Make and share this Darrell's Strawberry Muffins recipe from Food.com.
Author: Bluenoser
To make things easier you can chop the cranberries in the processor, raisins or chopped nuts may be used in place of the cranberries --- try to make this a day ahead, the bread only gets better with age...
Author: Kittencalrecipezazz
Make and share this Cranberry Pumpkin Seed Muffins recipe from Food.com.
Author: dicentra
Made in mini muffin pans, these tasty little treats are the perfect size for a take-along snack or that "little something sweet" you'd like any time of day,. They freeze very well, so you can enjoy these...
Author: Chef mariajane
Lightly sweet and full of dark chocolate chips, this Chocolate Chip Peanut Butter Bread is a great anytime snack!
Author: Jennifer McHenry
There are tasty little treats, good for breakfast or a snack. Beware though, they don't look like your average blueberry muffin....they are fully blue :) From Grain-Free Gourmet cookbook by Jodi Bager...
Author: Az B8990
I came up with this recipe when I was having a hard time trying to find something on the healthier side that really worked. This may be it, but I am looking forward to hearing feedback on suggestions to...
Author: LKAFraz
These are lovely little streusel topped, cake-like mini-muffins with a blueberry surprise hidden inside. They are a really special treat. It's a recipe I got a while back from Penzey's.
Author: Charmed
From Paula Deen's visit on "The view" Looked so yummy. Haven't tried it yet, but it's Paula Deen!
Author: jts_mom
Make and share this Carrot Muffins (Sweetened With Stevia) recipe from Food.com.
Author: Chrystabel
This flavorful, moist muffins are made with canola oil, and they're a delicious way to start your day! The oats, Robin Hood Nutri Flour Blend and grated apple provide good taste.
Author: Chef mariajane
From "No Time to Cook" a recipe that is simple, different tasty and I like the crunch from the onions!
Author: LAURIE
I always make this with the lemon-sugar mixture to brush over the top. In my family, we all love lemony things, but if you don't like slightly sour foods, skip on the lemon-sugar mixture.
Author: cellogirl2
These are healthy, filling, have a variety of flavors...I just can't say enough about them. With a cup of coffee or orange juice, they are my perfect quick breakfast or snack. This recipe is from a newspaper...
Author: aHardDaysNight
A richly-textured, hearty, honest bread. It's especially good the next morning sliced & oven-toasted with a dab of butter. Makes a quick, healthy snack anytime. (Recipe from "Newman's Own Cookbook")
Author: Fauve
Very nutritious and nice to put in kids lunch boxes. Also good for adults to eat. Easy to make. When Bananas get too soft I mash em up and freeze them until I have enough to bake with.
Author: conniecooks
This is a variation on my mom's banana bread, only healthier! Her recipe called for shortening, white flour, 2 eggs, and a full cup of sugar. I wanted to lighten it up and make it a healthy snack for my...
Author: hrshepard
These muffins are at their best when served warm with plain or peach butter. They are very quick and easy to make. If you can find them, wild blueberries have a deeper flavor. Frozen fruit may be used,...
Author: Baby Kato
I am convinced that if people would eat more fiber, they would not get in such foul moods. Eat up, dear!!
Author: ratherbeswimmin
A recipe handed down generation to generation for over two hundred fifty years. From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947
Author: Molly53
Make and share this Pearl's Granola Muffins recipe from Food.com.
Author: Sherrybeth
Make and share this Healthy Whole Wheat Zucchini Carrot Muffins With Chocolate recipe from Food.com.
Author: Karmbraw
Make and share this Spiced Apple Muffins recipe from Food.com.
Author: Doreen Randal
I composed this recipe from 3 others mixing and matching the ingredients to make the perfect soft, moist bread. It tastes just regular chocolate peanut butter banana bread. My family, including my 4 kids,...
Author: Chef Q in Oregon
After lots of adjusting I think I have finally come up with a satisfying muffin that our whole family enjoys! It was a challenge to make something gluten/egg/dairy free that is also low carb.
Author: ndelacourt
I tried to create a recipe after a delicious bread loaf that I had that had smoked sausage baked in. It is not exactly the same, but it is my family's favorite!!!!
Author: jampullen
I got this recipe from the first cookbook I ever purchased through a fundraiser for my church youth group. This is still one of favorite cookbooks and my most requested recipe.
Author: cook from scratch
Make and share this Morning Glory Muffins recipe from Food.com.
Author: ratherbeswimmin
A delicious mix of sweet and spicy is the best way to describe this interesting bread. I like to serve it with my South West Salad, or with some bean soup or corn chowder. Now that I think about it, how...
Author: Geema
Another version of this ancient Scottish food. Quick bread made with onions fried in bacon drippings and oats.
Author: Olha7397
Make and share this Cheese Grits Muffins recipe from Food.com.
Author: ratherbeswimmin
A very chewy muffin with the combination of dried fruit and walnuts make this a healthy muffin for breakfast or a snack.
Author: Slocan cook
Cheesy and spicy muffins. Great to give as a gift with a recipe card attached, or to make for your family.
Author: southern chef in lo
Make and share this Better Blueberry Muffins recipe from Food.com.
Author: ratherbeswimmin
adapted from "my kitchen addiction" - http://www.mykitchenaddiction.com/2010/09/pumpkin-soda-bread/
Author: ellie3763
Very pretty presentation! Loaded with salty green olives in a savory cheesy bread, this really hits the spot along-side a thick soup on a cold winter's evening. Try it with Potato & Ham Soup OR Clam Chowder....
Author: Debber
Make and share this Lemon-Poppy Seed Loaf recipe from Food.com.
Author: evelynathens
Got this when I was first married in 1968, and still is one of my favourites. Fast , easy, can't go wrong...
Author: andypandy
My hubby is forever asking me to make this bread. I've tried many banana breads through the years, but this is my tried and true and one I always make. Save those brown yucky looking banana's!! The more...
Author: ForeverMama
Modified from the recipe by Ruth Grube, these are some tasty muffins! My daughter is allergic to dairy, soy and gluten and these are a great treat for her. I like this combination of flours because rice...
Author: Barucha
From the 222 Recipes-The Greek Cookery Book. A gift from NurseJaney. This bread is the bread I ate in Santorini when I visitied my family. I love Greece and loved visiting this unique island. This is a...
Author: Chef1MOM-Connie
A moist and delicious banana bread for those unable to eat wheat gluten. It's a variation on GinnyP's recipe #57225, which was pretty good, but lacked any type of flour. The coconut flour I've added in...
Author: Tinkerbell
Make and share this Rocky Road Muffins recipe from Food.com.
Author: KristyRichardson
Make and share this Cheddar Bran Muffins recipe from Food.com.
Author: cookiedog
These scrumptious muffins have a cake like texture and are great for breakfast or as part of a brunch menu. From the R.S.V.P. section of an August 1989 issue of Bon Appetit magazine. The recipe was requested...
Author: Leslie in Texas
I haven't tried this yet, but got this recipe from one of my kids history books, 'Pioneer Recipes', a 'Historic Communities' series. Here is the books description: 'This bread is quick and easy to make....
Author: alabtu
Serve this quick bread with a schmear of cream cheese or strawberry jam. Adapted from _Baking for All Occasions_ by Flo Braker as reprinted by David Lebovitz at his blog http://tinyurl.com/dzl8uf
Author: DrGaellon
A large tender berry packed muffin that is on the lighter side but with all of the taste! Use a medium to large muffin pan and fill cups 3/4 full.
Author: TaterBug