CONTEST-WINNING PIZZA SOUP
This robust soup is a family favorite, and it's a big hit with my canasta group as well. I top each bowl with a slice of toasted bread and cheese, but you can have fun incorporating other pizza toppings such as cooked sausage. -Jackie Brossard Kitchener, Ontario
Provided by Taste of Home
Time 45m
Yield 10 servings (about 2-1/2 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven, bring the tomatoes, soup and water to a boil. Reduce heat; cover and simmer for 15 minutes. Mash with a potato masher. Add the pepperoni, red and green peppers, mushrooms, garlic, sage, basil, oregano, salt and pepper. Cover and simmer for 10 minutes or until vegetables are tender. , Ladle into ovenproof bowls. Top each with a slice of bread and sprinkle with cheese. Broil 4 in. from the heat until cheese is melted and bubbly.
Nutrition Facts : Calories 303 calories, Fat 9g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 884mg sodium, Carbohydrate 42g carbohydrate (6g sugars, Fiber 4g fiber), Protein 13g protein.
CREAMY PIZZA SOUP
This Creamy Pizza Soup is like eating supreme pizza with a spoon! You can add your own favorite pizza toppings as long as you include the ooey-gooey melty cheese on top. If you can't find the tomato and sweet basil bisque soup, try using canned tomato bisque soup and adding Italian seasoning. -Susan Bickta, Kutztown, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings (2 quarts).
Number Of Ingredients 11
Steps:
- Prepare Texas toast according to package directions. Meanwhile, in a large saucepan, cook sausage, onion and green pepper over medium-high heat until sausage is no longer pink and vegetables are tender, about 5 minutes, breaking up sausage into crumbles. Add chopped pepperoni; cook 3 minutes longer. Stir in soup, milk and tomatoes; heat through., Place six 10-oz. broiler-safe bowls or ramekins on a baking sheet. Ladle with soup; top each with 1 toast, 2 slices cheese and 3 pepperoni slices; sprinkle with Parmesan. Broil 4 in. from heat until cheese is melted.
Nutrition Facts : Calories 576 calories, Fat 32g fat (14g saturated fat), Cholesterol 60mg cholesterol, Sodium 1548mg sodium, Carbohydrate 51g carbohydrate (18g sugars, Fiber 3g fiber), Protein 24g protein.
PEPPERONI PIZZA SOUP
Provided by Food Network Kitchen
Time 45m
Yield Makes: 8 servings
Number Of Ingredients 13
Steps:
- Add the pepperoni to a soup pot over medium-high heat and cook, stirring occasionally, until the pepperoni render their fat and get crispy, 3 to 4 minutes. Remove the pepperoni with a slotted spoon and drain on paper towels. Set aside.
- Lower the heat to medium; add the mushrooms, garlic, onions, oregano and 1 teaspoon salt. Cook, stirring, until the vegetables soften and the mushrooms release their liquid, 6 to 7 minutes. Add the broth, marinara sauce and Parmesan; cover the pot and bring to a boil. Reduce the heat to medium and cook, about 15 minutes.
- Position an oven rack in the center of the oven and preheat the broiler to medium-high. Put the bread on a baking sheet. Brush the bread with the oil and sprinkle with 1/4 teaspoon salt. Broil the bread until crisp and brown, 1 to 2 minutes. Flip the bread and sprinkle with 1 cup mozzarella. Broil until the mozzarella melts and is brown and bubbly, about 2 minutes.
- Ladle the soup into 8 serving bowls. Sprinkle each bowl with the remaining 1/2 cup mozzarella, then top each with a bread half, melted-cheese-side up, and some of the pepperoni. Sprinkle with some Parmesan and basil if desired.
SLOW-COOKER PIZZA SOUP
Blogger Corey Valley of Family Fresh Meals fills your belly and warms you up, inside and out, right down to your toes with her Slow-Cooker Pizza Soup.
Provided by By Corey Valley
Categories Entree
Time 4h15m
Yield 6
Number Of Ingredients 14
Steps:
- In 10-inch skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink; drain.
- In 6-quart slow cooker, mix all ingredients except cheese. Cover; cook on Low heat setting 6 hours or on High heat setting 4 hours.
- When ready to serve, top each bowl with Parmesan cheese.
Nutrition Facts : Calories 390, Carbohydrate 16 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 3 g, Protein 21 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 2640 mg, Sugar 7 g, TransFat 0 g
CREAM OF MUSHROOM SOUP RECIPE BY TASTY
Smacking with savory flavor, and creamy in texture, this soup will have you wishing for an endless winter. It's essentially composed of mushrooms, heavy cream, flour, and a few vegetables, meaning anyone can make it on short notice and with a tight budget. Serve with a crusty bread, and top with fresh parsley as desired.
Provided by Merle O'Neal
Categories Lunch
Time 35m
Yield 6 servings
Number Of Ingredients 13
Steps:
- In a large saucepan over medium-high heat, melt the butter, then add the onion and saute until translucent, 3 minutes. Add the garlic and stir, then cook for 1 more minute.
- Add the mushrooms, salt, and pepper and cook until they begin to turn golden brown, about 5 minutes.
- Add the flour and stir to coat the mushrooms, until combined.
- Add the white wine, stir, and cook until combined, about 1 minute.
