A long and slow traditional braise leads to perfect beef short ribs while subtle sauce-making tricks deliver the ultimate in red wine sauces.
Author: Daniel Gritzer
Looking for a side dish to go with your Asian cuisine meal? Then check out this noodle salad made with vegetables - a crunchy dish.
Author: By Betty Crocker Kitchens
Crunchy "flowers" of prepared phyllo dough top an appealing blend of juicy chicken and vegetables flavored with tomato and garlic.
Author: By Betty Crocker Kitchens
Walking tacos are everything you love about a crunchy, hard shell corn taco but served out of a bag for ease and portability.
Author: Kristina Vanni
White pizza toppings like creamy Alfredo sauce, chicken, bacon and mozzarella get piled onto a tasty spaghetti crust to make a meal that'll become a family favorite in the dinner rotation.
Author: Corey Valley
This greek chicken casserole is full of flavor and is a quick and easy weeknight dinner for the family.
Author: Maggie
You'll always want to have roasted garlic and tomato on hand when you taste what they do to an otherwise ordinary pasta, basil and tomato toss.
Author: By Betty Crocker Kitchens
If you are looking to make your own deep fried fish, no meal reigns supreme quite like beer battered perch and the classic Wisconsin fish fry!
Author: Fox Valley Foodie
Salmon patties are a quick and delicious classic comfort food recipe made with pantry staples like soda cracker crumbs, a bit of onion, and dill weed.
Author: Linda Larsen
You'll love these stuffed peppers, prepared Greek-style and stuffed with a perfectly seasoned meat mixture with rice and chickpeas and fresh herbs. You can prepare parts of this recipe ahead of time, and...
Author: Suzy Karadsheh
With three kinds of cheese and plenty of sweet Italian sausage, this easy stuffed shells recipe is one you'll make again and again.
Author: TBSP Kitchens
Kalamata olives and sun-dried tomatoes turn a classic beef dish into a Mediterranean sensation!
Author: Betty Crocker Kitchens
77% less sat fat • 64% less cholesterol than the original recipe. A Tex-Mex filling meets Greek bread in this veggie-packed dinner sandwich.
Author: Betty Crocker Kitchens
Sweet and flavorful apricot chicken is slow-cooked to perfection and transformed into kid-friendly tacos complete with homemade sweet chili mayo.
Author: Angie McGowan
This homemade pizza dough recipe is a basic pizza dough recipe for dairy-free and vegan pizzas. It makes about one pound of dough.
Author: Ashley Adams
Enjoy these meatless black bean burgers topped with the works.
Author: Betty Crocker Kitchens
Bring the fabulous flavors of Spanish cuisine to your dinner table with this delicious rice dish packed with clams and shrimp - skillet dinner made ready in just 20 minutes.
Author: By Betty Crocker Kitchens
This meatball and bacon skillet dinner will be an instant hit at the dinner table.
Author: By Betty Crocker Kitchens
Gluten-free diet? You can savor these chicken fingers thanks to Bisquick™ Gluten Free pancake & baking mix.
Author: By Betty Crocker Kitchens
This easy and delicious recipe for roasted salmon fillets results in tender and moist fish. Use only six ingredients to serve a great dinner entree.
Author: Linda Larsen
A Betty Crocker cookbook shares a healthy recipe! A fresh perky salsa adds color and flavor to a 30-minute dinner.
Author: Betty Crocker Kitchens
These Grilled Portobello Mushroom Steaks are perfect for indoor or outdoor grilling. It's an easy recipe that takes less than 30 minutes from start to finish. Just marinate, grill and enjoy!
Author: Melissa Huggins
Summer Squash Rice is a quick & easy dish that's ready and on the table in 40 minutes!
Author: Holly Nilsson
Black beans are pitch-perfect in this Southwestern-style bean salad, which is finished with sweet nubs of corn, cilantro, jalapeño, and a crumble of corn chips.
Author: Jennifer Olvera
This perfectly seasoned pork shoulder is slowly roasted in the oven until very tender and then it's shredded and blended with barbecue sauce.
Author: Diana Rattray
This pork marinade for stir-fry is easy to make. The light and dark soy sauce and turbinado sugar make it an authentic recipe.
