Made with skillet-browned pork sausage and canned sweet potatoes in syrup, this stuffing side dish has a great sweet and savory appeal.
Author: My Food and Family
You're sure to enjoy our recipe for Creamy Cauliflower Soup with Crispy Bacon, whether you're a big fan of the vegetable, like things creamy, or are a lover of bacon! This easy-to-make cream of cauliflower...
Author: My Food and Family
Show off this double-chocolate cheesecake with berries on top! This PHILADELPHIA Double-Chocolate Cheesecake has chocolate filling and chocolate crust.
Author: My Food and Family
Author: My Food and Family
The key to this recipe is to take your time and a little bit of patience. I wouldn't say this is a complicated dish, however there are a lot of small steps when cooking this gamjatang recipe.
Author: Ana Yokota
Hot potatoes get south-of-the-border flavor with thick and chunky salsa, crushed tortilla chips, corn and melted cheese.
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Author: My Food and Family
Strawberries, chocolate cookies and COOL WHIP all come together to make this delightful weeknight dessert.
Author: My Food and Family
Made with bacon bits, romaine lettuce and tomatoes, this chicken club has a lot going on. That's why we wrapped it in a soft flour tortilla.
Author: My Food and Family
Spice up dinner with Jalapeno-Cheddar Biscuits. The secret to Jalapeno-Cheddar Biscuits is the jalapeno cream cheese spread. Just bake biscuits according to the package instructions, add the cheeses, and...
Author: My Food and Family
Serving homemade tiramisu at a party will make you look like an expert baker. Never fear-we won't tell anyone how easy this dessert actually is!
Author: My Food and Family
Give your favorite potato recipe an update with these cheesy Mashed Potato Bombs! Flavored with cream cheese, Parmesan cheese, green onions and bacon, this savory recipe for mashed potato bombs is sure...
Author: My Food and Family
If you've got a candy mold and a microwave, you can turn a package of BAKER'S Semi-Sweet Chocolate into chocolate-shop style treats.
Author: My Food and Family
Author: My Food and Family
Creamy and tart, make this three-ingredient key lime pie to dazzle your next party guests or your family. If you're not an experienced pie baker, you won't believe how easy it is to make key...
Author: Jennifer Osborn
See smiles all around when you serve Layered Pineapple JELL-O Salad. Our Layered Pineapple JELL-O Salad has two tasty layers for double the deliciousness!
Author: My Food and Family
If you didn't guess from the name, making these mini no-bake cheesecakes is easy. With a dusting of coconut and a vanilla wafer crust, they're tasty too.
Author: My Food and Family
Turn those vanilla wafer cookies into something fabulous. Dip them in melted chocolate and toss on some colored sprinkles. Easy? You bet. Yummy too!
Author: My Food and Family
Author: My Food and Family
Put chow mein noodles to an innovative use with our BAKER'S Chocolate Nests. These chocolate Nests are sweet and adorable additions to any Easter menu. These edible displays help to really convey the holiday...
Author: My Food and Family
Author: My Food and Family
Yeah, this chili is cheesy. But it's also beefy and hearty, with a base of kidney beans and fire-roasted diced tomatoes.
Author: My Food and Family
Author: My Food and Family
Take a walk on the sweet and creamy side with our Pineapple-Avocado Salad. This delicious Pineapple-Avocado Salad is served in a hollowed-out pineapple.
Author: My Food and Family
Author: My Food and Family
Berry blue gelatin poured over strawberries in clear plastic cups is filled with gummy fish. Kids love to make and eat these mini aquarium snacks.
Author: My Food and Family
Prepared with smoked ham, tomatoes and mozzarella, these Sofrito Pork Chops are a quick and hearty weeknight dish. Sprinkle with cilantro and enjoy!
Author: My Food and Family
Treat your family to a home-cooked entrée with our delicious VELVEETA® Cheesy Roasted Cauliflower Pasta. Pan-roasting the cauliflower with the sausage adds a depth of flavor. This roasted cauliflower...
Author: My Food and Family
Learn to make this sweet and tangy pickled Korean radish (daikon) that goes perfectly with Korean fried chicken! So easy, it takes less than 5 minutes to put it all together.
Author: Ana Yokota
Skillet-cooked Italian sausage is added to stuffing mix, escarole and toasted pecans to make this party-perfect stuffing side dish.
Author: My Food and Family
On one side of the luscious scale is dense, creamy cheesecake. On the other is this-creamy, fluffy cheesecake made with COOL WHIP LITE Whipped Topping.
Author: My Food and Family
This Bacon-Pasta Rustica only takes 30 minutes to put together, thanks to a short list of robust ingredients.
Author: My Food and Family
For some of us, having cookies and milk and telling Mom about our day at school is a great childhood memory. Here it is again-in dessert form.
Author: My Food and Family
Lemon Iced Tea is a summertime's favorite drink. Perfectly brewed tea flavored with freshly squeezed lemon syrup and sugar makes this lemon iced tea both delightfully sweet and zesty.
Author: Kristin Trapp - Sweet Steep
Author: My Food and Family
Impress your guests and family with our tasty Lemon-Berry Summer Pie recipe. Nothing says summertime quite like fresh berries and bright citrus flavor. Plus, frozen Lemon-Berry Summer Pie is super easy...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Off with the shoes and on with the simple summer pleasure of fresh fruit. This gorgeous dessert tastes like a mini berry pie, complete with creamy COOL WHIP.
Author: My Food and Family
Turn some heads when you show up with our Gingerbread Trifle. Gingerbread Trifle serves up to 15, so everyone has a chance to join in on the fun!
Author: My Food and Family
Add fruit-flavored gelatin to cake mix for Fruit-Flavored Pound Cake! This luscious fruit-flavored pound cake is as versatile as it is easy-and delicious.
Author: My Food and Family
Give ordinary chicken fingers a spooky makeover with our tasty Monster Fingers Recipe. Crispy chicken is topped with red pepper and served with a BBQ sauce dip in this fun, scrumptious Monster Fingers...
Author: My Food and Family
This easy pie has it all-creamy frozen yogurt, crushed peppermint candies and chopped chocolate sandwich cookies-in a chocolate cookie crumb crust.
Author: My Food and Family
Cooked apples scented with cinnamon top an easy-to-make baked cheesecake for the perfect autumn dessert.
Author: My Food and Family
Corn porridge and rosemary sourdough bread combines fantastic aromas, and savory and slightly sweet flavors. The texture of the bread is custardy and wonderfully soft. Use yellow or red corn; we've tried...
Author: Melissa Johnson
Make delicious Butternut Squash Ravioli in Alfredo Sauce tonight! Our butternut squash ravioli is a great autumn entrée with only three ingredients.
Author: My Food and Family