Make and share this Southwest Easy-Oven Chicken 4 Points recipe from Food.com.
Author: lik2fish
Make and share this Cumin Turkey Tenderloins recipe from Food.com.
Author: Shirl J 831
Luscious leftovers - an easy and tasty recipe using leftover holiday turkey meat. From the Ladies Home Journal magazine.
Author: GeeWhiz
Make and share this Turkey and Cranberry Puree for Babies. recipe from Food.com.
Author: CoffeeMom
My sister in law gave me this recipe and I tweaked it a little to my tastes. It is a quick and easy chili that can be ready in one hour - start to finish. You can use ground beef if you'd like. I just...
Author: Sudi in AK
A nice alternative to store-bought rotisserie chickens. I enjoy cooking , so this is a recipe I make often. After cooking, I toss the skin and freeze cubed meat in 1 cup amounts in plastic bags. When I...
Author: KMSOUZA
Make and share this Turkey-and-Vegetable Pie recipe from Food.com.
Author: RecipeNut
A warm and hearty Chinese porridge also known as congee. Great use for the leftover chicken or turkey "body." Another meal from one of those Costco roasted chickens! Traditionally eaten as breakfast, we...
Author: KauaiCarolAnn
Make and share this Bombay Spiced Chicken Skewers recipe from Food.com.
Author: djmastermum
These meatballs are some of the best I ever had. They have a light texture, a delicate balance of spices, and a nice creamy sauce. The recipe, with just one small change, comes from a package of Just Perfect...
Author: Anya4405
Make and share this Champagne Chicken and Mushrooms recipe from Food.com.
Author: ratherbeswimmin
Make and share this Turkey, Sweet Potato and Watercress Salad recipe from Food.com.
Author: ellie_
Turkey salad with pineapple, almonds and radish roses. Yum.... Very special and a taste treat. This recipe makes a lot so it's perfect for a summer gathering. And much of the work can be done ahead --...
Author: Lorraine of AZ
In my never-ending quest to fill up my family cheaply, I borrowed this recipe from a friend and made it my own.We use rotini noodles, but often change to a different shaped noodle just to make supper more...
Author: MommaEllen
Some folks love chicken livers and will probably love this recipe. Other folks cannot stand them, but if they give this recipe a chance they may find that liver is not too bad.
Author: Lorraine of AZ
Make and share this Ww 5 Points Turkey Burger recipe from Food.com.
Author: mariposa13
This was in Bon Appetit magazine in 1978, and that was the first time I tried it, but not the last. Give it a try, I am sure its one you will use again and again also.
Author: andypandy
Make and share this Jerk Turkey Baked Egg Rolls recipe from Food.com.
Author: Boars Head Recipes
This was a fun variation for leftover turkey. Sometimes you just don't want another turkey pot pie after Thanksgiving. Recipe courtesy of Simplyrecipes.
Author: AmyZoe
While sugarcane vinegar is more often used in the Philippines to make this national dish, apple cider vinegar makes a good substitute if you can't find it.
Tasty, easy, economical appetizer. They seem to disappear quickly too. In this recipe I have used chicken that I minced very finely.A small half breast skinless will do the trick. You could substitute...
Author: Bergy
My husband's favorite -- he asked what I made it with and I said magic. He said well keep a bottle of that around! I use a rotisseire chicken for the chicken!
Author: SarahBeth
Make and share this Turkey Steaks With Spinach, Pears, & Blue Cheese recipe from Food.com.
Author: Sarah R.
Jamie Oliver's recipe - killer jerk chicken, rice & beans, refreshing chopped salad, chargrilled corn
Thanksgiving leftover recipe! Uses up dinner rolls, turkey or ham, and whole-berry cranberry sauce.
Author: breezermom
I adapted this recipe from the Oxygen Magazine version. This is great for a healthy snack or dinner. Enjoy!
Author: SheenaK
Make and share this Turkey and Mushroom Pasta recipe from Food.com.
Author: Dave C
Make and share this Chili Chicken With Avocado Sauce recipe from Food.com.
Author: lik2fish
Make and share this Salt and Pepper Chicken recipe from Food.com.
Author: djmastermum
Instant family favorite. Adapted this recipe from one of our favorite dishes at a local Mexican restaurant. Simple and delicious. Suits everyone as you can spice the dish up or tone it down. Enjoy!
Author: Elvenlove
A good recipe to use up leftover chicken or turkey. . Good served over rice, noodles, toast or biscuits. (I prefer biscuits myself) This recipe takes less than 30 minutes to fix, and will serve about 6...
Author: Chef Kenney J
These will appeal to you if you are a fan of crisp fried chicken. They are quick fried in peanut oil.
Author: KittyKitty
We made lentil loaf for the vegetarians but all wanted to eat the same thing, so a few changes in my recipe and some pork made a great alternative for those who wanted meat
Author: icklemiss21
Taken from 'Tesco' magazine - each serving contains 340 calories/2 g sugar/15 g fats/3 g saturates/0.8 salt
Author: McCarthy
This is another favorite from my favorite Waxahachie restaurant, The Dove's Nest. The recipe comes from their cookbook. This salad will keep in the refrigerator for several days.
Author: bunkie68
Make and share this Turkey Thigh Supper recipe from Food.com.
Author: hungrykitten
Make and share this Stove Top Chicken and Peppers recipe from Food.com.
Author: newfie wanna be
Make and share this Easy Phyllo Egg Rolls recipe from Food.com.
Author: Pinay0618
This is THE BEST buffalo chicken dip. I have brought this to many parties and it gets finished up quickly. It is great for those watching their carbs. If you use reduced fat products, it's not bad for...
Author: KelBel
This is delicious by it's self or inside a freshly baked croissant. The grapes and cashews give it an interesting crunch.
Author: cooking_geek
Make and share this Joann's Ww Enchilada Casserole recipe from Food.com.
Author: windhorse23
Make and share this Steak Fajita Skillet recipe from Food.com.
Author: weekend cooker
Make and share this Kathie Lee Gifford's Turkey Marsala recipe from Food.com.
Author: Lennie
I believe I got this from Southern Living. It's super. I post it in response to a request in a forum.
Author: Bliss