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Triple Ginger Pound Cake

Author: Sue Knechtel

Beef and Napa Cabbage Stir Fry

Author: Andrea Albin

Coconut Curried Vegetable Stew

This hearty vegetarian stew comes together in under 30 minutes.

Author: Nava Atlas

French Four Spice Blend

Author: Paul Grimes

Crab Boil Spices

Author: Jessica B. Harris

Curried Okra with Chickpeas and Tomatoes

An easy Curried Okra recipe

Fresh Peach Chutney

Author: Michael Lomonaco

Mango, Blueberry, and Ginger Fruit Salad

Active time: 15 min Start to finish: 35 min

Niter Kibbeh

A cornerstone of Ethiopian cooking, this clarified butter is infused with spices and herbs native the region, giving it unique flavor and aroma.

Author: Cheryl Slocum

Jade Dumplings with Soy Sesame Dipping Sauce

The dumplings can be assembled and chilled up to eight hours before steaming.

Ginger Crème Brûlée

Author: Hiroshi Fukui

Tropical Bananas Foster

Author: Laura Gambrill

Iced Chai

Most iced chai lacks that burst of spice flavor that you taste in hot chai. This recipe overcomes that challenge in two ways, and gives you a spicy cup.

Author: Leena Trivedi-Grenier

Spicy Peanut Sauce

An easy Spicy Peanut Sauce recipe that can be prepared in 45 minutes or less.

Honey Garlic Noodles

These honey-garlic noodles are perfect as is, or as a side dish served with chicken, steak, or a fried egg or tossed with your favorite stir-fried veggies. The recipe comes together very quickly, so get...

Author: Dennis Prescott

Marbled Pumpkin Maple Cheesecake Bars

The creamy flavors of cheesecake meet the fall flavors of pumpkin pie in these indulgent bars.

Author: Rick Martinez

Crudites with Asian Style Dip

Author: Sally Gilmour

Lemon Ginger Electrolyte Drink

Refresh after a grueling workout or exhausting day with this electrolyte-packed water, with a natural boost of energy, vitamins, and minerals.

Author: Katherine Sacks

Sweet Potato Streusel

Author: Veronica Betancourt