Try this for delicious recycling! Sick of the same old post-thanksgiving casseroles? Spice it up a notch with these delicious turkey cupcakes and gravy glaze! If you don't have enough gravy, use turkey...
Author: Grgluvr
This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.
Author: USA WEEKEND columnist Pam Anderson
I searched everywhere for a hearty breakfast muffin and had to invent my own in order to make it tasty and whole-wheat without loads of sugar or exotic ingredients. 100% whole-wheat. Almost no fat and...
Author: JessicaCeleste
This is a sweeter version of corn muffins and my family loves it!
Author: Krissy Terwilliger- Jinkerson
These muffins are extremely healthy, but still come out super moist and yummy!
Author: cnbridge
Delicious combination of old fashioned rolled oats and sweet dates. The applesauce makes them extra moist.
Author: sal
I was trying to make gluten- and chocolate-free muffins for a friend and adapted a family recipe for a chocolate-mayo cake to create this recipe. These are moist, cake-like muffins that are taste tested...
Author: Kytchyn Wytch
These muffins are absolutely delicious. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an even...
Author: SKEHLER
A delicious way to use your summertime strawberry harvest.
Author: Natalie
This is a very healthy multi-grain muffin. Nuts, raisins or blueberries may be added and orange juice can be used for the liquid.
Author: SAUNDRA
A treat for those who love poppy seeds, and a good way to use up left over bananas.
Author: SWIMMERVI
This yummy recipe is great for all people in the family. It also satisfies your sweet tooth and is a great filling snack for the lunch box.
Author: BakingBaby
Delightfully fruity chocolate muffins that are so quick and easy to make.
Author: CHEWLY
My hubby just found out he's gluten-intolerant, so I set about turning some of his fave recipes gluten-free. This recipe was originally a little cake recipe, but he always preferred these to real blueberry...
Author: bakerb
This is a slightly labor-intensive carrot muffin recipe. Believe me, it's delicious!
Author: jen
Almost like a cupcake. If you want more chocolate and/or more sweetness, you might try adding chocolate chips.
Author: GODGIFU
I got this recipe from my grandmother in New Jersey. They fit the title, because they are out of this world!
Author: Nora Donovan
This recipe is just the thing to toss together at the end of a hectic day when you don't have the time to make a yeast-raised biscuit! You can soak the raisins in hot water if you have the time or substitute...
Author: MARBALET
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe.
Author: Janice
This is my favorite gluten-free muffin recipe, very healthy and delicious! Can have as a snack or for a quick and easy breakfast.
Author: bella's baking
They are dense muffins, kind of like an energy bar. If you eat oatmeal daily this is a great way to have it on the go. 2 muffins are equal to 1/2 cup oatmeal. Muffins should be refrigerated.
Author: Goodcalves
After developing an egg and dairy allergy, these are a good option. Sprinkle tops with sugar and cinnamon if you want a little extra sweetness.
Author: paula
A fast and easy way to sneak some goodness into your breakfast!
Author: publicprivacy
Moist and tender corn muffins sweet with blueberries. My daughter Melissa's favorite! We serve them warm with butter.
Author: beebs
A sweet, yummy, muffin! Try it with real maple syrup if you get a chance but any maple flavor syrup will do! You may also add 1/2 cup of chopped walnuts to this recipe if you wish.
Author: MY2GRLS
My mother-in-law grinds her own wheat to make whole flour. This is her recipe and these muffins are delicious.
Author: Carissa Fain
These delicious muffins are the perfect combination of sweet and tart. Sweetened with organic stevia and mixed with organic raspberries make these muffins the perfect start to your day.
Author: Wholesome
This muffin batter can be mixed up ahead of time, and kept in the refrigerator for up to a week for fresh muffins any time.
Author: Tammy Elliott
This cherry nut muffin recipe has been in my family for about 15 years and it's very good! The recipe calls for pecans but you can use whatever nuts you like.
Author: SAUNDRA
These chocolate muffins are enhanced with the sweetness of black garlic. They are great for breakfast or for a quick on-the-go snack. Black garlic can be found in most Asian markets.
Author: Yoly
The fluffiest paleo, grain-free, gluten-free chocolate muffin you're ever gonna taste! Optional: Add a few more chocolate chips and chopped nuts to the top... they look pretty with more decoration on top!...
Author: Back Porch Paleo
These delicately spiced muffins are lightly sweetened with honey.
Author: sal
My kids love these muffins and they are picky eaters! Great flavor, healthy, and very easy to make. These muffins freeze well and are great for a fast breakfast! Enjoy!
Author: Chanall
These muffins aren't too sweet, but are quite lemony. I like nutmeg, and tend to put a lot more than a dash in the mix.
Author: Rachaol
These are simple, delicious muffins ... a must try. Enjoy right out of the oven or let cool.
Author: BEAN13
Moist, tasty, and healthy muffin with no refined sugar or flour. Enjoy!
Author: Tannis Stickley
A super moist, easy, and healthy muffin recipe that will satisfy all ages and especially those with allergies or lifestyles that are gluten-free, dairy-free, or vegan.
Author: Emma Fowler