Date Goat Cheese Basil Bites Recipes

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DATE GOAT CHEESE BASIL BITES



Date Goat Cheese Basil Bites image

Great appetizer for a fun group.

Provided by Linda Caprice Jordan Diaz

Categories     Fruit Appetizers

Time 1h

Yield 20

Number Of Ingredients 6

1 (8 ounce) package goat cheese, slightly softened
1 ½ tablespoons honey
3 tablespoons chopped fresh basil
1 pound pitted dates
⅓ pound thinly sliced prosciutto
toothpicks

Steps:

  • Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.
  • Preheat toaster oven or oven to 400 degrees F (200 degrees C).
  • Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.
  • Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.

Nutrition Facts : Calories 138.1 calories, Carbohydrate 18.6 g, Cholesterol 15.6 mg, Fat 5.9 g, Fiber 1.8 g, Protein 4.5 g, SaturatedFat 3.3 g, Sodium 205.3 mg, Sugar 16 g

GOAT CHEESE STUFFED DATES WITH BASIL & PROSCIUTTO



Goat Cheese Stuffed Dates With Basil & Prosciutto image

Me and my daughter took a cooking class at our community college called Mediterranean inspired small plates...this is one of the recipes we made and we really liked them...putting it here for safe keeping as I want to make again...Hope you enjoy... The recipe calls for Medjool dates, which are less sugary and more tender...

Provided by CIndytc

Categories     < 30 Mins

Time 26m

Yield 20 appetizers, 4-6 serving(s)

Number Of Ingredients 5

20 fresh dates
6 ounces goat cheese
20 large basil leaves
6 ounces prosciutto, sliced to fit around date
20 toothpicks, soaked in water

Steps:

  • Soak toothpicks in water while preparing the dates. Use a sharp paring knife to slit each date lengthwise, and pop out the pit. Snip basil leaves from stems - use sharp scissors to avoid bruising the leaves. For larger leaves, slice in half lengthwise.
  • Cut prosciutto into strips about 1 inch wide by 4 inches long. For packaged prosciutto this generally means cutting each strip into quarters.
  • Preheat broiler.
  • With a small spoon, butter knife, or offset spatula, stuff about 1 teaspoons goat cheese into each date.
  • Wrap a basil leaf around each date.
  • Wrap prosciutto over the basil, securing with a toothpick.
  • Place in a single layer on a cookie sheet.
  • Broil for about 2-3 minutes, use tongs to turn dates over, and broil another 2-3 minutes until prosciutto is golden and sizzling.
  • Transfer to serving dishes.
  • Garnish with fresh basil.
  • Delicious hot from the over or at room temperature.

Nutrition Facts : Calories 275.2, Fat 12.9, SaturatedFat 8.8, Cholesterol 33.6, Sodium 220.3, Carbohydrate 32.8, Fiber 3.8, Sugar 27.4, Protein 10.5

DATE GOAT CHEESE BASIL BITES



Date Goat Cheese Basil Bites image

Great appetizer for a fun group.

Provided by Linda Caprice Jordan Diaz

Categories     Fruit Appetizers

Time 1h

Yield 20

Number Of Ingredients 6

1 (8 ounce) package goat cheese, slightly softened
1 ½ tablespoons honey
3 tablespoons chopped fresh basil
1 pound pitted dates
⅓ pound thinly sliced prosciutto
toothpicks

Steps:

  • Mix goat cheese, honey, and basil together in a bowl until smooth and creamy; refrigerate for 20 minutes.
  • Preheat toaster oven or oven to 400 degrees F (200 degrees C).
  • Fill dates with goat cheese filling using a small spoon. Wrap each date with enough prosciutto to cover entire date and secure with a toothpick. Arrange on a baking sheet.
  • Bake in the preheated toaster oven until prosciutto becomes crisp and caramelized, about 10 minutes. Flip each date and continue baking until crisp on top, about 5 more minutes.

Nutrition Facts : Calories 138.1 calories, Carbohydrate 18.6 g, Cholesterol 15.6 mg, Fat 5.9 g, Fiber 1.8 g, Protein 4.5 g, SaturatedFat 3.3 g, Sodium 205.3 mg, Sugar 16 g

DATES WITH GOAT CHEESE WRAPPED IN PROSCIUTTO



Dates with Goat Cheese Wrapped in Prosciutto image

Provided by Adeena Sussman

Categories     Dairy     Fruit     Broil     Cocktail Party     Quick & Easy     Goat Cheese     Date     Basil     Winter     Healthy     Prosciutto     Engagement Party     Party     Self

Yield Makes 8 servings

Number Of Ingredients 5

1/3 cup soft herbed goat cheese
16 Medjool dates, pitted
16 large basil leaves
4 wide, thin slices prosciutto di Parma, each cut into 4 long strips
16 toothpicks, soaked in water 10 minutes

Steps:

  • Heat broiler to low. Spoon 1 teaspoon cheese into each date; wrap with a basil leaf, then a prosciutto strip. Secure with a toothpick. Broil until cheese bubbles, about 3 minutes. Serve warm.

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