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Vegan Matcha Almond Thumbprint Cookies

Gloss the tops of these egg- and dairy-free almond cookies with an earthy-sweet green tea frosting.

Author: Kim Barnouin

Pumpkin Bread Pudding

Author: Melissa Walnock

Frozen Yogurt Bark

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Author: Anna Stockwell

Fruity Agar Agar Jelly

Mother's Day is just around the corner, have you planned your menu yet? Try this simple dessert with agar agar!

Author: Anncoo Journal

Devil Dog Cake

Author: Ian Knauer

Vegetarian Pumpkin Spinach Chili

This easy chili is unique and delicious. It has the added bonuses of iron, vitamin A, and protein. It's also completely vegetarian!

Author: Dani

Pickled Crudités

Author: Bon Appétit Test Kitchen

Blueberry Waffles

Author: Jennifer Iserloh

Pumpkin Butterscotch Pie

Author: Sarah Patterson Scott

Summer Rolls with Baked Tofu and Sweet and Savory Dipping Sauce

Vietnamese-style rolls are a great addition to your summer repertoire: They require very little cooking and can be assembled at the kitchen table or out on the patio. Thanks to bean thread noodles and...

Author: Andrea Albin

Glazed Lime Cake

Author: Bon Appétit Test Kitchen

Instant Pot Cultured Coconut Milk Yogurt

This cultured coconut milk yogurt is lightly sweetened and perfectly topped with grain-free granola.

Author: Jennifer Robins

Veiled Farm Girls

Author: Andreas Viestad

Edamame Dip with Pita Chips

Author: Tamra Davis

Whole Wheat Cinnamon Sticky Buns

Author: Ania Catalano

Salt and Pepper Tofu

Author: Pauline Nguyen