This was a fun variation for leftover turkey. Sometimes you just don't want another turkey pot pie after Thanksgiving. Recipe courtesy of Simplyrecipes.
Author: AmyZoe
Make and share this Cumin Turkey Tenderloins recipe from Food.com.
Author: Shirl J 831
Make and share this Turkey-and-Vegetable Pie recipe from Food.com.
Author: RecipeNut
Luscious leftovers - an easy and tasty recipe using leftover holiday turkey meat. From the Ladies Home Journal magazine.
Author: GeeWhiz
Quick to fix salad with chicken with a couple of Greek accents. Prep time does not include marinating time. I like to put the chicken in the marinade and then pop them in the freezer. A quick thaw in the...
Author: LAURIE
Make and share this Turkey, Sweet Potato and Watercress Salad recipe from Food.com.
Author: ellie_
My sister in law gave me this recipe and I tweaked it a little to my tastes. It is a quick and easy chili that can be ready in one hour - start to finish. You can use ground beef if you'd like. I just...
Author: Sudi in AK
Our local news station collects favorite recipes of movie stars. I have not tried this but it looks yummy to me.
Author: SB61287
These meatballs are some of the best I ever had. They have a light texture, a delicate balance of spices, and a nice creamy sauce. The recipe, with just one small change, comes from a package of Just Perfect...
Author: Anya4405
Make and share this Ww 5 Points Turkey Burger recipe from Food.com.
Author: mariposa13
Turkey salad with pineapple, almonds and radish roses. Yum.... Very special and a taste treat. This recipe makes a lot so it's perfect for a summer gathering. And much of the work can be done ahead --...
Author: Lorraine of AZ
A warm and hearty Chinese porridge also known as congee. Great use for the leftover chicken or turkey "body." Another meal from one of those Costco roasted chickens! Traditionally eaten as breakfast, we...
Author: KauaiCarolAnn
Tasty, easy, economical appetizer. They seem to disappear quickly too. In this recipe I have used chicken that I minced very finely.A small half breast skinless will do the trick. You could substitute...
Author: Bergy
My husband's favorite -- he asked what I made it with and I said magic. He said well keep a bottle of that around! I use a rotisseire chicken for the chicken!
Author: SarahBeth
Some folks love chicken livers and will probably love this recipe. Other folks cannot stand them, but if they give this recipe a chance they may find that liver is not too bad.
Author: Lorraine of AZ
from WW's Simply the Best Cookbook. These are actually presented as an appetizer in the original cookbook, but we usually serve them as a main dish over hot cooked jasmine rice. Wonderful and easy! 2 WW...
Author: jenpalombi
Make and share this Bombay Spiced Chicken Skewers recipe from Food.com.
Author: djmastermum
In my never-ending quest to fill up my family cheaply, I borrowed this recipe from a friend and made it my own.We use rotini noodles, but often change to a different shaped noodle just to make supper more...
Author: MommaEllen
Make and share this Champagne Chicken and Mushrooms recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chili Chicken With Avocado Sauce recipe from Food.com.
Author: lik2fish
Make and share this Turkey and Mushroom Pasta recipe from Food.com.
Author: Dave C
Thanksgiving leftover recipe! Uses up dinner rolls, turkey or ham, and whole-berry cranberry sauce.
Author: breezermom
I adapted this recipe from the Oxygen Magazine version. This is great for a healthy snack or dinner. Enjoy!
Author: SheenaK
Make and share this Turkey Steaks With Spinach, Pears, & Blue Cheese recipe from Food.com.
Author: Sarah R.
This is THE BEST buffalo chicken dip. I have brought this to many parties and it gets finished up quickly. It is great for those watching their carbs. If you use reduced fat products, it's not bad for...
Author: KelBel
Instant family favorite. Adapted this recipe from one of our favorite dishes at a local Mexican restaurant. Simple and delicious. Suits everyone as you can spice the dish up or tone it down. Enjoy!
Author: Elvenlove
I serve this with chips and salsa because it needs the crunchy element...If you don't have time to roast the poblano, just dice it up and saute with the onion. If you don't want to use rotisserie-cooked...
Make and share this Salt and Pepper Chicken recipe from Food.com.
Author: djmastermum
This was in Bon Appetit magazine in 1978, and that was the first time I tried it, but not the last. Give it a try, I am sure its one you will use again and again also.
Author: andypandy
While sugarcane vinegar is more often used in the Philippines to make this national dish, apple cider vinegar makes a good substitute if you can't find it.
A good recipe to use up leftover chicken or turkey. . Good served over rice, noodles, toast or biscuits. (I prefer biscuits myself) This recipe takes less than 30 minutes to fix, and will serve about 6...
Author: Chef Kenney J
This is another favorite from my favorite Waxahachie restaurant, The Dove's Nest. The recipe comes from their cookbook. This salad will keep in the refrigerator for several days.
Author: bunkie68
Make and share this Jerk Turkey Baked Egg Rolls recipe from Food.com.
Author: Boars Head Recipes
Make and share this Kathie Lee Gifford's Turkey Marsala recipe from Food.com.
Author: Lennie
Make and share this Stove Top Chicken and Peppers recipe from Food.com.
Author: newfie wanna be
This is delicious by it's self or inside a freshly baked croissant. The grapes and cashews give it an interesting crunch.
Author: cooking_geek
When I make chili, I usually just throw anything found in my fridge in a pot, add seasoning, and eat it. This time around I think I made the best chili I've ever had, so I decided to write it down for...
Author: smthingclevr_8075520
Make and share this Easy Phyllo Egg Rolls recipe from Food.com.
Author: Pinay0618
Make and share this Turkey Pizza Casserole recipe from Food.com.
Author: UW4Life
Taken from 'Tesco' magazine - each serving contains 340 calories/2 g sugar/15 g fats/3 g saturates/0.8 salt
Author: McCarthy
Make and share this Steak Fajita Skillet recipe from Food.com.
Author: weekend cooker
We made lentil loaf for the vegetarians but all wanted to eat the same thing, so a few changes in my recipe and some pork made a great alternative for those who wanted meat
Author: icklemiss21
This came from Fresh Market. Once a week they have cooking presentations that they do and you get to sample what they cooked. This one Sat. was this and it was so delicious. Putting recipe here so I don't...
Author: FrenchBunny
Make and share this Turkey Thigh Supper recipe from Food.com.
Author: hungrykitten