I clipped this back in the early 1980s from a Toronto Star article on St. Patricks Day, and just found it tonight! Talk about timing!
Author: Lennie
Make and share this Kentucky Mock Mint Julep recipe from Food.com.
Author: Lady of shallot
Great dinner party item; goes well with Asian, Polynesian, or Pacific Island cuisine. If you don't have a volcano bowl, no worries. Just skip the part about igniting the top and serve instead in normal...
Author: PalatablePastime
Make and share this Blueberry Margarita recipe from Food.com.
Author: ratherbeswimmin
Make and share this Strawberry Daiquiri Jello Shot recipe from Food.com.
Author: Virginia Cherry Blo
This recipe is from Martha Stuart's Menus for Entertaining. She says, Be sure the grapefruits are fresh and the tequila is of the higest quality. The recipe is made in three batches.
Author: mielhollinger
Bronson Van Wyck borrowed this recipe from his friend Susan Mason, a caterer in Savannah, Georgia. It's potent and refreshing. From Food and Wine
Author: Pinay0618
Now here's a dream come true, banana split in a glass. Recipe given to me by a friend who drinks creme de noyaux like water ;)
Author: Vseward Chef-V
Make and share this Sparkling Orange Water recipe from Food.com.
Author: Nyteglori
Lucky Lemonade is a famous Derby-day cocktail, but making one by one when hosting a party is time consuming. This punch tastes exactly like the Lucky Lemonade served at Churchill Downs and is easily made...
Author: Craig Ibbotson
From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A classic after-dinner digestif with an almond and coconut finish."
Author: Engrossed
Garam masala is the combination of Indian spices that is so popular in regional cuisines of India and in its famous chai tea. However, we've discovered it's even more delicious in coffee. If your coffee...
Author: Annacia
Make and share this Hot Mulled Cider (Non-Alcoholic) recipe from Food.com.
Author: Para_chan
This is a deliciously fruity, sweet and refreshing drink that can be served with hot and spicy dishes, with breakfast or as an after-dinner drink.
Author: Sharon123
I was making all kinds of liquers last summer for Christmas gifts and stumbled across this recipe, but I don't remember where I found it. Very yummy- make sure you use a high-quality vodka for a really...
Author: eknecht
This wonderful drink actually makes you look forward to the cooler weather. And it's great at Thanksgiving or Christmas in lieu of mulled wine, etc. Garnish this warming drink with lemon slices and a cinnamon...
Author: JackieOhNo
When I visited my Puerto Rican friends, their father made this delicious drink. He developed this recipe when he was young, working in a hotel. Tried and true!
Author: Lawsome
Not one but three deep-chocolate versions of your favorite wintertime sip. You can easily double or triple this recipe to serve a crowd. Adapted from Delish magazine.
Author: Sharon123
Less sugar and no artificial sweeteners- but still that nice authentic southern sweet tea. I grew up in Alabama and had sweet tea in my bottles as a baby. This is not as sweet as the tea that I grew up...
Author: Cookingfor7
Rather refreshing but it has a kick to it. Prep time does not take in 30 mins infusing and 30 mins cooling time.
Author: Latchy
Make and share this Dairy-Free Hot Cocoa Mix recipe from Food.com.
Author: Kree6528
My cousin showed me these shots and although it makes no sense how a lemon could make this taste just like chocolate cake, IT DOES! Very simple and DELICIOUS! :) Vanilla vodka makes this even better!
Author: calijenn
A sparkling iced tea, a change from the ordinary, with a sweet and floral flavour. Prep time includes cooling time.
Author: Annacia
Recipe is from the Ultimate Southern Living Cookbook. Found the Banana Daiquiri variation in the earlier edition, the Southern Living Cookbook. Made all versions, sampled to make sure they were good, then...
Author: LonghornMama
I found this recipe on another website. My parents tried it and said that it is very good! My husband is going to start his wine tonight!!!
Author: Kim M.
