This sweetened tofu recipe is baked in a graham cracker pie crust and served chilled. Try drizzling with a sweet berry sauce for extra color and flavor.
Author: Susan
Author: Dorie Greenspan
This marinated smoked tofu fries up into crisp veggie bacon! Freezing the tofu and thawing helps to improve the texture, and makes it easier to slice.
Author: HOLLY BOXRUD
Author: Elizabeth McKeon
Gingery and slightly spicy, this is my family's favorite peanut sauce.
Author: Bob Cody
Chef Cathal Armstrong of Restaurant Eve in Alexandria, Virginia, shared this recipe as part of a St. Patrick's Day feast he created exclusively for Epicurious. Armstrong says, "Kids go mad for this super-easy...
Author: Bobby Deen
These Lemon Slices are an old-fashioned sweet treat made with basic ingredients. A soft, buttery cookie base is covered in a creamy, lemony topping and baked until firm. Served in squares, this recipe...
Author: One Pot Chef Show
Cassava Egg Ball is one of my favorite childhood snacks. I am so grateful that I can now share this with my children. A delicious creamy 8 minute egg, wrapped in cassava and deep fried, who can say no...
Author: Althea Brown
Easy, delicious and healthy Roasted String Beans & Garlic recipe from SparkRecipes. See our top-rated recipes for Roasted String Beans & Garlic.
Fried Rice from Delish.com is the best thing to make with your leftover rice.
Author: DELISH.COM