DATE GOAT CHEESE BASIL BITES
Great appetizer for a fun group.
Provided by Linda Caprice Jordan Diaz
Categories Fruit Appetizers
Time 1h
Yield 20
Number Of Ingredients 6
Steps:
- Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.
- Preheat toaster oven or oven to 400 degrees F (200 degrees C).
- Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.
- Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.
Nutrition Facts : Calories 138.1 calories, Carbohydrate 18.6 g, Cholesterol 15.6 mg, Fat 5.9 g, Fiber 1.8 g, Protein 4.5 g, SaturatedFat 3.3 g, Sodium 205.3 mg, Sugar 16 g
GOAT CHEESE STUFFED DATES WITH BASIL & PROSCIUTTO
Me and my daughter took a cooking class at our community college called Mediterranean inspired small plates...this is one of the recipes we made and we really liked them...putting it here for safe keeping as I want to make again...Hope you enjoy... The recipe calls for Medjool dates, which are less sugary and more tender...
Provided by CIndytc
Categories < 30 Mins
Time 26m
Yield 20 appetizers, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Soak toothpicks in water while preparing the dates. Use a sharp paring knife to slit each date lengthwise, and pop out the pit. Snip basil leaves from stems - use sharp scissors to avoid bruising the leaves. For larger leaves, slice in half lengthwise.
- Cut prosciutto into strips about 1 inch wide by 4 inches long. For packaged prosciutto this generally means cutting each strip into quarters.
- Preheat broiler.
- With a small spoon, butter knife, or offset spatula, stuff about 1 teaspoons goat cheese into each date.
- Wrap a basil leaf around each date.
- Wrap prosciutto over the basil, securing with a toothpick.
- Place in a single layer on a cookie sheet.
- Broil for about 2-3 minutes, use tongs to turn dates over, and broil another 2-3 minutes until prosciutto is golden and sizzling.
- Transfer to serving dishes.
- Garnish with fresh basil.
- Delicious hot from the over or at room temperature.
Nutrition Facts : Calories 275.2, Fat 12.9, SaturatedFat 8.8, Cholesterol 33.6, Sodium 220.3, Carbohydrate 32.8, Fiber 3.8, Sugar 27.4, Protein 10.5
DATE GOAT CHEESE BASIL BITES
Great appetizer for a fun group.
Provided by Linda Caprice Jordan Diaz
Categories Fruit Appetizers
Time 1h
Yield 20
Number Of Ingredients 6
Steps:
- Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.
- Preheat toaster oven or oven to 400 degrees F (200 degrees C).
- Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.
- Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.
Nutrition Facts : Calories 138.1 calories, Carbohydrate 18.6 g, Cholesterol 15.6 mg, Fat 5.9 g, Fiber 1.8 g, Protein 4.5 g, SaturatedFat 3.3 g, Sodium 205.3 mg, Sugar 16 g
DATES WITH GOAT CHEESE WRAPPED IN PROSCIUTTO
Provided by Adeena Sussman
Categories Dairy Fruit Broil Cocktail Party Quick & Easy Goat Cheese Date Basil Winter Healthy Prosciutto Engagement Party Party Self
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Heat broiler to low. Spoon 1 teaspoon cheese into each date; wrap with a basil leaf, then a prosciutto strip. Secure with a toothpick. Broil until cheese bubbles, about 3 minutes. Serve warm.
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