Not a true champagne at all, but a light sparkly, tropical drink. You can easily omit the extract and use coconut rum if you prefer.
Author: PalatablePastime
Make and share this Acapulco Gold Mocktail recipe from Food.com.
Author: Sharon123
Refreshing, light, and sweet. Sake cocktails are becoming a popular hit world-wide. Made from traditional Japanese rice wine, cold Sake is a great drink mixer. This recipe is from eHow but don't worry...
Author: Nif_H
Make and share this Gin and Tonic With Cucumbers and Lemongrass recipe from Food.com.
Author: Chuck Hughes
I named this "Turbo Mojito" because it uses turbinado sugar and it's super-fast to make. A lot of people shy away from making mojitos, thinking they're too complicated or time-consuming. I wanted to come...
Author: lolsuz
The ethereal taste of chamomile tea is enhanced beautifully by the apple and grape juices in this drink.
Author: tggrr6624
MMMM! A minty martini! How yummy! This looks so pretty in a glass when you use white creme de menthe or clear peppermint schnapps and the clear vodka! Oh and this will even make your breath really nice...
Author: Mamas Kitchen Hope
Aldo's Italian Soda, served at Aldo's Sidewalk Cafe in San Juan Capistrano. I copied this interesting excerpt: Adding a fine spritz to a drink is a marvelous thing, a centuries-old practice. Today, however,...
Author: gailanng
Try to use true Ceylon cinnamon, for the best aromatics. I cannot drink unsweetened green tea--too bitter. But my friend, Alison, loves it. So Ali-Cat, this one's for you.
Author: ratherbeswimmin
I found this recipe on The Power Of Family. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use sugar free rapberry jam.
Author: internetnut
To my surprise there were only a few Dragon drink recipes on Zaar so I took it upon myself to add some more. These came from hand written cards I picked up at a garage sale.
Author: Nyteglori
It may be called Arabian Nights but this is a pleasure at any time of the day or night. This may be served hot or cold. Brew time not included.
Author: Annacia
Make and share this Grapefruit Rum Cooler recipe from Food.com.
Author: Cucina Casalingo
This is a real "oldie"...my aunt says it was always brought out on Sundays. I'm not sure what happened after that.....
Author: Mamie37
Easy to make cocktail, perfect for any season. Floral flavors, backed up with bright botanical notes.
Author: ghayward
If you like Bailey's Irish Cream, you'll love this drink! This may be called something different in other regions - but this is what we call it in our area.
Author: Denise
So nice and easy to enjoy on a cold day... AuntSana took the beautiful picture and kicked it up a notch. She dipped the rim in maple syrup and then in cocoa. Brilliant!
Author: Karens Krazy Kitchen
The title is a little misleading because there are no tea bags involved. However, this is a deliciously, hot, tangy brew that's full of fruit flavor. This is great for a party or feel free to scale down...
Author: CookingONTheSide
Make and share this Spiced After-Dinner Coffee recipe from Food.com.
Author: Erin Justice
From Better Homes and Gardens, this is a refreshing drink everyone should try! Cooking time is approximate.
Author: Sharon123
From the Four Season's Hotel in Bankok. If you can't find rice vodka, substitute your favorite vodka. Coconut cream can be found in Asian grocery stores or Trader Joe's - This is not cream of coconut (coco...
Author: momaphet
This drink was made up by a bunch of friends after we got out of college years ago and could afford the "good" stuff! It tastes just like cream soda, but it is not too sweet (I promise!). Everyone that...
Author: landlocked 2
Make and share this Lovers Delight Hot Chocolate With Kahlua and Almond recipe from Food.com.
Author: Rita1652
Mom Pat's recipe. Larry makes it the best we have every New Year's. It's really good for people who like blender drinks. Watch out, they are sneaky.
Author: Dienia B.
Remember these? So yummy for being so simple! This recipe fits in the Southern and also Australian and Mexican catagories because they are grown and used there!
Author: Sharon123
Make and share this Island Taxi Curacao Cocktail recipe from Food.com.
Author: gailanng
I have a large bottle of butterscotch schnapps and this is a very decadent serving. Very rich, very creamy and I'm sure very fattening. From drinksmixter.com.
Author: mary winecoff
This is one of my favourites, guaranteed after 3 im hammered. add in a few shots, there will be a kebab heaven on the way home! Rev have stopped doing these now the fools! but i have the recipe so ner!...
Author: cakeinmyface
Delicious drink I came up with one day to use up the leftover canned pumpkin I had. Feel free to use regular milk or sugar
Author: ashlynn08
When I was little, I always wanted some coffee because my parents were always drinking it... but it tasted gross (I like it now though, haha). I think this would be great to serve your kids with dessert...
Author: Roosie
The technique intensifies the wonderful lime flavor. Adapted from Victor Sodsook's recipe in "True Thai".
Author: PalatablePastime
Enjoy the mango rum while your getting healthy with the tea,ginseng and honey. It's a win/win recipe.
Author: Annacia
Make and share this Cucumber-Mint Iced Tea recipe from Food.com.
Author: Food Network Kitchen
Blue Moon, you saw me standing alone. Without a dream in my heart; without a love of my own...la la la. Sing it Frank!!
Author: ratherbeswimmin
This drink is a wonderful colour when made, refreshing and so delicious. I have not included cooling time in the prep time below.
Author: Tisme
I found this recipe online in a lesson plan written by a teacher who was exposing her students to some African traditions. If drinking ginger and cayenne seem odd to you... then this recipe is not for...
Author: NcMysteryShopper
Another lemonade recipe from a lemonade cookbook. I have not tried this. Cooking time is sitting time.
Author: Elaniemay
Make and share this Non-Alcoholic Shirley Temple recipe from Food.com.
Author: Lausanne
I love the name of this drink the most. This is one that every cocktail guide has. Tried tested and nice.
Author: Ben Ross