These are better than any wings we've had a wing joint! They're slightly sweet with a punch of heat but not overpoweringly hot. The dry coating adds flavor to the nice and crisp skin. The sticky sauce...
Author: Lisa Johnson
Chicken corn soup has a light sweetness from the corn and a savoriness from the chicken. This particular recipe has a rich broth mixed with a variety of herbs and is cooked low and slow for several hours....
Author: Michelle Koletar/Mertz
Well you may have heard of this reciepe before but I wanted to share it anyway.This is the chicken my grandkids love the best.This sauce is also great on ribs.The secret is the length of time you cook...
Author: Marilyn LaFontaine
These aren't your typical sliders. It's hearty and meant for a meat lover. This bakes into a big, thick cheesy slider. Nothing skimpy about these. The ranch is a nice complement to the shredded chicken....
Author: Denise Miles
These are so simple but packed with flavor. My family loves when I make these on game day!!
Author: Dee Guelcher @deezrecipeze
I've been playing around with this for a bit of time, and finally came up with this recipe. I've seen chicken scampi recipes that use a cream-based sauce, and/or combine the chicken with veggies (like...
Author: Andy Anderson !
These take a little time but well worth it. They also make a very pretty presentation. I enjoy them and hope you do also.
Author: Leila Rockwell
This is a recipe that my husband found under American food on About.com website. It says that it is the real recipe for the wings from Anchor Bar in Buffalo New York, but I noticed many of the reviewers...
Author: Lynn Dine
This is made with crescent rolls and leftover chicken, or you could use leftover ham, or even leftover any kind of meat. It is an appetizer with wow Factor, yet is easy to put together. For this I did...
Author: Jane Whittaker @janenov46
While searching for recipes for the Japan region of our Culinary Quest event, I found this yummy appetizer. It is recipe from Nami, who is the author, cook, and photographer behind "Just One Cookbook"....
Author: Lynn Dine @diner524
I am a definite wing lover and love all kinds of wing recipes! Fellow wing and chicken lovers unite and try this recipe! Can't wait to hear your comments!!!
Author: Nylevette Milligan @sistavette
A guy friend of mine shared his recipe for this super EASY chicken dish made with crushed Doritos and mayonoaise. It couldn't be simpler! I hope you enjoy it as much as my family does.
Author: wende sutton
These wings are a party pleaser! You can even serve them as a main dish.
Author: Jennifer Wright @jkcooks76
These sweet and lemony Super Bowl wings will be flying off the platter as soon as you put them out..You and your guests will quickly devourer them in no time flat- so be sure to make plenty..they are fast...
Author: Pat Duran
Nice little appetizer in pastry puff! Filled with chicken & cream cheese. Recipe Source~ tidymom.net
Author: Angela Pietrantonio
With these I usually do not serve a dipping sauce. But I do make a green salad and lots of crusty bread...and oh lots and lots of wet ones...
Author: Irisa Raina 9
First: I DON'T LIKE LIVER! BUT... This is da bomb! Quick and easy and everyone will love it!
Author: Jan S
If you're a fan of wings, you'll want to try these authentic Buffalo wings. They're full of flavor and are the perfect dish to make for any gathering.
Author: dana smith @danas
We loved these guilt-free baked chicken wings! They're nice and crispy on the outside, but juicy on the inside. These wings aren't too spicy, but pack a great punch of flavor. The added spices give the...
Author: Paula Todora
Got this recipe from my brother, who got it from a co-worker--it is great! It can be made ahead and then warmed in oven.
Author: Sheila Kremer @bkzmom
I stumbled upon this recipe because I wanted a different taste for my wings on game days. Needless to say, now, it's all my game day gang anticipate when it's my turn to host a Sunday. You gotta love them...
Author: Wendy Weber
We had a tough time trying to find the pineapple teriyaki sauce called for in this recipe... but it sounded so good, we just HAD to try it! What to do? Improvise! We had great success making our own by...
Author: Jeanette Nelson
First: I DON'T LIKE LIVER! BUT... This is da bomb! Quick and easy and everyone will love it!
