This dish is a real showstopper. Good enough for company or a holiday table. It mixes some great ingredients, including Shropshire blue, and orange tinged aged blue cheese with the nutty flavor of Stilton...
Author: Lynnda Cloutier
I have been making this for years. It is easy and very delicious and makes a very good looking dish to take to a covered dish social.
Author: becky henderson @susieqhend
This nutritional powerhouse is tasty on its own as a side dish, stacked on a sandwich with onions and ricotta cheese, or mixed into a pasta or salad.
Author: Martha Stewart
Why resist? You know you can't make it through Thanksgiving without a slice of moist, delicious pumpkin pie smothered with whipped topping! Make sure the edges of your crust are high, as this recipe creates...
Author: PEDELARK
Came up this at a cookout. Yummy treat. Can be made in an oven also.
Author: RIVERVIEW5950
This recipe can be made year round using frozen lima beans, but the fresh beans have a creamy texture and appealing flavor that is unmistakably better.
Author: J. White Harris
Here in the south not only do we serve coleslaw as a side dish, but we also serve it on hot dogs, hamburgers, and barbecue sandwiches. This is just a simple, plain and very mild coleslaw that is perfect...
Author: Elaine Bovender
I needed to use my garden tomatoes and squash, and these baked polenta slices are a nice change of pace from pasta dishes.
Author: katiemae
This is a very authentic Thai flavored recipe using some European techniques in the preparation, which just makes this recipe a 10 out of 10. It's super delicious!!!
Author: ACHRISTOU
This truly was my favorite dish when I was growing up. My mom preferred to cook our food without sugar so she did not glaze the squash. We loved it with just butter and salt and pepper. I don't think there...
Author: Marcia McCance
Baby carrots or sliced regular carrots can be used in this sugary recipe. Either way, you will experience a taste sensation . Easy and quick preparation. Basic ingredients.
Author: Skip Davis
Bursting with fresh lemon flavor, we really loved this vegetable stir-fry. Filled with zucchini, bell pepper, mushrooms, carrots, and broccoli, it's just as good (and easy) as picking up take out. There's...
Author: K J @SkittlesofDoom
Roasted Green Beans with Prosciutto is one of those so easy, so good, recipes. The caramelized onions and crispy prosciutto complement the tender beans.
Author: LindySez
This recipe's inspired by a wonderful Italian dish - the most amazing beans you'll ever taste
Author: Jamie Oliver
This is about celebrating tomatoes in all their different flavours, colours and sizes. Any leftover dressing can be kept in the fridge and used it as a base for pasta or pizza sauces.
Author: Jamie Oliver
I am not a vegan or vegetarian but still really enjoy this recipe. It is similar to one I found on a vegetarian website, however, I made my own additions and now it is amazing! These are an awesome side...
Author: Valerie
Simplicity at its best! This is like a restaurant quality side dish. Cooked red potatoes, deliciously drizzled with lemon pepper butter--it couldn't be any easier, and this pretty dish seems to go with...
Author: BonniE ! @ReikiHealsTheSoul
Eggplant is one of our tropical vegetable favorite. This dish is great with fried fish and rice.
Author: Connie "Kiyu" Guerrero @conchik
A tasty alternative to mashed potatoes that is lower in carbohydrates, sodium, and saturated fat than typical mashed potato recipes.
Author: MISSJACKIE
This is a great vegetarian main course or a perfect side dish to any meat. I guarantee you will not have any leftovers!
Author: Sarah Stephan
This tender oven-roasted butternut squash dish is seasoned with a homemade blend of Moroccan Ras el Hanout spice mix that adds a wonderful depth of flavor to the dish. It works wonderfully as a side dish,...
Author: Vickie Parks
Over 12 years ago a lady, whose family raised corn to sell to McKenzie Foods, shared with me the best way to process corn for the freezer. All the folks I've shared this freezer recipe with love it. Once...
