Chocolate Raspberry Zebra Cake Recipe By Tasty

ZEBRA CAKE RECIPE BY TASTY

Zebra Cake Recipe by Tasty image

Here's what you need: all purpose flour, sugar, baking powder, baking soda, plain yogurt, oil, vanilla extract, water, cocoa powder

Provided by Komal Jain

Yield 4 servings

Number Of Ingredients 9

Ingredients

1 cup all purpose flour
½ cup sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ cup plain yogurt
¼ cup oil
1 teaspoon vanilla extract
¼ cup water
1 tablespoon cocoa powder

Steps:

Mix all the dry ingredients together. Then, add oil and yogurt and mix well.
Then, add water in small increments to make a batter of medium consistency. Once incorporated, add vanilla extract.
Separate the batter into 2 equal portions. Keep one as vanilla. In a separate cup, mix cocoa powder with 2 tbsp water to make a chocolate paste: add this pasta to your second portion of mix to make chocolate-flavored cake batter.
Now take a cupcake mold and grease it with oil and all-purpose flour.
Add one layer of vanilla batter, followed by one layer of chocolate batter, then repeat.
Preheat the oven for 200°F degrees for 15 mins.
Make designs in the cupcakes with the help of a toothpick, then bake for 20-25 minutes until done.
Serve.
Enjoy!

Nutrition Facts : Calories 340 calories, Carbohydrate 47 grams, Fat 14 grams, Fiber 1 gram, Protein 5 grams, Sugar 19 grams

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