I love lamb burgers and I've been daydreaming recently about a lamb burger based on the famous Greek casserole, Moussaka. For those of you who don't know, moussaka is a stunning blend of spiced ground...
Author: Chef John
This is a quick and tasty dish that will definitely impress your guests. They will think you spent all day preparing this! Greek olives and fresh rosemary give it a lot of flavor!
Author: COOKINGQUEEN75
This is based on a standard Greek leek and feta pie. I've added some new flavours that work extremely well together. The smell is fabulous, and this is sooooo easy to make.
Author: Haryadoon
From taste of Home Magazine The first time I made these, my fiance and I were in heaven! I don't think I've ever said "Mmm" so many times. They're sure to satisfy!-Meagan Jensen, Reno, Nevada
Author: Lizzie Rodriquez
Another recipe from the April 1980 issue of Bon Apetit featuring an "Easter Feast from the Greek Islands" as prepared by Theonie Diakidis Mark.
Author: Leslie in Texas
Make and share this Skillet Pastitsio recipe from Food.com.
Author: Boo Chef in West Te
Make and share this Greek Chicken and Orzo recipe from Food.com.
Author: GoldsmithLissa
Great potluck dish for hot weather - no mayo, and enjoyed by all, even non-vegetarians. For a party, buy the large frozen tortellini available at grocery stores, and increase the quantities of all other...
Author: FLKeysJen
Make and share this Spinach Puree With Garlic recipe from Food.com.
Author: kodi_inoz
Make and share this Anna's Greek Chicken Soup recipe from Food.com.
Author: Miss V
FacebookTweetPinYummly We are making crispy lamb meatballs with chickpeas and eggplant ???? today! Served with a yogurt dipping sauce and pita...
Author: GreatMeals
Inspired by evelyn/athens's recipe* with some additions and changes to make it a great meal for anyone looking for a nutritious, protein heavy and importantly tasty meal! The quantities for ingredients...
Author: vinee01m
I made a fat-free version, with some other modifications, of Howiesar's tzatziki recipe that he posted with his tempeh gyros Recipe #148197 (which are awesome!). If you're not adverse to a little "good...
Author: Kitchen Kozy
Another Splendid Table supper recipe. The sauce is incredibly delicious, don't worry about the amount of cinnamon. The goat cheese turns it creamy; feta can also be used, but it should be a creamy type...
Author: zeldaz51
This pizza has a great combination of Mediterranean and Greek inspired ingredients. It is easy to make, flavorful and the results are delightful! VIDEO https://www.youtube.com/watch?v=ZzPMwKBX5V4
Author: CLUBFOODY
This is a Greek inspired dish. If you like pasta but are getting sick of having it with the same sauce over and over again, try this one. It's a healthy Summer pasta dish. Adjust all the ingredient amounts...
Author: Bellinda
This was a happy mistake one night for dinner. With not much left in my cupboards, I tried this very simple and easy combination with amazing results. It may not look like much on the plate, but , oh my,...
Author: Peg
My most requested dish when people come over. Even my teenagers will eat this. It's not your typical phyllo pie.
Author: WITCH
"SHAZAM! this shrimp is good!" is what one dinner guest said when I served this at a small dinner party to test this recipe. This is created for a romantic dinner for two. Easy prep that can be done ahead...
Author: Pot Scrubber
This is a very good recipe, my family really likes it. It's from a 1980 edition of Better Homes and Gardens All-TIme Favorite Hamburger and Ground Meat Recipes cookbook. Typed here for future reference,...
Author: Michelle Berteig
Not your regular leaf, potato or pasta based salad!! When I serve this, if there are leftovers, I have to send it home with a particular friend of mine. She loves this. She always asks me to make it for...
Author: C and Ds Mommy
A nice twist for a Greek salad. I found this on Food and Wine website. As stated by the website, the servings are first-course servings. The cook time is the refrigeration time and bringing the feta mousse...
Author: Ck2plz
Slow-cooked chicken in a rich tomato sauce with flavorful orzo. A very simple and classic Greek recipe. Top with grated Mizithra, Parmesan, Kefalotyri, or any other hard, white, and salty cheese.
Author: dimitra
This tangy, veggie-filled, one-pot dish can be made quickly with canned or fresh ingredients. This goes great with a crusty garlic bread or cheesy bread.
Author: hokiemom
Make and share this Lightened up Greek Nachos recipe from Food.com.
Author: Ck2plz
I enjoy grilling out all year, no matter what the weather. I came up with this recipe by experimenting because my wife would eat fish everyday for every meal if I would cook it. Our whole family likes...
Author: bfr610
This recipe comes from a restaurant in Santa Barbara, CA. It's a versatile dish for vegetable lovers. You can substitute other vegetables for the ones listed.
Author: lynnski LA
Found this on Adriana Shum's blog. It looks intriguing so I wanted to post it so I can have easy access to it. She says that it's a way not to waste watermelon rinds and said it goes well with Greek yogurt....
Author: ThatSouthernBelle
American lamb is the next best thing to Greek or Middle Eastern lamb. Don't even bother buying Australian or New Zealand lamb, those are the lowest acceptable qualification for human consumption.
Author: Talal B.
In my continuing efforts to re-purpose things in my pantry, my journey takes me to one of my favorite foods. The gyros, I mean, though I don't hate Spam. Marinading the gyro meat in the seasoning makes...
Author: Late Night Gourmet
Make and share this Ryba Po Grecku (Fish Greek Style) recipe from Food.com.
Author: mtaad
This Greek Recipe is from Gulf Coast Kitchens, and boy it is delicious! Very easy to make and yet really impressive. Hope you enjoy!
Author: Leslie
It's a burger stuffed with feta and Gorgonzola cheese. I made this recipe for my hubby and friends, and it was a hit. Now they're the only burgers we eat. To make this kid-friendly I also stuff the burgers...
Author: Asia Burk
This is a super-simple and yummy recipe from the January 2009 issue of "recipes +" magazine. You can spice it up a bit by adding things such as ground cumin, coriander, or fennel. Any firm white fish with...
Author: Sara 76
Make and share this Faux Moussaka With Lentils recipe from Food.com.
Author: TomorrowsMe
Make and share this Scallops With Cauliflower recipe from Food.com.
Author: ellie_
Make and share this Rosemary and Feta Chicken With Bow Tie Pasta recipe from Food.com.
Author: Chef Dine
Make and share this Baked Fish a La Spetses recipe from Food.com.
Author: morgainegeiser
Make and share this Cumin Lamb, Sweet Pepper & Onion Kebabs recipe from Food.com.
Author: SoupCookie
This spice recipe is a great one to have on hand plus it's less salty than the commercial ones. VIDEO https://youtu.be/tmGUA0kKPh4
Author: CLUBFOODY
I found this recipe on about.com and it says it's a lighter, vegetarian version of Moussaka. If you're making this dish ahead of time, you may do all of the steps except for making the béchamel sauce....
Author: Scarlett516
This is my family's favorite Greek dish. It can be served with a Greek salad and rice pilaf.
Author: Sharon
From the Holy Monastery of Simonopetra, Mount Athos (Greece) From the Greek Gourmet Traveler Winter-Spring 2007 edition for Kerasma. Prep and Cook time a guess.
Author: ThatSouthernBelle
Make and share this Spicy Spinach Dip With Pine Nuts recipe from Food.com.
Author: katie in the UP