Author: Liv Wan
Vegetables add simple addition to this delicious slow-cooked ham and navy beans stew - perfect for a hearty dinner.
Author: Betty Crocker Kitchens
Busy day? Let's cook up something simple, tasty and hearty. You may never heat up another frozen meal once you try this recipe. A skillet dish full of ham, au gratin potatoes, broccoli, carrots and onions...
Author: Betty Crocker Kitchens
Avocado and beans keep this lightened-up wrap tasty and satisfying, and Old El Paso flour tortillas and Hot Thick 'n Chunky Salsa give them an authentic flavor.
Author: Paula Jones
Chicken stuffed peppers are an excellent alternative to the heavier ground beef versions. The chicken is combined with rice and seasonings.
Author: Diana Rattray
This traditional and easy recipe for quiche Lorraine is delicious and very adaptable; make it part of your repertoire and make it often.
Author: Linda Larsen
Looking for a stress-free dinner made using Progresso® reduced-sodium chicken broth? Then check out this hearty chicken, barley and veggie soup ready in 30 minutes!
Author: By Betty Crocker Kitchens
Love burgers and Asian food? Then this recipe is the best of both worlds! The tasty chicken burgers can be on and off the grill in just 25 minutes.
Author: By Betty Crocker Kitchens
Tuck favorite pizza fillings between layers of tender crust, and save the pizza sauce for dipping. It's so easy with Pillsbury™ refrigerated pizza crust!
Author: Pillsbury Kitchens
These hot brown sandwiches are made with turkey, bacon, tomatoes, and cheese sauce. The classic sandwich was first created in Louisville, KY in 1926.
Author: Diana Rattray
This super quick and easy Four Bean Chili recipe has an incredible depth of flavor from a secret ingredient.
Author: Linda Larsen
These delicious Asian-inspired sandwiches are stuffed with tender turkey slow cooked in a savory-sweet teriyaki glaze sauce - a finger licking good dinner.
Author: Betty Crocker Kitchens
This easy dish of cod cooked in foil packets with squash and fresh herbs is one of the easiest recipes to scale: it works the same whether you make it for one, two, three, four or fourteen people.
Author: Yasmin Fahr
This easy oven-braised beef brisket is baked to tender perfection with a variety of vegetables. The slow braising makes the beef flavorful and tender.
Author: Diana Rattray
Same old tuna salad--not! Zesty tuna, dilled cheese and interesting pasta are dressed with lemon mayo for a delicious change.
Author: Betty Crocker Kitchens
This easy Instant Pot® version of classic chicken and dumplings makes the best use of the multicooker. Brown the chicken, pressure cook, then boil the dumplings all in one appliance!
Author: Pillsbury Kitchens
Just a few ingredients make a savory and hearty meal!
Author: By Betty Crocker Kitchens
Dinner's ready in 20 minutes, thanks to cooked shrimp, bagged lettuce and a two-ingredient dressing.
Author: By Betty Crocker Kitchens
Full of fall squash, veggies and hints of chipotle powder and cinnamon, this vegan Butternut Squash & Black Bean Chili makes a really wonderful warm autumn chili!
Author: Julie | The Simple Veganista
Looking for a classic dinner? Then check out this easy salad made with chicken that's ready in 15 minutes.
Author: Betty Crocker Kitchens
Beef, beans and barbecue sauce are topped with biscuits to satisfy hungry cowboy appetites.
Author: Betty Crocker Kitchens
Surprise! "Cordon bleu" flavors you can eat with a spoon.
Author: By Betty Crocker Kitchens
Stress-free dinner ready in just 10 minutes! Enjoy this nutty chicken salad with pea pods.
Author: Betty Crocker Kitchens
Lean ground turkey is an excellent swap for beef, and this recipe proves it! Black-eyed peas, great northern beans and turkey make for a protein-packed powerhouse of a dish that will leave you satisfied...
Author: By Betty Crocker Kitchens
In just 15 minutes, you can arrange a handful of ingredients into lovely salads that bring a bit of French flair to mealtime!
Author: Betty Crocker Kitchens



