Meatballs! Who doesn't love them! This is an old fave of mine but wanted to share.
Author: Drema Bryant
This is a very old family recipe from my Great Aunt Mary. It is very easy and delicious! You can substitute salami for the pepperoni or add it if you like.
Author: Lisa Cancilla @lbrbt3
My Grandmother was the wife of a chicken farmer. She was famous for her fried chicken....and her onion rings. I wish she had passed on more recipes. She was a wonderful cook!
Author: Stephanie Heitmeier @sheitmeier
Just a simple and fast game day spread. My guests are not real picky on what they eat wile watching a game. While these are not gourmet recipes there is usually no leftovers to clean up.
Author: Kenneth D @AlasKen
great for a snack, a light lunch on busy days, or a fun change of pace for relaxing days.
Author: Therese Christensen @iowachild
This is a recipe that I enjoy very much from time to time. It is so good & tasty! Makes snack time....enjoyable! *Google pic*
Author: Sandy Griffith @MomNana
This is one of Cacique USA recipes.They are very easy to make and ever so delicious!
Author: Pat Duran @kitchenChatter
These delicious sweet potato balls are a fantastic, easy and healthy starter recipe. They're vegan, gluten free and can be frozen to be saved for another day. You could also serve these as a nutritious...
Author: Shy Strawberry
I love the flavor combinations of cheese-mustard and sweet potato-cheese. I figured, why not, and made a dish with all three. This is both savory and creamy! It looks like a meringue or souffle is in my...
Author: Tiffany Bannworth
My family and friends always ask that I make this dip for parties, celebrations, and football games!!!! It is always a hit!!!
Author: Tina Brooks-Roberts
I had these at a 4th of July party and they are wonderful. My friend Sue shared it with me and now I will share with all of you. Bon Appetit
Author: Constance Kovar
This corn chowder is so yummy and hearty it's great as a main dish. I remember making my first corn chowder during a school field trip to "The Little Red School House" My class made our very own Corn Chowder...
Author: Annamaria Settanni McDonald
We like to use as much of the animal as we can and we all like black pudding so means we really can use as much as possible.It's usually made of pigs blood but can be any blood (we've used blood from cattle)....
Author: Amanda P
It's Christmas Eve... at least it is now... We have a great dinner on Christmas day; however, today it's more casual. In fact it's flat bread pizza. Served around the tree with a salad and some wine. So,...
Author: Andy Anderson ! @ThePretentiousChef
These are easy/peasy to make and can be assembled, baked and on the table in 20 quick minutes. Besides the pizza stuff, you will need some puff pastry. You can make your own or do what the rest of the...
Author: Andy Anderson ! @ThePretentiousChef
True Almond paste is often difficult to find in the store and when you do happen to find it, the price is usually ridiculous. Making your own almond paste is pretty simple, offers much better flavor than...
Author: Amy Alusa
This is a recipe that was shared with me from a co-worker. I like to name my gifted recipes from the person that gave the recipe to me. Super easy and great to share with a group of people. Tom would bring...
Author: Patricia Clevenger @patclev1
Some folks just call them "yellow pickled eggs" I will post a picture soon
Author: Joan Hunt
I served this recipe at a valentine's Day party, and it was enjoyed by all of my guest. Instead of putting it on cocktail bread, I used whole wheat whole grain bread, and cut it into triangles. Can serve...
Author: Rose Mary Mogan
When I have houseguests during the holidays, I always maintain some serving stations around the house. These casual areas have bottles of wine (red/white) and snacks. This is one of my guests favorite...
Author: Andy Anderson !
Spicy, hot and sweet! This would make a terrific Christmas or hostess gift. So pretty!
Author: annie Melton
My mom gave me this recipe. If you like reubens, you will love this.
Author: Amanda Michelle
Inexpensive and easy to make, great appetizer
Author: Monika Rosales
This is so impressive looking and very easy. If you don't want a runny yolk boil for 3 minutes.
