A new way to season an old classic. String beans, ham, and small red potatoes are simmered with dry vegetable soup mix. A stand-alone dinner dish or a great side for a crowd/potluck!
Author: LAURIEHANDLIN
This cake started out as the Pumpkin Crunch Cake from this site, but with so many changes, it became a whole new yummy delicious recipe. It's super easy to make and gluten-free, but you won't notice.
Author: tomboy
Excellent fall or anytime cake. Dust with confectioners sugar before serving.
Author: Jennifer
This is a great way to use up the end of the garden, over-sized cucumbers. I started making these a couple of years ago and my family and friends love these. It is so nice to have fresh tasting cucumber...
Author: Sheila Kremer
Use this homemade hot sauce from Bruce and Eric Bromberg's "Blue Ribbon Cookbook" in their Barbecue Sauce or as a delicious way to add extra spice to any dish.
Author: Martha Stewart
Do you love sweet potato fries but not the calories? If so, opt for this healthy, easy recipe to satisfy your fry cravings! Serve with ketchup or balsamic vinegar.
Author: hmstarr
One of the classic pasta recipes of our time, pasta primavera is made with angel hair pasta, a rich sauce of butter and cream, Parmesan, and plenty of fresh vegetables. Serve it with your favorite white...
Author: Hank Shaw
Cooking times will vary depending on the thickness of your carrots. If you decide to roast whole carrots that are thick, add additional cooking time. If you decide to slice your carrots, check them often...
Author: Todd + Diane
Mexican street corn in a skillet version for those times when grilling is not an option. I made this version lighter by using lower fat and calorie ingredients. This recipe is super fast, so it can be...
Author: Buckwheat Queen
Roasted garlic and asparagus prepared in a neat packet. Preparation time: 10 minutes. (Note: you can omit the wine and decrease the garlic and oil if desired.) This recipe is from The WEBB Cooks, articles...
Author: Robyn Webb
After you have dried sweet corn here is a good recipe to prepare it for the table.
Author: Kathie Carr
If you normally toss the stalks of your broccoli, this recipe is for you. It provides a great presentation and helps reduce your waste and grocery bill.
Author: Pat Dollar
This is one of my sister's introductions to the family traditions!
Author: Carla A.
These fried squash patties are a nice summer side dish and are very similar to potato patties.
Author: Donna Brown
This is another recipe from my Mother's file. I believe it was originally from Lipton. These veggies are good. We like to make them anytime, but especially for holidays.
Author: Kathie Carr
Whether you're watching your carbs, trying to sneak veggies into your kids' meals, or just love cauliflower, this Mexican 'rice' is great as a side dish, in burritos or tacos... use your imagination!
Author: Kristen Flowers
Asparagus is steamed and then tossed with olive oil, kosher salt and toasted sesame seeds.
Author: ZOPOOH
Take advantage of fresh chanterelle mushrooms when you can get them and combine them with zucchini for this delicious side.
Author: stella
This savory zucchini bake, filled with cheese and veggies, is a great side dish with any meal. It also makes a great snack or appetizer.
Author: SILERAE
A great side for Thanksgiving dinner. This recipe easily doubles.
Author: jdwiesner
Nutritious and flavorful side dish for meatloaf or other meaty main dishes.
Author: HootOwl
Use to make chef Pierre Schaedelin's Open-Faced Baguette with Fig Marmalade and Blue Cheese.
Author: Martha Stewart
Easy to make baked sweet potato fries served with a zesty curry ketchup dipping sauce. These fries are simply amazing!
Author: Bryan Correia
Super easy peasy and pucker baked carrots. This recipe is close to the one that Jamie Oliver prepared in Season 2 of his Naked Chef show, I think the episode was "A bun in the oven".
This delicious side dish can be made dairy using milk and pareve using non-dairy creamer. Perfect to accompany a savory meal or on its own, it's a great way to get kids to eat their vegetables!
Author: SIGARILLO
This is a great layer cake for lovers of orange, pumpkin, and poppy seeds. It's also easy to make and moist. Frost with a cream cheese icing to complement the flavors.
Author: SCENT4U
A culinary tradition in the south are purple hull peas. Frozen ones are good (if frozen correctly) but fresh ones are delicious. A friend once said,"Give me fresh purple hull peas, fresh corn on the cob...
Author: Donna Brown
Sometimes I do not marinade them; I them slice them and cook them in water then serve with butter, salt, and pepper to taste. Also can be eaten mashed with butter or gravy.
Author: norb
These aren't your typical zucchini fritters! These are made the Greek way with feta cheese and a hint of mint. Sure to be a hit with your company.
Author: GreekMuse
These beautiful roasted potatoes with a flavorful baked-on coating of grainy mustard mixed with horseradish make it the most perfect pairing ever created for roast beef, corned beef, or pot roast.
Author: Rebecca Lindamood
Tastes like an apple pie with a smooth texture! My husband LOVES this pie! He says the taste is somewhere between an apple and a pecan pie, but I think it tastes like apple. You may want to use less sugar...
Author: Cat_Lady
Author: Jamie Oliver
Delicious, ever so creamy, slightly spicy. I got this recipe from my girlfriend who made this for a Thanksgiving dinner. I found this side dish super YUMMY! For a super, mild, creamed corn dish, omit the...
Author: Lisa Flores Hall
My family loves corn and I love this dish because it is simple and quick.
Author: Mary Davis
This is a rich, substantial meal when served with pita or crusty bread and salad. It gets better with time and makes a popular leftover, if there are any leftovers!
Author: Mai Forrester
Author: Jamie Oliver
A quick side dish that pairs well with pork tenderloin. The predominate flavor is orange with just a hint of ginger.
Author: Bren
A colorful stir-fry of julienned vegetables accompanied by a creamy cheese gravy.
Author: Gila
These recipes are from various Restaurants and County Fairs from Peru to California. They all sound very interesting and different. I have only tried the first recipe from Peru that is from Ponchito's...
Author: Pat Duran
Stir-fried bitter melon with eggs is a classic Chinese recipe that's quick and easy to make, as well as extremely healthy and good for you!
Author: Sarah
Festive holiday treat, good in my house from September through November. Top with decorative sugar.
Author: NUMAtrekkie
Hearty warming winter meal with pumpkin seeds, and fast to make, too.
Author: stronglive1
I got this recipe from an elderly lady who submitted it to the Church Cookbook. Its a real time saver!! Alot less mess too!!
Author: Rhonda Martin
Pumpkin juice recipe that isn't too sweet or thick and works well for any autumn party. I stumbled onto this recipe years ago to use at a party we gave for the theatrical release of the last Harry Potter...
Author: KitchenWitch
This is the only version my kids will eat! Easy to make in the slow cooker and makes the house smell yummy. Goes great with fried chicken (or anything fried!) or any Southern dish, and it's a perfect holiday...
Author: bcjzwillis
This Mediterranean vegetable side is very versatile and you can switch out vegetables to your liking. You can use fresh herbs or dried Italian herbs. Sometimes I also add cherry tomatoes, which adds a...
Author: Lena