Crock Pot Herbed Round Steak Recipes

SLOW-COOKED ROUND STEAK

Steps:

• In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large skillet, brown meat on both sides in 4 teaspoons oil. Place in a 5-qt. slow cooker., In the same skillet, saute onion in remaining oil until lightly browned; place over beef. Combine the soup, oregano and thyme; pour over onion. Cover and cook on low for 7-8 hours or until meat is tender.

SLOW COOKER TENDER AND YUMMY ROUND STEAK

Steps:

• Place the potatoes, onion, and carrots in slow cooker. Cut steak into six pieces, then place the meat on top of vegetables. In a mixing bowl, combine the soup mix, soup, and water; pour over beef.
• Cover, and cook on Low for 7 to 10 hours.

CROCK POT HERBED ROUND STEAK

Steps:

• Trim fat from steak.
• Cut meat into serving size portions.
• In a skillet brown meat in hot oil.
• Slice onion and place in bottom of 4 quart crock pot.
• Place browned meat atop onion.
• In a bowl combine remaining ingredients; pour over meat.
• Cook on high heat setting for 5 hours.
• Serve over rice with steamed broccoli side dish.

HERBED MUSHROOM ROUND STEAK- CROCK POT

Steps:

• Trim fat from meat.
• Cut into serving sizes, if needed.
• In a large heavy skillet, brown beef on both sides in hot oil.
• Lightly spray the liner of a 4-quart crocker pot with cooking spray. ,.
• Spear one bay leaf with a toothpick (to be able to find and remove after cooking.
• Mix soup with spices and pepper.
• Meanwhile, place onion slices, green peas and mushrooms.in bottom of crock pot.
• Remove beef from skillet and place in crock pot on top of veggies.
• De-glaze pan with white wine,scrapping up meat bits.
• Add soup mixture to skillet and whisk to blend well; pour over meat in crock pot.
• Place speared bay leaf into mixture.
• Cover; cook on LOW setting for 8 hours.
• REMOVE bay leaf and toothpick.
• Serve over cooked noodles and sprinkle with parsley.