Make and share this Lentil Soup With Orzo recipe from Food.com.
Author: dicentra
marinated Flank Steak is a treasure and delight! Serve as a steak with potaotes, corn on the corn and a side salad for the perfect Sunday grilled Dinner or slice and serve in a salad as an excellent Main...
Author: AnneCuisine
Make and share this Spiral Pepperoni Pizza Bake recipe from Food.com.
Author: FloridaGrl
This recipe is going to sound very strange, but this taco salad has been a family favorite for years. We've made it so much, we just eyeball all the ingredients, but I know you use equal amounts of the...
Author: whatsachef
My good friend Renee taught me to make meatloaf this way. I have tried several other recipes but this is my favorite. I leave out the bell pepper in mine.
Author: Sureglad
This is another recipe that I've been making for years. I think it may have originally come from a pamphlet I picked up in a grocery store. This is a very, very easy recipe that I can make with ingredients...
Author: Kendra
Make and share this Ranch House Fettuccine recipe from Food.com.
Author: Loves2Teach
I haven't tried this yet, but it sounds delicious! And another plus is that it can be made in advance. The method for preserving lemons is included at the end of the prep info. From Cooking Live, Episode...
Author: Scoutie
This recipe is a Mr food recipe that I have been using for several years. We really enjoy this recipe.
Author: Candle Lover
Make and share this Braised Short Rib Fries recipe from Food.com.
Author: Food.com
Make and share this Sweet and Sour Cocktail Meatballs recipe from Food.com.
Author: ratherbeswimmin
This is one of our favorite meals - it's super easy and incredibly cheap. The "steak tips" area clearanced stew meat slow cooked all day in the crock pot.
Author: CelebrationFL
Weight Watchers chicken recipe. Copied from www.laaloosh.com/2014/04/30/oven-roasted-beer-chicken-recipe/ .
Author: ontheroadid
Make and share this Chicken Sausage Cacciatore recipe from Food.com.
Author: Corrie in AZ
I love the melted cheese in the middle of these little beauties!! They are small appetizer type meatballs, and sure to be a hit! The cheese size is an estimate...I don't have one on hand to be exact.
Author: SkinnyMinnie
Enchiladas made simple. This recipe was given to me by a co-worker. Her mother gave it to her when she went to college as a quick-and-easy meal (and much better than Ramen noodles or peanut butter).
Author: Into the Fire
For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. This recipe is probably...
Author: Mirj2338
From _America's Test Kitchen_ episode 908, "Soups of the Day." Great flavor in an hour. Be sure to get real sirloin tip, also called "flap meat." You can substitute blade or flank steak, if you trim out...
Author: DrGaellon
Make and share this Roast Rib of Beef With Roasted Carrots, Leeks and Parsnips recipe from Food.com.
Author: hectorthebat
Make and share this Can Opener Chili recipe from Food.com.
Author: Salt Lake Meal Swap
The first time I tried this I was at my sisters. Came home fixed it for my family and it's one of their favorites.It's very easy to fix. My daughter hates onions but she loves this roast. hope you all...
Author: palomino
Make and share this Nina's Macaroni Beef Skillet recipe from Food.com.
Author: Bliss
Make and share this Grilled Beef Filets Marinated in Lemon and Black Pepper recipe from Food.com.
Author: ratherbeswimmin
This pizza is unusual because it doesn't taste like the pizza you would normally eat. It has no crust. The biscuit pieces take the place of the pizza dough. It is very good, though, and easy to make.
Author: dogloverforever
Adapted from Fine Cooking. The original serves this with avocado but we do not care for it here. If you enjoy it, add one to the onion mixture.
Author: mell_2
This is named for my brother because he is the one who invented it. This is our families favorite chili. In our family there is certain thing we think do not belong in chili such as celery, corn and pork...
Author: jorgydee
Hail to the red, white, and blue! This version of our basic meatloaf salutes that all-American tradition of the barbecue with the flavor of the grill.
Author: kamekazicowgirl
This is a yummy meal,I made this for my English Hubby and he just LOVES IT!! It is a dish that I have made for a very long time. It's just something that I put together one day when I was hungry for something...
Author: Nanna aka.Nancy Wil
Make and share this Japanese Steak Rolls recipe from Food.com.
Author: Moe Larry Cheese
Make and share this Meatball Alphabet Soup recipe from Food.com.
Author: seesko
I got this recipe from my Mom years ago, she wasn't a great cook but this was one of her best. I have been making this for years and it is one of those "go to" comfort meals that my family loves. After...
Author: Cherbear64
Make and share this Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion recipe from Food.com.
Author: Janet Musgrove
Make and share this Gorgonzola and Sage Sirloin Burgers recipe from Food.com.
Author: ratherbeswimmin
Filled with a savory, spicy filling and topped with a store-bought sauce, these easy beef enchiladas are perfect for Taco Tuesday or any night.
My neighbours recipe. The lemon and curry powder just add something different, and the sauce something else again.
Author: JustJanS
I searched thru 3 pages of Sweet & Sour Meatball recipes to make sure this was unique and I think it is. I got this recipe from a lovely woman named Iola back in 1973. It is still a favorite and requested...
Author: Simply Chris
Make and share this Beef Tortilla Casserole recipe from Food.com.
Author: ratherbeswimmin
Make and share this Not-So-Impossible Moussaka Pie recipe from Food.com.
Author: ratherbeswimmin
I didn't know what to call this recipe since I just called it "Flank Steak" on my recipe card. My kids love it. The steak is nice on top of garlic bread with salad.
Author: Oolala
Baked Salami II because there's another baked salami on here but the ingredients are totally different from this one. I haven't tried this yet, I'm putting it here so I can throw this newspaper away! From...
Author: Hey Jude
I hate meatloaf that is dry and hard. I spent probably 3 years in perfecting this recipe. It is moist and full of flavor! Very important to use meatloaf mix (pork, ground beef, veal) and not just ground...
Author: Messy Kitchen Maid
Make and share this Steak Tips over Rice recipe from Food.com.
Author: ratherbeswimmin