This is a recipe that I came up with when trying to find a use for all of my taco leftovers from the night before. It is a very versatile recipe, and can be eaten as a dip, or on top of your leftover shredded...
Author: ChipotleChick
Make and share this Chili Stuffed Baked Potato recipe from Food.com.
Author: bullwinkle
Make and share this Coconut Ginger Chicken in the Crock Pot (Paleo) recipe from Food.com.
Author: heatherhopecs
This is a great pot roast recipe form the official New England Magazine, "Yankee Magazine".
Author: quotFoodThe Way To
I really love curried eggs when i want something yummy but easy on a hot night (spicy foods go well with steamy days). It saves cooking meat, boiling eggs can be done in the morning before the rest of...
Author: MarraMamba
My husband loves this casserole! If you like nachos with all the fixins then you'll love this casserole too!
Author: MegCooks4U
This is a good dish to make the day before you need it, as it tastes better the longer it sits. A variation of a typical Cuban dish from the "Caribbean Light" cookbook.
Author: FLKeysJen
This dish is delicious alone or accompanied by other foods as a side dish. It's very easy and inexpensive to fix and the ingredients are ones almost anyone would have in the pantry. I use Jack cheese or...
Author: Dreamin1Kate
Make and share this Herbed Lentil Casserole recipe from Food.com.
Author: KelBel
Make and share this Creamy Chicken and Penne recipe from Food.com.
Author: TishT
Layers of frozen breaded eggplant, no-cook noodles, marinara sauce, tomatoes, and two cheeses make this lasagna extra-easy and super-tasty.
Author: JackieOhNo
This is the BEST tasting soup I have ever had. If you want a savory soup that is full of flavor and light on the calories, this is it! You'll never want regular potato soup again!
Author: Jeremiah Comer
Cheese steak lasagna style! A tossed salad and a loaf of Italian bread.If you want spicy use spicy veelveta cheese. Top with a couple sliced jalapenos.
Author: Rita1652
Make and share this Pork and Celery Avgolemono recipe from Food.com.
Author: Mimi Bobeck
Make and share this Chicken Crunch Casserole recipe from Food.com.
Author: BeccaB3c
I combined two favorites of mine to make my family's ultimate comfort food! I took this to a pot luck and got rave reviews. I have even made it with cut up hot dogs for chili dog casserole. **Extra note...
Author: JenniferK2
From Food & Wine. I modified to use beef broth instead of water and turkey sausage instead of regular smoked sausage. I found it an easy and flavorful one-pot meal that fits into a diabetic meal plan....
Author: Demandy
This is from an issue of Food & Wine magazine. I always love pasta dishes. It's a *very* large recipe, so if you want, you can halve it or whatever.
Author: Lady D.
I originally got this recipe off the net for a recipe request and have played around with it a bit. It's changed from the original, but good, I think.
Author: evelynathens
Posted in response to a request. I think this was my first quiche ever made. I had forgotten about this one until it was requested. Great taste and freezes well.
Author: TishT
Use any flavor pork loin you enjoy and adjust the seasonings you like. Be prepared to give up the recipe! Serve over a bed of Filomena's Pasta Fresca Recipe 272132 and it becomes very special - Just roll...
Author: Secret Agent
i found this online and Iam not sure which site it came from. . This would be good for a fast and easy dinner or luch when you are too tired or too busy to mess with cooking. I have not made this yet but...
Author: punkyluv
This is a great recipe for those who want a vegetarian meal without fake "meat". This delicious and simple recipe is from Chef Jennifer Iserloh of New York City (aka "Skinny Chef") and was printed in this...
Author: blucoat
Oh yeah, when it's time for Mexican food, it's time for these. A nice twist on an old favorite. This recipe yields 2 9x13 baking dishes holding 5 large enchiladas each. Figure 1-2 enchiladas per person,...
Author: RedhairMac
For those of us who have a sandwich press/maker and don't want to only make dessert! Not that dessert is bad but there is oh so much more.... Makes 4 1/4 omelets or 2 sandwiches
Author: TishT
Make and share this Creamy Four Cheese Garlic Spaghetti Sauce recipe from Food.com.
Author: stagga32
Great for a summer BBQ with the sweet warm hints of summer blackberries this is one of my family's favorites.
Author: Leahferne
Found this recipe in the Woman's Day magazine, Sept 23. It is from a cook called the Seasonal Kitchen by Serge Dansereau. Linguine is rather similar to fettuccine and I would imagine any long pasta would...
Author: Kiwi Kathy
This is a great vegetarian recipe! It is very filling and reheats well, which is good since it makes a ton! Enjoy!
Author: Bumblina
Make and share this Skillet Chicken and Dumplings recipe from Food.com.
Author: swimmer175
Make and share this Ginger-Sesame Tofu With Asparagus and Shiitakes recipe from Food.com.
Author: dicentra
This is a quick and easy one-dish meal that comes from the recipe collection of Bird's sister Kathy. Stratta or strata is a brunch casserole dish, similar to a quiche, made from a mixture which mainly...
Author: 2Bleu
I LOVED this dished that a local Mexican restaurant called the "Hacienda" used to serve, until they changed chefs, and it was AWFUL! So, I went home and came up with my own, (better!), version! At least...
Author: Wildflour
I made this for dinner today and it was great! It is important to use fresh ingredients. It has to be veal not beef and it has to be fresh rosemary leaves, the taste is surprising - lemon, rosemary, garlic...
Author: nitko
I got this recipe from Quick Cooking. It can be made lowfat also by using the reduced fat soups, sour cream, tortilla's and cheese.
Author: Petdrwife
This is my re-creation of an entree from our favorite Mexican restaurant. Omit the jalapeno pepper if you don't like heat, and serve with rice and refried beans. Yum!
Author: Lady Wheeler
I've had this recipe for ages, and can't remember where I originally got it. It's a good hot stir fry! Serve with steamed rice.
Author: Charmie777
The combination of flavors in this crockpot dish is excellent. It is gently flavored, hearty, and goes well with steamed vegetables such as carrots or green beans.
Author: PalatablePastime
Make and share this Spinach Taco Casserole recipe from Food.com.
Author: Juliann
A carbonara that is a bit different. It is made without milk or cream and it gets topped off with a fried egg. From Bon Appetit Jan. 2009.
Author: cookiedog
This is a yummy vegetarian, lo-carb, lo-cal dish! It is really great for freezing in individual portions to take to work for lunch. I got the original recipe from CeeCee526 on Recipezaar but I've made...
Author: msmia
This takes only minutes to make and is a healthy, but yummy alternative to a side dish. Your kids will eat this any day over plain broccoli! This recipe uses dried cranberries and is just super! Sometimes...
Author: MelvinsWifey
This is an incredibly easy, tasty and inexpensive dish. The name comes from the ground pork looking like ants mixed in with the vermicelli which looks like tree branches.
Author: littleturtle
I often make this when both my sons have friends staying over for the weekend I like to make something in advance that I can pop in the oven ,it has to be filling as these young boys have hollow legs....
Author: Norahs Girl
Turn leftover turkey and one of the season's fresh vegetables into this easy version of a classic dish.
Author: Olha7397
I'm looking forward to preparing this jambalaya. It's quite a bit different than other I've made and looks like it will be pretty easy to prepared. This recipe calls for fresh, pure pork sausage, removed...
Author: Happy Hippie