Eva Kosmas from Adventures in Cooking.
Author: McCormick
This robust marinade produces a wonderfully complex flavor for steak that's sure to have everyone clamoring for more!
Author: Grill Mates
Peruvian spit-roasted chicken, or Pollo a la Brasa, is an iconic South American dish, and this grilled version delivers flavorful, tender and juicy chicken everytime. The two accompanying sauces - featuring...
Author: McCormick Gourmet
Learn how to make lamb chops chock full of flavor, without the hassle of confusing or difficult instructions. Discover our easy lamb chop recipe and turn an everyday cookout into a fine outdoor dining...
Author: Grill Mates
Finely chopped almonds, bread crumbs and Parmesan cheese combine to make a crust for tilapia that's tasty enough for a restaurant menu.
Author: McCormick
For the taste of a Philly cheesesteak in a burger, serve the burger topped with melted provolone cheese and grilled onions and green bell peppers.
Author: Grill Mates