Author: Virginia (Ginger) Dean
This recipe is another family favorite. My brother Leo first showed me how to make this recipe many years ago and it has been a family favorite ever since. Now many members of my family all make this delicious...
Author: Rose Mary Mogan
This microwave recipe was created due to my bad memory. Hubby requested creamed corn for supper for the next night, but (Oops!) I forgot to take it out of the freezer, so I improvised. It has all the same...
Author: Tere Gill
My mother every Thanksgiving made her sweet potatoes this way from Libby's canned sweet potatoes and or yams. I'm pretty sure she got the recipe from the can. I don't know for sure but we loved them this...
Author: Tammy T
Everyone will love Brussels sprouts after one bite of these! The brown butter with maple syrup and nuts make these really delicious.
Author: Lindsay V @SchnoodleSoup
This delightful Indian dish is an amazing little companion for your favourite curry
Author: Jamie Oliver
This is a crowd pleasing refreshing take on boring old corn on the cob!
Author: Brandi Pemberton
My family LOVES this dish! Lots of prep, but worth every minute!
Author: Starr Fogle
i love my turnips cooked like this they are very tasty
Author: Patsy Fowler
A traditional side dish for the Christmas ham, sausage or spareribs.
Author: Vicki Butts (lazyme)
This is a savory pancake. Make it with plenty of mung bean sprouts! Unlike other bean sprouts, mung sprouts are eaten cooked in Japan. They are economical and nutritious! I created this recipe for my wheat-free...
Author: Kaoru
Beautiful orange color. The sweetness of the carrots and the zest of the Cheddar crackers and Cheddar cheese make a unique and yummy combination... an annual recipe for my family!
Author: Brite Eyes
My husband calls these golden crispy fritters "ultra corn fritters." They're loaded with cheese, bacon, chives, a little sour cream and lots of flavor! You can leave the jalapeno out if you prefer.
Author: Tere Gill
I had leftovers of cauliflower with cheese sauce, and also had some leftover peas.And I wanted to do something creative with them and came up with this recipe. If you try this, I sure hope you enjoy it....
Author: Rose Daly @shapeweaver
Quick to whip up in 20 minutes, these buttery cajun vegetables is loaded with broccoli, corn, and mushrooms, all seasoned and pan-fried for a tasty side!
Author: Mirjana Van Veldhuizen
I revised this recipe I found in an old fund raising cookbook that a local church was selling in the late 70's. My recipe is a thicker, sweeter and chunkier version of the one in the book. Our family always...
Author: Susan Bickta
Mine is a variation of Emeril Lagasse's recipe and ever since I tried it, I've never made regular cabbage again. Don't just save it for St. Patrick's day, it's also great for New Year's Day parties or...
Author: Donna Graffagnino
This vegetarian spaghetti squash au gratin is sweetened with sweet potato and combined with homemade bechamel sauce. A treat for the whole family.
Author: BärbelS
Good for a New Year's Day meal. Has the basic ingredients for luck for the coming year.
Author: Joyce Lowery
Eggplant Parmesan is not by any means a new recipe, but, my mom's recipe I think was the best! I updated it by using Italian Flavored Panko bread crumbs.
Author: Patricia Kutchins @Delisha
Our garden always produces a lot of squash so we always look for ways to use it. There are all kinds of recipes for zucchini patties and this is my version. It is easy and quick to put together. This recipe...
Author: J. White Harris
I'm a sucker for roasted veggies, and pretty little spicy things on the grocery shelf. This is a great take on regular roasted veggies, gives it a little heat!
Author: Lynn Socko
This was certainly the hit of the party. I served this paleo pasta primavera with my paleo pork roast loin and it disappeared right in front of me! Keep warm until ready to serve.
Author: Cindy Anschutz Barbieri
This meatless dish is delicious. I like to add cayenne pepper, but let people add their own. I have also made this with Polish sausage. It is delicious and so easy to make.
Author: Patricia Yates
Curtis Broccoli Soup recipe