Author: Jan S @Buffettfans
I used to work as a cook for a caterer. I came up with this recipe when I worked for her. My family always request that I make these for the holidays. I can make 24 of these and they will be gone before...
Author: BJ Christie @BJChristie
This is so easy and makes such a tasty appetizer! Put it in the slow cooker and forget about it! I bought a slow cooker cookbook and this was in it. It is sweet and spicy and so yummy! You can also use...
Author: Tammy T
I came up with this recipe when I realized I was outta breadcrumbs. Looking in my pantry I came across cheez-its and they were a hit!!
Author: Lisa G. Sweet Pantry Gal
Kick up game day with this super flavorful Buffalo chicken dip recipe. We loved the addition of bleu cheese to this dip. It balanced perfectly with the hot sauce and made for a real authentic "Buffalo"...
Author: Melissa K Hand
This appetizer is wonderful. I have to make a double batch every time I make these.. I make these for Superbowl parties..they are always a main attraction...nothing hard about making them either...just...
Author: Cassie *
This is an easy and amazing 3-ingredient recipe. This bacon wrapped chicken is a great main meal or slice them like sushi rolls for a yummy snack. The chicken is wrapped around a generous amount of jalapeno...
Author: JILL McEachern
This is a really good luncheon dish! Depending on your preference (soft or flaky), you may want to forgo the aluminum foil and instead brush the tortillas with olive oil.
Author: Kim Fry @kgfadelaide
Tang and spice go well in hand with these wings
Author: Jamallah Bergman @pmyodb1
Easy to prepare and really good, these will be a hit at your next party! Make the dipping sauce a day ahead of time so the flavors can work their magic. These would be great for a girls night, game night,...
Author: V Seward @Vseward
This is a wonderful chicken wing recipe my family likes it and there is never any left
Author: JANET JORDAN
This recipe was given to me by a friend many years ago. Her favorite is bone-in chicken, while mine is boneless, skinless breast. Try it both ways and see which you prefer. My family, friends, relatives...well...
Author: Cindy Player
Absolutely loved by the 9 of us!! My daughter Lisa and I had these at Applebee's. She found the recipe at http://blogchef.net. A timesaving tip...Freeze the chicken breast for about 2 hours before cutting....
Author: Linda Tarpening
ricotta, chicken and cheddar .. oooo sooo good and easy dish
Author: Kellie Parker @Luv2mixitup
I have been gathering my superbowl recipes today and wanted to share this and a few others. You can prepare this the day before and refrigerate it and just throw it in the oven to cook the next day...serve...
Author: Chris T.
I tried this recipe when I saw it on a cooking site! It was VERY good! The only change I made from the original recipe was to add garlic. I served this with fresh broccoli sauteed with olive oil and garlic....
Author: Lillian Russo
As I use my crock pot more, I am also experimenting with new seasonings, sauces, etc. Today I added chinese five spice powder and Sriracha Hot Chili Sauce. I've heard about these ingredient but never tried...
Author: Diane Atherton
I sometimes mix half ground pork and half ground turkey to make these tasty little meatball that are great for snacking on while watching a football game.
Author: Marsha Gardner @mrdick1950
My family loves these quick, easy pizzas. From Betty Crocker's Grill It.
Author: Vicki Butts (lazyme)
I am allergic to all types of fish. So my mom changed her Shrimp Mousse recipe to Chicken Mousse recipe. We have this at Christmas dinner and then the next morning! It is a great recipe and delicious!...
Author: Franchi Nicola
This recipe was in my email this morning from Disney's Family Fun site. I thought it would be a nice recipe for the holiday parties.
Author: Dee Stillwell @LILLYDEE
I make these all the time-and my family complains I don't make them enough! I usually make a big batch (3 lbs of turkey breast) so that I can make a couple of meals out of them- Swedish Meatballs, Sweet...
Author: Michelle Waco
This crescent wreath is a snap to prepare and will look very impressive on your table. It will look like you spend hours preparing it. The broccoli and red peppers add a festive touch. I have made this...
Author: Cassie *
This is an adult version of a childhood favourite. As kids, we had lots of chicken and sweetcorn sandwiches and I wanted to upgrade the flavor profile of the mixture as I got more experimental with my...
Author: Maryam Rasul