Author: Sandra Lee
Author: Rachael Ray : Food Network
Author: Ina Garten
Author: Valerie Bertinelli
Autumn flavors are at their best in this deliciously simple cocktail. Apple-flavored and butterscotch-flavored schnapps mingle together over a layer of fresh-cooked caramel.
Author: Brooke Lark
Author: Geoffrey Zakarian
Learn how to make an egg cream, the nostalgic New York City treat. This easy, three-ingredient beverage has a storied and much-debated history.
Author: Kristina Vanni
This caffe latte is more of an American-style latte recipe, including espresso, foamed milk, and an optional flavored syrup.
Author: Lindsey Goodwin
Embrace comforting fall flavors at every meal - even breakfast - with this rich Pumpkin Smoothie from Food Network.
Author: Ree Drummond Bio & Top Recipes
Author: Giada De Laurentiis
These milkshakes are a chocolate lovers dream. Made with vanilla ice cream, chocolate-flavored syrup, cold coffee and semisweet chocolate chips.
Author: Inspired Taste
Author: Food Network
Whether you serve it spiked or piled high with whipped cream, this tasty twist on cocoa will warm your guests to their toes.
Author: By Corey Valley
Author: Food Network
Sweet papaya and creamy yogurt give this 10-minute smoothie a refreshing, summery taste.
Author: By Betty Crocker Kitchens
Author: Geoffrey Zakarian
Author: Food Network Kitchen
Author: Food Network
Author: Sandra Lee
An easy, 8-ingredient (1-pitcher!) recipe for traditional white wine sangria. Brandy and wine recommendations included, and seasonally adaptable!
Author: Minimalist Baker
Author: Sandra Lee
This is dangerously easy and delicious. Not only does it taste sweet and spicy, but just look at it! Those colors! The ruby-red cranberries cover the surface, and the apple cider cubes are the best additions...
Author: Jessica Merchant
Author: Claire Robinson
Author: Geoffrey Zakarian
Author: Guy Fieri
Author: Michael Chiarello : Food Network
This is a basic recipe for an Oreo milkshake. Whole milk is the best type for a good creamy milkshake, but you can use any variety you'd like.
Author: Katie Workman
Author: Food Network
Author: Food Network
Look in the supermarket freezer case for the beginnings of a sparkling party beverage.
Author: By Betty Crocker Kitchens
Inspiration: The Buena Vista Cafe, San Francisco, California, 1952. There are those who wish us to believe the unlikely fact that Irish coffee was invented at Shannon Airport in the 1940s. Obviously, for...
Author: Food Network
Author: Ina Garten
The ultimate strawberry milkshake is ready in five minutes. You can also use strawberry ice cream instead of vanilla for even more berry flavor.
Author: Katie Workman
Author: Valerie Bertinelli
Author: Giada De Laurentiis
Author: Ellie Krieger
Author: Sandra Lee
Author: Geoffrey Zakarian
Author: Sandra Lee
Author: Kardea Brown
Wisconsinites drink a lot of brandy: Every year, half of the cases Korbel sells in the US go just to the Badger State. German immigrants brought it with them to the state in the 19th century, and while...
Author: Food Network
The Jolly Rancher is a fun, simple mixed drink that tastes like the candy. It requires apple vodka and peach schnapps and can be a shot or punch as well.
Author: Colleen Graham
Did you know there is an official Bacardi cocktail? Discover the classic drink recipe with lime juice and grenadine and why the rum is so popular.
Author: Colleen Graham
Author: Trisha Yearwood
Author: Bobby Flay
Author: Rachael Ray : Food Network
The Smith & Kearns is a popular and easy mixed drink. This creamy recipe uses coffee or chocolate liqueur, and you can add vodka for a Smith & Wesson.
Author: Colleen Graham
Author: Cooking Channel
Author: Food Network