Make and share this Strawberry Yogurt Freeze recipe from Food.com.
Author: Topher
This came in my flyer from King Arthur Flour and with summer right around the corner I can't wait to try this. They describe it as a light and lemony sherbet, with just a handful of ingredients. It calls...
Author: Bonnie G 2
Make sure your ice cream balls are frozen hard (at least 5 hours) and fry for only 2 seconds. Prep time doesn't include 5 hours freezing.
Author: SharleneW
My landlady got me a new fridge and now I can actually freeze stuff! This is the first frozen treat I made! Quick and easy and oh so good on a hot summer day!
Author: darthlaurie
In my quest to find a frozen treat that was lighter on sugar and had whole fruits in it as well as being low in calories I started experimenting. I didn't want to use juice or kool-aid, I wanted the fiber...
Author: Narshmellow
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
Impress your company with this sorbet. Just pop the pineapple in the freezer and the coconut milk in the fridge and when it's dessert time, throw it all in your food processor and serve in MINUTES!
Author: Redneck Epicurean
Make and share this Pomegranate Ice Cream recipe from Food.com.
Author: jay_brd69
Make and share this Rocky Road Ice Cream recipe from Food.com.
Author: robingracejohnson
Make and share this Ginger and Roasted Almond Ice Cream recipe from Food.com.
Author: evelynathens
This recipe is a sweet tooth's dream! You can change the amount of Nutella in this recipe quite easily if you want to bring the flavor more forward, but I'm stingy with my Nutella ^_-
Author: 1014895
This is from "Saha" by Greg & Lucy Malouf, this dessert a modern twist of Syrian origin. Posted for ZWT 6. Dried rose petals can be found at health food stores or herbal tea stores. The recipe may seem...
Author: Coasty
Light Chocolate is less rich then Ben's. It's supposed to be a good background for other flavors. I made it for my daughter who loves chocolate but not in preparations that are too rich (what do you want,...
Author: StevenHB
This is our all-time favorite ice cream in my family. It is super delicious. I like using about 4 medium bananas to make this ice cream. If you prefer, you can also use only 3 for lighter texture.
Author: Rinshinomori
Make and share this Fried Mexican Ice Cream recipe from Food.com.
Author: Ember Davis
Make and share this Caramel Drizzled Figs and Ice Cream recipe from Food.com.
Author: Sharon123
From Taste of Home, submitted by Darlene Markel. A yummy frozen treat in which the graham crackers stay crisp. Half of the puddingwiches are peanut butter sandwiches, the other half are chocolate peanut...
Author: LonghornMama
Make and share this Orange Ice Cream Pops recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Sautéed Bananas in Praline Sauce over Vanilla Ice Cream recipe from Food.com.
Author: startnover
When this ice cream is nearing completion I really get the urge to lock the doors, pull the shades & not share at all. It's goooood! This is enough to make 2 batches of ice cream - which I LOVE! Fromage...
Author: Busters friend
I've been eating these delicious treats for 30 years! They are a staple on the boardwalk of the New Jersey coastline. Get your napkins, they are messy but fabulous!
Author: Cat Lady Cyndi
I've been eating these delicious treats for 30 years! They are a staple on the boardwalk of the New Jersey coastline. Get your napkins, they are messy but fabulous!
Author: Cat Lady Cyndi
I call this sneaky smoothie because during transition to solid foods, our toddler refused to eat anything that was chunky..which pretty much ruled out all veggies and fruit. She absolutely loves this smoothie...
Author: Caryn Dalton
This treat is easy to make and lasts for weeks in the fridge. Remember those ice cream sandwiches you would buy at school or the store? Now you can make your own!
Author: SARAHLUE
Make and share this Strawberry Rhubarb Ice Pops recipe from Food.com.
Author: Amberngriffinco
Make and share this Chocolate Frosty Milkshake recipe from Food.com.
Author: Mebriella
This is a recipe I haven't tried yet. (In an effort to save room & get my larce collection of recipes under control I'm posting them here.) This sounds like a great treat for the summer time and easy to...
Author: Faeanne
A friend made this for me, and I absolutely adore strawberries. I'd take this over ice cream any day of the week. This recipe came from eatbetteramerica.
Author: AmyZoe
Make and share this Makeover Strawberry Banana Ice Cream recipe from Food.com.
Author: looneytunesfan
A budget beater light summery refreshing dessert from Recipe+ Have not including freezing time. TOP TIP - heat the tea mixture only until sugar dissolves, so it cools more quickly. You can use any metal...
Author: ImPat
Make and share this Frozen Pudding Pops recipe from Food.com.
Author: Northern_Reflectionz
These little Cream Cakes/Tarts are the perfect Summertime Dessert. With the abundance of fresh raspberries and not having to turn the oven on, make these a great choice. They make a lovely presentation...
Author: JTsMom
I keep seeing cans of chestnut puree at the grocery store and I've been looking for an easy recipe to use it, this looks like a very simple one. I'm putting the freezer time into the cook time spot.
Author: Miss Erin C.
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
Just three ingredients are all you'll need for this dressed-up mint ice cream. The brownie and candies make it feel decadent, but it comes together in a dash.
Author: looneytunesfan
Make and share this Bittersweet Chocolate Sorbet recipe from Food.com.
Author: Ambervim
YUM, peaches with almond milk and yogurt. I use soy or coconut yogurt to make this vegan. Enjoy summer! Created by Gina Homolka for Almond Breeze.
Author: Sharon123
Puréed strawberries create the "juice" that flavors this creamy gelato. Cooking Light magazine.
Author: Pinay0618
Sugar free vanilla pudding makes a great base for these frozen pops. If you prefer, eat the pudding straight from the fridge instead of freezing.
Author: Pyure
Cranberries are on the grocer shelf all year, but we usually don't think of them, unless it is the holiday time. This is an easy and refreshing addition to turkey, chicken or pork. Even non-cranberry lovers,...
Author: Always in the kitch
This can be classified as a fruit salad or a dessert. Tastes great for holiday meals or back-yard barbecues!
Author: Harley Seashell Pri
Make and share this Ice Cream and Blueberry Pops recipe from Food.com.
Author: Chef mariajane
I adapted this recipe from Jeff Rogers' "Vice Cream". I don't eat any sugar, so I modified it to include stevia and some dairy for added depth of flavor. Yummy, yummy goodness! Cooking time equals time...
Author: kiramonsters
Posted by request. In honor of Walt Disney's contribution to American (pop) culture. From the winter issue of Disney Magazine 2002-03. Visualize the chocolate mousse being Mickey's head, the white chocolate...
Author: COOKGIRl
An Eagle Brand recipe. You DO NOT have to have an ice cream maker for this. The cooking time is freezing time and will vary depending on the machine you use.
Author: Lucky.Wife
For a show-stopping summer dessert, I serve this colorful, refreshing "cake." This recipe takes a little time to prepare, but it's a beautiful and delicious creation. Family members often request it for...
Author: looneytunesfan
Yum! Yum! Yum! Peanut butter, chocolate & ice cream! Scrumptious and a nice presentation. Got this one from a Family Circle Magazine.
Author: Rhonda J