Use this delightful oil for seasoning pizza dough, calzones, focaccia, croutons, bread crumbs, pastas, etc
Author: Nyteglori
Make and share this Onion and Garlic Smothered Pork Chops recipe from Food.com.
Author: Joy1996
Out of my many salmon recipes, this one is my favorite. A nice light cream basil sauce with a hint of white wine, complements this fish nicely.
Author: 946481
Make and share this Shrimp in Mustard Sauce recipe from Food.com.
Author: SkinnyMinnie
Make and share this Bacon and Cream Cheese Rollups recipe from Food.com.
Author: ltKategt
Make and share this Easy Southern-Style Spareribs recipe from Food.com.
Author: ratherbeswimmin
This simple and tasty soup is filling and so quick to make. My friend's Italian grandmother used to make this for anyone with a bit of tummy trouble. Whether it was the flu or a bit too much to drink the...
Author: diamonds4heather
I ususally cook these eggs and eat with a serving of my hot cereal recipe (#431403). I don't add any salt or pepper to my eggs. But that is just me. Sometimes, I add alittle Cabot"s 75% reduced fat cheddar...
Author: chef lisae
Make and share this Salmon With Dijon Sauce recipe from Food.com.
Author: Ceezie
Make and share this Thai Jungle Princess Deviled Eggs recipe from Food.com.
Author: ratherbeswimmin
"This refreshing beverage is perfect for a warm day. With natural fat burners like cinnamon and lime, this drink will get you ready for summer while being a treat for your taste buds. Drink this water...
Author: MissFit13
A classy and elegant dip- - perfect for your special occasion! Serve with crackers, rye toast, or wedges of fresh apples and pears. Courtesy the Roquefort Association, Inc.
Author: BecR2400
We got this recipe from our family in Texas. It is a much desired recipe for our family gatherings. Spicy and delicious...Here comes the heartburn :)
Author: ckcarruth
This is from an old WW cookbook (Weight Watchers 365 Day Menu Cookbook), before they had points, but I think if following the WW flex plan this is about 3 points per serving. I also think this will work...
Author: ellie_
Make and share this Salmon With Basil Champagne Cream Sauce recipe from Food.com.
Author: Nyteglori
From Fall, Family and Friends Cookbook, c. 2006. Serve with tortilla chips/potato chips, crackers, bread - great, spicy dip!
Author: NELady
This recipe was demonstrated at a brown bag lunch -- it is so good! This serves 10 but is divided easily to make less or more servings.
Author: ellie_
Make and share this Arugula Salad With Parmesan recipe from Food.com.
Author: dicentra
Make and share this Shrimp in a Light Curry Sauce recipe from Food.com.
Author: Julesong
Make and share this Pesto Crusted Roast Salmon recipe from Food.com.
Author: Loves2Teach
This is an excellent and very flavorful recipe adapted from "The California Heritage Cookbook". I've never had anyone not like it. Any steaky fish should work. The avocado butter is a marvelous accompaniment...
Author: Engrossed
Make and share this Pork Medallions With Orange-Rosemary Sauce recipe from Food.com.
Author: Mimi Bobeck
This dish is all about the sauce. It's based on tzatziki, a yogurt-based mix from Greek Origins that has overtones of cucumber and garlic. Make sure to use large prawns or shrimp; they grill better than...
Author: RecipeNut
Make and share this Marinated Tuna Steak recipe from Food.com.
Author: Chriztie1502
Make and share this Garlic and Cream Cheese Stuffed Salmon recipe from Food.com.
Author: WildCook
This is a recipe that restaurants in my area usually make for their banquets. It is simple, fairly fast to make and can easily be made in large quantities. You can easily adjust the amount of the seasonings...
Author: Rick B2
Make and share this Shrimp and Scallop Fraiche - Paula Deen recipe from Food.com.
Author: mykidslightmylife
I wanted something fast for dinner, and I made this with some grilled vegetables. Easy peasy and delicious.
Author: AmyZoe
Aunt Sara lived at the beach. Every time I visited, she had a gallon jar of this shrimp in the fridge. I try to do the same thing in the summer.
Author: SB61287
Make and share this Preserved Grape Leaves recipe from Food.com.
Author: ksilvan
This is an easy butter recipe that can be used to top grilled meats or vegetables. It's especially nice with lamb. From the Ultimate Grill Book.
Author: lazyme
I have been cooking a lot of fish lately and realized I was doing too much to it to cover the taste. I finally figured out I was on the wrong path. The taste of Salmon should never be overshadowed with...
Author: AndreaW
A fabulous recipe with a French flair, original recipe from www.adavalley.com and changed to suit ingredients I had on hand. Beurre Rouge is a red wine and butter sauce. This came out restaurant quality,...
Author: Elainia
This recipe is from Mr. B's in New Orleans. This recipe used whole shrimp in the shell cooked in a peppery butter sauce. Serve this dish in soup bowls and be sure to stir the sauce well when you ladle...
Author: Miss V
After being on the Atkins Diet for almost a year, I've perfected this recipe after a couple of colds!
Author: dmariaha
From Recipegoldmine,Don't use infused oils for frying. If heated, the flavor compounds can break down and become bitter. Add them at the end of cooking or in cold dishes. * Savor them at their simplest...
Author: littlemafia
Make and share this Beefy Noodles With Gravy recipe from Food.com.
Author: dicentra
Tarragon - where have you been all my life! I've recently discovered it and love it! This fish is moist with a delicate herb flavor.
Author: mailbelle
We first had this shrimp at a restaurant in Park City, Utah. It's easy and so good to try at home. We have it at least once a month. Cook time depends on how large the shrimp are, don't overcook.
Author: cindymills
This is a random thing I threw together for my two year old one day when I was out of his favorite noodles. You may need to adjust the bullion to your own taste if you don't find this is strong enough......
Author: Lady Clare
I found this recipe off of e-mealz.com. I made this for my boyfriend. It is a healthy recipe and he absolutely loved it. This is a recipe meant for TWO people. This meal does goes great with angel hair...
Author: Elizabeth
I found this in the "South Beach Diet Book".. even if you're not dieting... it's great. Just substitute real sour cream for the fat-free for a to die for experience. It's quick, simple and uses on hand...
Author: BakinBaby
Freezing is a simple and excellent way to preserve fresh culinary herbs. Packing in ice cube trays makes it easy to always have fresh herbs on hand, adding fresh herb flavor to soups, sauces, and drinks....
Author: - Carla -
This recipe is so simple, my husband makes it often. The meat is wonderfully moist, and the skin is flavorful, crispy and golden. I have real success with Lo-Carb dieting, so am always looking for good...
Author: genie533
From Chef # 225746 when posting a review for "Odor-be-gone Pet Urine Remover "."Variation on the odor remover recipe is a Weed Killer recipe". I was searching under "pet" and found the original posting...
Author: KissaMew
This risotto is dressed to impress! We're folding nutty Parmesan, sautéed asparagus, and juicy shrimp into this creamy dish. This dinner may be simple, but it's elegant enough for any dinner party.
Author: abovag