Author: barbara lentz
1-13 Keep these peppery little pastry-like morsels on hand in the freezer packed in an airtight container to protect their shape. Serve them along with other appetizers or as an accompaniment to soups...
Author: Janice Wiles
I started cooking Asian food about 20 years ago and this is one of my favorite's to cook and eat. The ingredient are simple and few, Go beyond the box and be creative, use fresh mushrooms, shrimp anything...
Author: Jean Romero
If you love biscuits, you'll love this popper cups. It's so easy to make and are great for entertaining your guest before you serve your hot dishes. Great for game nights, too!
Author: Connie "Kiyu" Guerrero
I have had these at The Chessecake Factory years ago. I saw a segment on Foodnet work a while back and decided I would give it a try. My kids loved it. They love anything with mac n cheese, plus anything...
Author: Debbie W
This Crunchy and sweet, no-bake snack mix in a jar is easy to make. To make this snack mix, recipients melt white chocolate chips and coat the snack mixture with a sweet holiday topping.
Author: Stormy Stewart
The Cranberry Ginger Chutney just previously posted goes with this recipe... I love costini with all sorts of toppings....this is really good....
Author: Loretta Jasper
We love these spicy deviled eggs with a new twist on flavor, Cajun Style. Just a hint of heat, seasoned with sour cream, chives and crisp bacon. What's not to like? My Mama Hen is looking very proud of...
Author: BonniE !
Use a mix of Manzanilla, Kalamata, Sicilian, and Bella Cerignola Rosa olives for a good range of color and texture. Don't add salt, the olives are salty enough.
Author: Lynnda Cloutier
I love these tasty little treats of coconut, chocolate, and pecans. And your guests will too. They're great around a nice cozy fire with a cup of good hot coffee or tea. Or, just any old time that you...
Author: Andy Anderson ! @ThePretentiousChef
This avocado dip is awesome! It's nice and creamy with a hint of tang from the cream cheese and sour cream. We opted to add the jalapeno and cayenne for a bit of a kick. But it's just as good without too....
Author: Debbie Sue @DSNjustpinchme
I found this recipe in an article in another magazine and made a couple very slight adaptations. Every time my friends and I get together it's on the menu. It's super easy, super delish and HIGHLY addictive!:)...
Author: Jen Lobb
A eatery here in Delaware makes this to serve to the patrons to snack on while waiting for their food!!! It is very good!!! I always have rave reviews when I make this!!!
Author: Debbie Gill
Just sit down with your Bible, turn to the appropriate passage given below and add the proper amount of the food mentioned in the Scripture. It should be an enriching experience------in more ways than...
Author: Sharon Swomley
Spicy and sweet, these are great for snacking anytime!
Author: sherry monfils
A favorite at any gathering! These rolls are savory and sweet, thanks to the King's Hawaiian rolls. Yum!!
Author: Patti Schult
These spiders actually creep me out, but everyone thinks they're awesome when I bring the to a party!
Author: Amy H.
I've made plenty of batches of the sweet beignets but savory ones are a new territory. The amount of fresh herbs was greatly reduced. The original recipe called for one half cup of parsley, another half...
Author: C G @Celestina9000
Every once in awhile we'll invite a Texan to one of our get togethers. If you understand the relationship between Texans and New Mexicans you'll understand that the Texan has to be a special kind of friend...
Author: Wiley P @WileyP
Delicious! Serve at your next party...so yummy!
Author: Cassie *
Via Delish.com with minor changes and a few additions. If you wish, fresh chilies (jalapeno, habanero, etc.) can replace the hot sauce.
Author: C G
Easy recipe but really worth it! When I was young my mom would make this and I would cut my "dates" short to come home to eat this. I am addicted! The longer it marinates the better it is! Get ready to...
Author: Kym Hougham
I love the sweet bean paste balls rolled in sesame seeds at the restaurants,so decided to try making them fast and easy with flaky biscuit dough...they are fun to have for game time snacks !
Author: Lori McLain @lmclain



