Author: Sandra Lee
Author: Bobby Flay
Author: Food Network
Author: Ree Drummond : Food Network
Author: Ree Drummond : Food Network
Looking for a refreshing summertime beverage? This simple blended drink using icy watermelon and limeade concentrate is great for picnics, parties or just cooling down on a hot day.
Author: By Betty Crocker Kitchens
Author: Bobby Flay
Author: Giada De Laurentiis
Author: Katie Lee Biegel
Author: Dave Lieberman
Author: Ina Garten
Savor the flavor of an autumn harvest in this elegantly cool cocktail, topped with a sprinkle of nutmeg and cinnamon.
Author: By Arlene Cummings
Author: Food Network Kitchen
Author: Ina Garten
Serving coffee shop coffee coolers at home is easy. Here's the secret.
Author: By Betty Crocker Kitchens
A refreshing alternative to rich holiday eggnog. Have it on hand for drop-in guests!
Author: By Betty Crocker Kitchens
Inspired by the internet-famous dalgona coffee, this creamy coffee drink is the perfect fluffy pick-me-up.
Author: Food Network
Author: Food Network
Learn how to make caffeine-free mint tea with this easy recipe. Use fresh peppermint, spearmint, or other mints, and enjoy it hot or cold.
Author: Lindsey Goodwin
You're 10 minutes away from a dairy-free, warm, spiced Indian tea found in teahouses.
Author: By Betty Crocker Kitchens
Have you been making an authentic Arnold Palmer? Discover how the golf legend made the iced tea and lemonade mixed drink and how to improve it.
Author: Colleen Graham
The Cuba libre is a refreshing and incredibly simple mixed drink. It is similar to a rum and Coke, but the fresh lime is what makes it stand out.
Author: Colleen Graham
Enjoy the refreshing taste of the paloma. This popular tequila cocktail is a Mexican favorite, features grapefruit soda, and is very easy to whip up.
Author: Colleen Graham
Author: Nancy Fuller
When you're craving a sweet-tart, refreshing margarita but don't want the alcohol, break out your blender and start here.
Author: Food Network Kitchen
Treat yourself to a cup of fresh ginger root tea with this simple recipe. This drink feels warm on a cold day.
Author: Jolinda Hackett
Here is a cocktail recipe perfect to warm you on Christmas - a creamy hot chocolate drink, spiked with peppermint schnapps, crème de cacao and cognac.
Author: By Betty Crocker Kitchens
This beyond-easy cherry limeade is going to become your new favorite summer drink! It is beautiful, tart, and refreshing!
Author: Alyssa Rivers
Author: Bobby Flay
Author: Trisha Yearwood
The Singapore sling is an iconic gin cocktail, but recipes rarely agree. Explore six historical and modern variations to find your ideal recipe.
Author: Colleen Graham
Everyone can enjoy these alcohol-free sparklers, made fast with a tangy blend of frozen juice concentrates.
Author: Betty Crocker Kitchens
This refreshing cocktail is the taste of summer. Fresh ripe peaches combined with bourbon, ginger and mint will cool you down on a hot summer afternoon.
Author: James Briscione
Author: Food Network Kitchen
Simply irresistible: offer steaming cups of decadent mocha with hint of Irish cream, surprisingly easy when you start with instant cocoa mix.
Author: By Betty Crocker Kitchens
Author: Food Network
A weekend brunch isn't complete without a Bloody Mary. There may be lots of store-bought options but get the BEST flavor by making your own mix!
Author: Elana Lepkowski
Author: Ree Drummond : Food Network
Author: Ree Drummond : Food Network
Author: Geoffrey Zakarian
Author: Sandra Lee
Author: Bobby Flay
Author: Food Network
This dish always reminds me of home. It's a simply sweet and authentic way to end your meal with a tasty combination of almond and fruit flavors.
Author: Anita Lo
This thick, creamy eggnog can also serve as dessert. For a slightly slimmer version, use nonfat or low-fat milk.
Author: By Betty Crocker Kitchens
Author: Bobby Flay
Enjoy this delicious pumpkin pie milkshake garnished with whipped cream and cinnamon sticks.
Author: By Betty Crocker Kitchens
Author: Sandra Lee
Watermelon margaritas are a sweet way to cool off in the summer. This version combines muddles watermelon with tequila, triple sec, and a chili-salt rim.
Author: Colleen Graham
Author: Bobby Flay