- Add the vegetable stock, stir, and simmer for 15 minutes.
- Add the heavy cream and stir to combine.
- Blend soup to your desired consistency with an immersion blender or standing blender.
- Serve hot, garnished with parsley.
- Enjoy!
Nutrition Facts : Calories 657 calories, Carbohydrate 42 grams, Fat 50 grams, Fiber 1 gram, Protein 2 grams, Sugar 12 grams
CREAM OF MUSHROOM SOUP III
This soup is delicious and very creamy. The sherry adds a nice flavor. It is also fairly easy to make.
Provided by Sadie
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Mushroom Soup Recipes
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- In a large saucepan, melt butter over medium heat. Cook mushrooms in butter 5 minutes. Sprinkle flour over mushrooms. Pour in broth, a little at a time, stirring constantly. Stir in bouillon cube and sherry. Bring to a boil, then remove from heat and stir in cream. Heat through, without boiling. Serve.
Nutrition Facts : Calories 208 calories, Carbohydrate 9.6 g, Cholesterol 59.7 mg, Fat 17.4 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 10.5 g, Sodium 954.7 mg, Sugar 1.9 g
CREAM OF PIZZA SOUP
If you like Pizza and you like soup, you will like this! You can customize this to accommodate your personal pizza likings and add different veggies, meats whatever you eat on pizza. This recipe was for a crowd but it has been scaled down to serve 6-8.
Provided by tiffanylynn444
Categories < 30 Mins
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Microwave pepperoni.
- Sauté Canadian bacon and sausage.
- Combine all ingredients in a large pot and heat through.
Nutrition Facts : Calories 268.3, Fat 19.7, SaturatedFat 8.3, Cholesterol 46.8, Sodium 1324.8, Carbohydrate 9.3, Fiber 1.5, Sugar 0.9, Protein 14.2
More about "cream of pizza soup recipes"
RECIPES USING CREAM OF MUSHROOM SOUP - CAMPBELL SOUP COMPANY
From campbells.com
LOW CARB INSTANT POT CREAMY PIZZA SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
13 BEST PIZZA SOUP IDEAS | PIZZA SOUP, RECIPES, SOUP
From pinterest.ca
VEGAN PIZZA SOUP | LOW-CARB PARTY SOUP - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
HOMEMADE CREAM OF CHICKEN SOUP - SPEND WITH PENNIES
From spendwithpennies.com
10 BEST PEPPERONI SOUP RECIPES | YUMMLY
From yummly.com
KETO PIZZA SOUP RECIPE (CROCK POT, INSTANT POT)
From wholelottayum.com
THE BEST PIZZA SOUP (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
PIZZA SOUP – MAMA D'S KITCHEN OF LOVE
From mamadskitchen.net
PIZZA SOUP - SUPREME PIZZA IN A BOWL - HEARTY AND CHEESY!
From showmetheyummy.com
EASY PIZZA SOUP – A COUPLE COOKS
From acouplecooks.com
PIZZA SOUP - WITH CHEESY TOAST! - COOKTHESTORY
From cookthestory.com
PIZZA SOUP RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOMEMADE CREAM OF MUSHROOM SOUP RECIPE - EATING ON A DIME
From eatingonadime.com
PIZZA SOUP RECIPE
From crecipe.com
FUNERAL POTATOES WITH CREAM OF MUSHROOM SOUP - THERESCIPES.INFO
From therecipes.info
BEST PIZZA SOUP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PIZZA SOUP RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
CREAM OF PIZZA SOUP RECIPE - FOOD.COM | RECIPE | PIZZA SOUP …
From pinterest.nz
OUR TOP 20 CREAMY SOUP RECIPES | ALLRECIPES
From allrecipes.com
30 BEST CREAMY SOUP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PIZZA SOUP RECIPE—DELISH.COM
From delish.com
CREAM OF MUSHROOM SOUP - CAFE DELITES
From cafedelites.com
RECIPE: SKINNY SUPREME PIZZA SOUP - FOOD NEWS
From foodnewsnews.com
COOKING WITH CREAM OF MUSHROOM SOUP - SOUPNATION.NET
From soupnation.net
WHITE PIZZA SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
DAIRY-FREE CONDENSED CREAM OF CHICKEN SOUP RECIPE (CAMPBELL'S …
From godairyfree.org
CROCKPOT PIZZA SOUP – CATHERINE'S PLATES
From catherinesplates.com
CREAM OF ASPARAGUS SOUP RECIPE - WHOLESOME YUM
From wholesomeyum.com
EASY HOMEMADE CREAM-OF-ANYTHING SOUP RECIPE | MYRECIPES
From myrecipes.com
CREAM OF MUSHROOM SOUP - SPEND WITH PENNIES
From spendwithpennies.com
RECIPE FOR PIZZA SOUP - SOUTHERN PLATE
From southernplate.com
CREAM OF BROCCOLI SOUP RECIPE PANERA COPYCAT - THERESCIPES.INFO
From therecipes.info
18 DELICIOUS CREAMY SOUP RECIPES - THE SPRUCE EATS
From thespruceeats.com
CREAM OF MUSHROOM SOUP RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
CREAM OF MUSHROOM SOUP - RICARDO CUISINE
From ricardocuisine.com
CHICKEN CURRY USING CREAM OF MUSHROOM SOUP - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love