Make and share this Chile Con Queso Mexicano recipe from Food.com.
Author: Witch Doctor
From epicurious.com. Note that the ingredient list does not include orrechiette pasta because I did not want the site to use the pasta in its nutrition calculations. However, you will need to cook a pot...
Author: Paris D
My absolute favorite pasta dish! My version inspired by the same dish at the Cyclops Restaurant in Seattle.
Author: Julesong
Mmmm! This pepper steak recipe is unique in that it uses a tenderizing technique that makes a *big* difference in the texture of the meat. Wonderfully velvety, this dish is absolutely delicious! :) (Make...
Author: Julesong
I saw this on Sandra Lee's episode Cocktail Party and it looked so good I made them. Delicious! And great for a party or potluck. I hope you enjoy. I put leftovers in the freezer, then heated them up in...
Author: Sharon123
For onion lovers! If desired you can sprinkle the top of the onions with breadcrumbs mixed with melted butter.
Author: Kittencalrecipezazz
This is a white queso dip/sauce recipe that I make to use either as a dip or for some killer nachos! This recipe can be adjusted to your own personal taste by adding the optional ingredients shown.
Author: arekayone
Make and share this Mac N Cheese With Panko Crumbs recipe from Food.com.
Author: SauceCatering
This fabulous pizza is made with a zucchini crust and is great for people on South Beach or another low-carb or low-glycemic diet.
Author: Shanna Hartung
An amazing salad with a crisp base, fresh greens and goat cheese. I first had at a nice seafood place in Mexico and brought the recipe home - it's now one of my husband's favorites.
Author: laugh2survive
This was my Great Grandmother from Sicily's recipe of course she made her own pasta though! It is a family recipe that I think needs to be out there I hope you enjoy!
Author: snowridrchic
Make and share this Upscale Macaroni and Cheese recipe from Food.com.
Author: KathyP53
Make and share this Tex-Mex Meatball Pie recipe from Food.com.
Author: CookingONTheSide
Make and share this Low Cal Veggie Pizza recipe from Food.com.
Author: Kim19068
This recipe is fantastic. It's super quick and easy - great for a begginer cheese maker. After the cheese has been in the fridge for a while it may start to firm up a little, but it's still good to eat....
Author: LaCasey
This is dish from the Savoie, the Alpine region of France. It is warm, delicious comfort food, nice after a long day in the mountains. This recipe has it with boiled potatoes but also great with bread....
Author: Tea Girl
From "The Swiss Cookbook". I haven't made it yet. Sounds like great simplicity. Pepperidge Farm mades a good, firm white bread. The author says that this is a traditional, nonliquid soup. I'm having trouble...
Author: Debbie R.
I'm glad the first time I tried tomato pie is was this recipe...awesomely good! I'm in love! I used my cornmeal butter crust recipe #474253, substituted Planko for bread crumbs, used fresh lemon basil...
Author: Heartspell
Seasoned buttery slices of grilled bread sandwich a creamy filling of Gouda a mild, nut-flavored cheese in this twist on the classic grilled cheese.
Vegan cottage cheese that tastes just like the one you used to eat, but minus the dairy! Only 4 ingredients, 1 bowl, and 5 minutes to make a batch. It's creamy, rich in plant-based protein, and can...
Author: Lori Rasmussen, My Quiet Kitchen
I lived in western Austria for a good long while. This is a traditional dish that really needs to be made with the local cheeses. In this country I've found Appenzeller (a firm alpine cheese) at Murray's...
Author: greenery
This is a little different than the regular old Velveeta and Rotel. I found this recipe on the Velveeta box.
Author: Lacy S.
Shoestring chef! Create this delicious meal without busting your budget. I found this recipe in Woman's World. I made this for my families dinner. It was quick & easy. When I made this I used shelf stable...
Author: internetnut
This is a very simple dish that my mom used to make. Plenty of room to spice it up if you so desire.
Author: ratherbeswimmin
From mybestcrockpotrecipes.org. Couldn't find any cheese souffle recipes for the slow cooker here, so I've input this one to try soon. If anyone has tried it, comments are welcome!
Author: Micks Kitchen
Another great vegetarian cheese recipe, this time using eggplant. This vegetable tastes great and lowers your cholesterol, so there's no excuse not to give this recipe a go!
Author: English_Rose
well this is a recipe I tasted in an indian restaurant ,it was really too good and I gave it a try.well the prob was that there was no online recipe so I just improvised.
Author: medharees
This is a great recipe for people that are interested in cheese-making, but new to the process. A fresh, mild-flavoured and spreadable ricotta-like cheese, with no need for special cultures, complicated...
Author: Bunny Mazonas
Make and share this Butter Beans In Sour Cheese Sauce recipe from Food.com.
Author: Dancer
Perfect for dipping in green apple slices, browning can be prevented by using a little lemon juice on the apple slices.
Author: Roxxy
I've called this recipe Budget Eggplant (Aubergine) Parmigiana not because it skimps on ingredients but first because I already have another eggplant parmigiana recipe posted - Recipe #135928; and secondly,...
Author: bluemoon downunder
Make and share this Asparagus With Balsamic Tomatoes recipe from Food.com.
Author: Paris D
This is my personal recipe for how to make little blue cheese grape finger foods. This is based off of a more classic 'Grapes rolled in Blue de Bresse' recipe. This is one of those 'some' recipes - some...
Author: Desree42