This made-in-minutes chili sauce is a great substitute for bottled chili sauce.
Author: ELLENMEL
This is a sweet tomato chutney recipe, prepared commonly in eastern part of India. It can be served both hot and cold and can be refrigerated to be used for 2-3 weeks. The chutney can be served with Indian...
Author: shalini
Almond milk and dry white wine combine to make a lighter sauce for this homemade green bean casserole featuring mushrooms, shallots, garlic, and thyme.
Author: coweed
0.5-2PP, 2SP blue & green, 1SP per 2 servings- purple *when using whole wheat pasta
Author: Drizzle
A delicious take on a classic vegetable. Kale and Corn Succotash with Tomatoes. Perfect side dish for chicken or seafood. Fast and easy to make.
Author: Chef Dennis Littley
These leftover mashed potato cakes are a great way to use up mashed potatoes!
Author: Holly
5 ingredients and 15 minutes to make truly crispy, finger-licking good Zucchini Fritters With Feta Cheese.
Author: [email protected]
Spicy potato and peas samosa mixture wrapped in phyllo dough wraps and baked to the perfect crispiness!
Author: Hetal Desai
Try this refreshingly delicious Shaved Raw Vegetable Salad Recipe with Blue Cheese. Learn how to make a tasty honey shallot vinaigrette.
Author: Chef Billy Parisi
Author: The Typical Mom
This vibrant side dish is rich in flavor and so easy to make.
Author: Lizzie Streit, MS, RDN
Oven Roasted Carrots are simple to make, delicious and healthy, and are a perfect vegetable side dish for beef, chicken, pork or fish.
Author: JB @ The Grateful Girl Cooks!
How to make perfect crispy air fryer cauliflower. Caramelized and tender, the air fryer is the best for healthy cauliflower that tastes amazing!
Author: Erin Clarke / Well Plated
Tall, flaky, and tender, this homemade biscuit recipe is so easy to make! They come together quickly with this foolproof recipe in less than an hour.
Author: John Kanell
Used 9 large Rome Apples and 1 can crushed pineapple. (My favorites are MacIntosh)
This was a quick-prep side, perfect with a little gravy on top. Very moist and flavorful.
Author: Melanie Pino
Use dried figs and your Instant Pot® to create this luscious, date-sweetened fig butter. One of the things I now love, just as much as I hated as a kid, are figs. So of course, I set out to make my own...
Author: chefcatie
This is a great, simple, homemade enchilada sauce that you can make in almost no time at all!
Author: BetterCookingForSingleFathers
This recipe is delicious served either hot or cold, and makes for a flavorful side dish. I personally serve this recipe hot, over a bed of quinoa. Remember to use organic and locally grown produce whenever...
Author: A
Use this vegan mayo as a sandwich spread or as a stand-alone dip.
Author: MarshaJane
Simplify your holiday cooking with an easy-on-the-cook slow cooker stuffing.
Author: Betty Crocker Kitchens
Seasoned and browned, this winter root veggie is quite tasty when cooked up into Rutabaga Home Fries with Parmesan Cheese.
Author: Nancy Mock
This toasted quinoa pilaf combines butternut squash, caramelized onions and goat cheese for a delicious flavor combination.
Author: Marjorie @APinchOfHealthy
If you love olives and cheesy bread, you will love a fresh batch of Savory Olive Cheese Scones! This scone recipe is great for breakfast, with a bowl of soup or with a charcuterie board and a glass of...
Author: Liren Baker
This vegan cornbread recipe is the best ever! It's easy to make, gluten-free and perfectly moist and delicious.
Author: Sophia DeSantis
This moist and tender skillet cornbread has a crispy crust and warm buttery taste. It's all prepared in one bowl, which makes clean-up a breeze.
Author: Lily Ernst
These paleo air fryer tostones make the most addicting snack while being extra easy and crispy in the air fryer! You can use minimal amount of oil for this Whole30 and vegan recipe without any frying or...
Author: Jean Choi
Egg Curry is a creamy, aromatic, and mildly spiced Indian side dish. It is typically prepared with boiled eggs, Indian spices, coconut paste, and herbs. This Egg Curry is usually served for lunch and dinner...
Author: Sangeetha Vel
Coleslaw recipe from the bag. :)
I am so glad to share with you this beautiful Christmas Wreath that is a great appetizer idea you can prepare for Christmas this year. It looks quite impressive and appetizing and even though it might...
Author: Ella Marincus-HomeCookingAdventure
Crack potatoes is the perfect side dish with the best blend of ingredients. The potatoes are loaded with Ranch seasoning, cheese, bacon and more. It is the best comfort food.
Author: Eating on a Dime
Author: Shaye Elliott
wonderful accompaniment to your Thanksgiving dinner. (food and wine)
Author: Sballan1
Grilled Thai Marinated Maitake Mushrooms are glistening with a flavorful Asian marinade.
Author: Ginny McMeans
Author: Pam - For the Love of Cooking
This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach!
Author: Gail Kane
This is an awesome blend of mustard with a wonderful hint of honey.
Author: JILLENA
A baked apple butter made from ready-made applesauce. Spread on toast for a yummy sweet light breakfast.
Author: diane
This is the way my Dad cooked summer squash on the grill. I have modified it a bit over the years, but it continues to be a tasty-easy no-mess way to cook yellow squash and zucchini on the grill to go...
Author: Bud
Since this savory sauce uses beef broth, instead of the pan drippings, it can be made ahead. Add arrowroot only when ready to serve. I usually use white mushrooms; I have also used chanterelles.
Author: Jimmi
This Velveeta nacho cheese sauce is so easy to make in under 10 minutes! Nacho dip recipe can be adjusted to make more spicy or less spicy depending on your heat preference.
Author: Tyanne
A healthy, colorful, perfectly delicious chopped salad that's packed with vegetables and fresh Mexican flavors!
Author: Jaclyn
A quick bread that lives up to it's name, this honey rye beer bread can be in the oven in less than 15 minutes. Brown ale, rye flour and honey give this bread a rich flavor, perfect served alongside...
Author: Denise Bustard
Make use of leftover ham from your holiday meal and cook up a batch of this easy Ham Fried Rice. This flavorful fried rice takes just 15 minutes to prepare!
Author: Valerie Brunmeier
Rocket is another name for arugula. I love to use it as an herb, but don't buy it in the herb section of the supermarket; buy it in the lettuce section. This is an incredibly fast, incredibly simple, but...
Author: Chef John
These are a specialty from southern coast of India. These stay crisp for a day or two. Serve as an accompaniment to rice.
Author: RADHIKA GHATAGE
This is a great and simple sauce to make. Tastes delicious over any pasta! I especially love it with lobster ravioli.
Author: MARRIED