Make and share this Baileys Irish Cream Truffles recipe from Food.com.
Author: Steve_G
From The Complete Home Confectioner by Hilary Walden, very easy recipe producing coconuty somewhat like fudge, thick & solid yet creamy candy. The cooking time is an estimated "setting" time for the mixture...
Author: Heather Sullivan
Found this years ago in a magazine, I have added the coconut to it so if you are not keen on that ingredient just leave it out. In The Netherlands I have a hard time finding mini marshmallows so I cut...
Author: PetsRus
Make and share this Easy Chocolate Knox Blox recipe from Food.com.
Author: Bev. E.
Make and share this Quick & Easy Chocolate Truffles recipe from Food.com.
Author: CountryLady
Like chocolate? Ever want a sweet treat? This could be it! And you can save money! These also make a nice gift. Everyone loves Tootsie Rolls!
Author: Ambervim
This is one of the, if not THE, best praline recipes I've had. I found it on Cookierecipes101.com. Be sure you have parchment paper and a candy thermometer. The amount per praline is up to you, but I estimated...
Author: 907625
This recipe is very simple, but if you do not know how to make candy then please follow instructions precisely. I have altered the instructions after a few reviews that it was crumbly. This is not the...
Author: misslissa 121
This recipe is form The Creative Christmas Kitchen by Leisure Arts from the Memories in the Making Series 1992 I have never seen another recipe like it and it is so creamy and yummy delicious.
Author: LB in Middle Georgia
Make and share this "payday" Candy Bar Squares recipe from Food.com.
Author: MizzNezz
O-O-O good. If you like Oreo cookies, you'll love these truffle-like cookies (or are they candy?). I got this recipe from Brenda C at a cookie exchange in 2006, and it's made it to the top of my easy/yummy...
Author: AngieME
So buttery and good. I would leave the peanuts out for my dad. For everyone else, I used raw peanuts. Cooling time is not figured in.
Author: Hoosier Margie
Marshmallows are coated with creamy caramel then rolled in rice krispies. These treats are loved by everyone. The contrast between the crunchy exterior and creamy middle is exquisite.
Author: lilsweetie
This comes from Hilary Walden's The Complete Home Confectioner. It's for a more traditional, cooked coconut ice candy.
Author: Heather Sullivan
At the end of each holiday season I have a canister of cookie ingredients leftover. From that comes a collection of candies used to accent my trays. This year's bark was sensational and well worth posting....
Author: justcallmetoni
Sucre la creme is a traditional fudge from the Quebec province of Canada. The ingredients are simple and few, but the result is sweet and delightful! And because this recipe is cooked in the microwave,...
Author: LaMammaDi
I've been making this recipe for many years. I'm not sure where it originally came from. The recipe is somewhat time consuming, but well worth it. I usually make two batches because one just isn't enough....
Author: mailforsheila
I got this recipe from a friend who lived in Middlesboro, KY. She gave it to me about 15 years ago and said it had been handed down to her from her Great Grandmother.
Author: Dari Donovan
These homemade candy canes taste minty and sweet and will look adorable hanging on your tree and peeking out of stockings.
Author: Elizabeth LaBau
Halloween is the perfect time of year to gather around friends and watch horror movies. Popcorn is a universally-loved treat for such a gathering and I think I've developed the perfect accent piece for...
Author: ChristineMcConnell
The original recipe came from an old Canadian Living Christmas Book. I've made a few variations of these for Christmas gatherings and they're very popular. I've always used Bernard Callebaut's dark baking...
Author: Just_Ducky
Make and share this Cookies 'n Cream Fudge recipe from Food.com.
Author: Mirj2338
A traditional candy from Brazil that is typically served at parties. It tastes like chocolate-caramel and is very easy to make!
Author: Candy C
Make and share this Best Ever Never Fail Fudge recipe from Food.com.
Author: AlexandriaAngel
This is yet another version of church windows - this one from Cooks.com. I haven't tasted them yet but my husband claims they are good -- his mother used to make them for Christmas.
Author: patklavon
A Kitchen Daddio variation on a holiday favorite. Easy to make; easy to clean! And kids love it! Parents, try letting your kids make it themselves (with your supervision of course!). Update 12/26/06: Hat...
Author: Kitchen Daddio
This is a great, different caramel recipe that I've had forever. I make these for my Christmas boxes, rolled in toasted coconut, and they are always a favorite.
Author: Lisa Lynn
Perfect for the holidays and of course two of my favorite's being peanut butter and chocolate. I'm in heaven.
Author: CoffeeB
I saw this made on the former tv show, "Home and Family" that was broadcast on the Family Network a few years ago. It's decadent!
Author: SilentCricket
While in Greece I saw this "candy" that I loved from childhood...little bites of sesame and honey that were soft because they did not have any sugar. Inspired, I set out to see if I could buy them in the...
Author: All-Natural-Nut
These cereal treats are like rice krispy treats but different and yet very tasty!... you can use any type of cereal you like and can add in dried fruit, chocolate chips, marshmallows, etc. I have made...
Author: Meowmix318
Make and share this Old Fashioned Evaporated Milk Caramels recipe from Food.com.
Author: Kimke
The tiny florets here are made from peach, pear, and guava nectar, but you can use any fruit juice you like except pineapple, kiwi, and papaya, which won't gel properly.
Author: Victoria Granof
This is an extremely rich and creamy fudge recipe, it will definitely satisfy a sweet tooth craving. My husband and co-workers are always asking me to make this. If you have never made fudge, it may take...
Author: Nanette62
Delectable rich chocolaty truffles with a smooth centre and crunchy coating. Look great, taste amazing!
Author: Brittney_B
Make and share this Double Decker Fudge recipe from Food.com.
Author: Denise in da Kitchen
Here's an idea for leftover citrus flesh: Use the juice to make curd, then gift it in jars.
Pasteli is a traditional Greek candy made from plenty of honey and sesame seeds. Nuts, sultanas & other ingredients can also be added. Traditionally, these small wrapped pieces of pasteli are given at...
Author: Um Safia