My favorite fall drink! I love it iced or hot...either way it is one of those drinks that goes extraordinarily well with reading a book by a fire on a chilly day. I found this recipe online at some point...
Author: LaughingMoon
This came from an old issue of Martha Stewart Living...can't remember just which one. This recipe takes some time and effort, but feels so decadent with the watermelon "ice" cubes, it's totally worth the...
Author: drbecca26
In the 1950's in Puerto Rico, a man named Don Ramon Lopez-Irazzy came up with a delicious homogenized cream made from coconut. The product became known as Coco Lopez cream of coconut, and it was used for...
Author: Its all good
Make and share this T.g.i. Friday's One Hour in the Candy Store recipe from Food.com.
Author: Starfire aka Wendy
We've all heard of the health benefits of green tea these day, haven't we? Yes we have...thus I will dare to rationalize my little cocktail as being healthy in my mind! LOL. The flavor of the green tea...
Author: Kitchen Witch Steph
Make and share this Roasted Rice With Green Tea recipe from Food.com.
Author: Ling 233771
I drink this tasty yumminess at work in the winter whenever I need a mental and physical pick-me-up. The only difference is that I (have to) use hot water and coffee creamer instead of the milk (for convenience's...
Author: Mercy
I made gallons and gallons of this stuff during Mardi Gras in the French Quarter this year. It's delightfully spicy and flavorful without being over powered with heat.
Author: graniteangel
Make and share this Oprah's Lemon Drop Martini recipe from Food.com.
Author: Chef Dee
Reprinted with permission from The One-Bottle Cocktail: More than 80 Recipes with Fresh Ingredients and a Single Spirit by Maggie Hoffman, copyright © 2018. Published by Ten Speed Press, an imprint of...
Author: Maggie Hoffman
This recipe is from Nobu! They opened one here in san diego and I had fruity sake for dessert and just could not sleep until I found the recipe! So here it is!!!! This is the recipe for the White Peach...
Author: MeliBug
This is a recipe my sister gave me many years ago and is very delicious. Makes a wonderful gift too! There isn't a cook time unless you count the heating of water!
Author: Justmez2
Smooth and nutty with a hint of cinnamon, this cocktail has all the flavour of a freshly baked cookie, sans the crumbs.
Author: Annacia
Frangelico and apple....perfect for Fall!!! **Edited to add muddling of mint as suggested by reviewers. Although not in the original recipe, I agree that this would enhance the drink IMHO. Take it or leave...
Author: Mommy Diva
Cooking time is cooling time in fridge. OPTIONAL: Use one 3 oz pkg of Cranberry Jello and one 3 oz pkg of Orange Jello. Dissolve with 2 cups of boiling water. Add 1 1/3 cups of vodka and 2/3 of a cup of...
Author: Virginia Cherry Blo
I know there's lot of alcohol but I guess we can do half the drink. And it still will be enough. Taken on Drinksmixer.
Author: Boomette
This tastes like mint chip ice-cream. Sometimes I add a little non-fat half & half. From Flora's Drink Hideout on the web.
Author: cookiedog
A tall cool one for a hot day which is good with Mexican and Southwest foods. To make a Mojito, just add rum. Recipe served at the Border Grill in Santa Monica, California.
Author: lynnski LA
Make and share this Smirnoff Classic Martini recipe from Food.com.
Author: Smirnoff
This recipe really makes good coffee - hot or iced! From Lynne Rossetto Kasper and found at The Splendid Table.
Author: evelynathens
Great tea for a cold winter night. Nice smelling. Very good for giving as gifts. I give it to family every year. I'm not 100% sure in prep time but its not long. Also I used a food processor and it mixed...
Author: Melody P
Got the recipe straight from the bartender! And it is AWESOME! Recipe for simple syrup: Basically 2 cups of sugar and 2 cups of water, bring to a boil, simmer on low for about 6-8 minutes stirring until...
Author: Punky Julster