Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much.
Author: ASILMARIE
Made with evaporated milk, this achieves the consistency of whipped cream.
Author: BUCHKO
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
Just like the type all those in-store bakeries use.
Author: Allrecipes Member
This meringue is wonderful. It doesn't get weepy, and has such a good vanilla flavor.
Author: SAUNDRA
Yummy spiced rum-flavored whipped cream. Great on pies, breads, drinks...just about everything! This recipe is very sweet; adjust to taste.
Author: kjledford
Chantilly cream is a sweeter version of whipped cream. It is smooth and satiny. My family loves it on pancakes, chocolate mousse, and just about anything that needs a sweet touch. Enjoy, from my family...
Author: MonicaA
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
Chantilly cream is a sweeter version of whipped cream. It is smooth and satiny. My family loves it on pancakes, chocolate mousse, and just about anything that needs a sweet touch. Enjoy, from my family...
Author: MonicaA
Use this frosting on chocolate cake for an unbelievable treat.
Author: Lisa Whittick
This peanut butter frosting is light and fluffy - the perfect topping for brownies or chocolate cake. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't...
Author: NICKIE75
This makes a somewhat stiff frosting that tastes a bit like toffee and is perfect for covering fall desserts. From apple cakes to pumpkin cookies to cranberry-walnut cupcakes, this is my go-to frosting...
Author: VasaMN
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
This frosting is rum-tasty and delicious. Try it out on any cookies calling for icing.
Author: millie atchison
This recipe has been in my family for years. As kids, we would eat the bottom of the cake and save the frosting for last. Got milk?
Author: Pamela Whisler Ferris
This recipe has been in my family for years. As kids, we would eat the bottom of the cake and save the frosting for last. Got milk?
Author: Pamela Whisler Ferris
This recipe has been in my family for years. As kids, we would eat the bottom of the cake and save the frosting for last. Got milk?
Author: Pamela Whisler Ferris
This frosting is great on many cakes, not the least of which is German Chocolate Cake.
Author: AUNT B
This meringue is wonderful. It doesn't get weepy, and has such a good vanilla flavor.
Author: SAUNDRA
Traditional frosting and filling for German Chocolate cake.
Author: Allrecipes Member
This is a very strange recipe in the fact that it could probably not be done without the use of modern electrical gadgets. Although it takes time to make, it is wonderful. I set a timer so that I don't...
Author: Kevin Ryan
A not-so-sweet white frosting alternative that is great for all cakes and decorating needs. This may be tinted with food color if you like.
Author: DAWNR98
This is an icing that is great for Halloween because it looks like slime! It is also a great icing alternative for vegans. Lemon or orange juice can be substituted for the lime juice.
Author: healthnuthikers
A creamy, no-cook peanut butter icing. Perfect on chocolate cake! Should be enough to ice 24 cupcakes or 1 cake.
Author: DSPTina
This sweet, fluffy and airy icing with a hint of maple is sure to please any sweet tooth. This makes enough to frost one 9x13 inch cake.
Author: BLUEMM83
This frosting is rum-tasty and delicious. Try it out on any cookies calling for icing.
Author: millie atchison
A not-so-sweet white frosting alternative that is great for all cakes and decorating needs. This may be tinted with food color if you like.
Author: DAWNR98
This easy white frosting is perfect for wedding cakes.
Author: Tina Ashbridge
This was inspired by my son who doesn't like overly sweet frosting but loves peanut butter.
Author: Bobbie Susan
I love using this for peanut butter bars and cookies!
Author: DeBaker
Traditional frosting and filling for German Chocolate cake.
Author: Allrecipes Member
Light, fluffy strawberry cream frosting that also holds well for piping.
Author: Allrecipes Member
This cake is a Hawaiian favorite. Make your favorite chocolate cake. The real secret is in the frosting.
Author: Allrecipes Member
I use this recipe quite often on a spiced pound cake it compliments quite well. My grandparents love it; I make it with cake every time I visit them. This is a basic buttercream recipe with rum extract...
Author: Anna
This is a great fat-free substitute for the real thing. You can also flavor it with vanilla, or any other flavored extract. You will need an immersion blender to make this.
Author: PAMSTER2
This caramel frosting is delicious. I have had this recipe for over 30 years. Cream may be substituted for the milk to add richness.
Author: Allrecipes Member
This peanut butter frosting is light and fluffy - the perfect topping for brownies or chocolate cake. Sweet but not too sweet; peanut buttery but not greasy. This creamy frosting tastes wonderful and won't...
Author: NICKIE75
Luscious, creamy frosting that doesn't taste too sweet. This frosting is delicious on any cake, but I especially like it on coconut cake, sprinkled generously with coconut between layers and on top of...
Author: Dorothy Young
My Great Grandmother Hester's recipe, as given to me by my Great Aunt Jan.
Author: Carri Smith
This frosting is rum-tasty and delicious. Try it out on any cookies calling for icing.
Author: millie atchison
This is a super stable, delicious, easy-to-make Swiss meringue that's perfect as a base for Swiss meringue buttercream or as a topping for any pie you want to make! Because it's whipped over a bain-marie,...
Author: Zaya