My wife gets morning sickness worse than I have ever heard of. Ginger is supposed to help with the nausea. Here is "What to eat when you are expecting"
Author: Abba Gimel
Make and share this Bread Maker Lemon Poppy Seed Loaf recipe from Food.com.
Author: dudmeister
This wonderful bread has banana added twice. Mashed banana is mixed with sour cream and added to the batter to make a lovely moist bread. An extra banana is chunked and folded in to add texture. Bake in...
Author: Marie
Make and share this Strawberry Delight Bread recipe from Food.com.
Author: love4culinary
Make and share this Rich Biscuit-Style Muffins recipe from Food.com.
Author: ratherbeswimmin
If Vidalia onions are not available where you live, substitute a sweet onion. Recipe is from Southern Living.
Author: CookingONTheSide
Make and share this Yogurt-Orange Muffins recipe from Food.com.
Author: ratherbeswimmin
This is an adaptation from the Cheerios website, you can also substitute the 2 cups of oatmeal for 2 cups of Cheerios for a whole grain crunch!
Author: hellokitty
Make and share this Monastery Pumpkin Bread recipe from Food.com.
Author: RobinStover
Make and share this Pint-Size Pb & J Muffins recipe from Food.com.
Author: MommyMakes
Make and share this Rosemary Muffins With Goat Cheese Filling recipe from Food.com.
Author: Jesters Lace
Make and share this Sunrise Peach Muffins recipe from Food.com.
Author: dicentra
Make and share this Ww Sour Cream Muffins 3pts recipe from Food.com.
Author: emmaleigh
This cornbread makes an excellent side for "New Orleans Red Beans and Rice" recipe #87365. This recipe also comes from the same cookbook, "The New Orleans CookBook" by Rima and Richard Collin. I highly...
Author: Rev. Roy
Make and share this Banana Praline Muffins recipe from Food.com.
Author: kvlong
Make and share this Minnesota State Blueberry Muffins recipe from Food.com.
Author: Miss Erin C.
Make and share this Parsley Lemon Muffins recipe from Food.com.
Author: dicentra
A customer of mine gave me this simple recipe a long time ago She said "No need to buy eggs, milk, etc. for making your nut-roll dough". I've used this recipe ever since. Sure hope you like it as much...
Author: Beve538
This is a super simple way to use up overripe bananas! You can also add peanut butter chips, or even chocolate chips in place of the walnuts. However I LOVE nuts, so this is perfect for me. This made 1...
Author: Hippie2MARS
Make and share this Over-The-Top Zucchini Bread recipe from Food.com.
Author: cmflora
The most moist muffins I've every made! The original recipe called for Mayonnaise but I use Miracle Whip. So quick and EASY!
Author: Karen Hassett
From the "Kitchen Cravings" blog. This recipe is adapted from one that called for buttermilk. I love kefir and am searching for more ways to use it. This recipe has the added benefit of make-ahead ease...
Author: duonyte
This is a great addition to breakfast. Hope you enjoy. (thanks to Sue Rector who gave up the recipe).
Author: Tinks
I like to try using different things in banana bread. When I ask my friends their favorite, this one is always mentioned.
Author: Potatoes Browning
This banana bread is so delicious. We make muffins out of the batter to enjoy with a nice hot cup of coffee. The one t of salt is not a mistake, but you can adjust it as you wish.
Author: Recipe Junkie
This muffin recipe I have adapted from many recipes put together until I got the perfect banana muffin! Love these they are great, super moist and yummy!
Author: Paragon
from "Jennifer's Cooking" - http://jenniferscooking.blogspot.com/2009/01/double-corn-spoon-bread.html
Author: ellie3763
Make and share this Toasted Oatmeal Muffins recipe from Food.com.
Author: bert2421
This is a yummy recipe using raisin bran cereal as a base. It's easy - dump it all in the same bowl and go!
Author: MelissaO
Modified recipe from Paula Deen's Zuchini Bread recipe. It rose well which is great for gluten free bread. My husband loved it with Honey Nut cream cheese on top. Maneca corn flour can be found at your...
Author: kbuck60
Got this from a HG email, have not tried it, but decided to post for safe-keeping :) She recommends serving with spray butter or cool whip. Prep time is a guesstimate
Author: vitalev
Make and share this Ginger Nectarine Muffins recipe from Food.com.
Author: Dancer
Use the extra sweet potatoes from last night's dinner to make these luscious muffins. You can use any variety of sweet potato; each will give a slightly different result, all of them nutritious and delicious....
Author: Chef1MOM-Connie
Make and share this Huge Muffins Mix for Lazy Cooks With Add-Ons recipe from Food.com.
Author: Scotty Callies Mom
Another recipe cut from a newspaper years ago. Time to put it in a safer place. "Mince Easter Bread is ideal for serving on a brunch buffet, or gaily wrapped and nestled in an Easter basket for giving....
Author: Bren in LR
This is a hand written recipe from a friend I had in high school. A dense loaf best served warm with butter. Not sure where the recipe originates from, but it really is wonderful.
Author: cookingpompom
This is my favorite banana bread recipe. It's adapted from a recipe in Bon Appetit, November 1998. The original recipe calls for whole milk, but almond milk works quite well. I also don't like nuts in...
Author: Jenjibur
If you are a bread pudding fan, this recipe will become a holiday favorite with you and yours. Full Link: http://rhodesbread.com/recipes/view/southern-bread-pudding
Author: Rhodes Bake-N-Serv
Slightly redolent of banana, these moist, berry full treats are wonderful for Sunday brunch. Black berries or blueberries can replace the raspberries in this recipe.
Author: MarieRynr
Taken from a packet of ground almonds. I doubled the recipe. One has been eaten and one is in a airtight container.
Author: she who can not cook
These easy-to-prepare muffins are delicious and smell heavenly! From the R.S.V.P. section of an August 1988 Bon Appetit. The recipe was requested from the Crab Apple Inn in Plymouth, New Hampshire. I usually...
Author: Leslie in Texas
Make and share this Tara's Chocolate Zucchini Muffins recipe from Food.com.
Author: MissingWhiteWings
My quest for a good pumpkin led me to a bed and breakfast in NM, called "Inn at the Paseo." These bake up tall and with a golden orange color with a tender inside.
Author: Roxygirl in Colorado
OK, so I made these for the benefit of my toddler but DH and I were equally as pleased with them :). Right now DS won't touch zucchini or carrots, so these were the result of some mama sneak-age. I am...
Author: smellyvegetarian



